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United Nations Economic Commission for Africa Training Workshop on Sustainable Modernization of Agri

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22T/ha (station) = 9-10T/ha(farm)= 4-5T oil/ha/yr ... (vii) Creation of social services (schools, dispensaries/hospitals, roads, ... – PowerPoint PPT presentation

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Title: United Nations Economic Commission for Africa Training Workshop on Sustainable Modernization of Agri


1
United Nations Economic Commission for
AfricaTraining Workshop on Sustainable
Modernization of Agricultural and Rural
Transformation (SMART) in Africa Central
Africa3-7 August, 2009, Yaounde, CameroonPalm
Oil Production in Cameroon Agricultural Best
Practice 
  • David A. Mbah, PhD
  • dambah_at_yahoo.co.uk

2
Natural Assets (1)
  • Population 18,000,000 inhabitants (Africa in
    miniature ecologically and culturally)
  • Area 475,442 km²
  • - 44.4 forest
  • - 32.4 high plateau and guinea savannah
  • - 21.1 sudano-sahelian savannah

3
Natural Assets (2)
  • Arable land 9.2 million ha of which
  • - 7.2 million ha are cultivable
  • - 2 million ha are pastures
  • 26 of cultivable area is cultivated
  • 0.9 ha is available for each inhabitant of
    the agricultural population
  • Potential irrigable land 240,000 ha 17
    irrigated
  • Renewable freshwater resources 16,726 m3 , 74
    abstracted for agriculture

4
Natural Assets (3)
  • Five agro-ecological zones
  • . Humid forest, monomodal rainfall
  • . 2,500 4 000 mm/yr
  • . 28C
  • . Production system plantains/bananas, palm
    oil,
  • cassava, cocoa, pepper
  • . Humid forest, bimodal rainfall
  • . 1,500 2 000 mm/yr
  • . 23C
  • . Production System cassava, maize, palm oil,
    cocoa,
  • pineaples

5
Naural Assets (4)
  • . High Plateau Savannah
  • . 1,500- 2000 mm/yr
  • . 180 days rainy season,
  • . 20C
  • . Production system Maize, beans (dry),
    potatoes (irish), coffee, vegetables, cattle
  • . Guinea Savannah
  • . 1,500 mm/yr
  • . 150 days rainy season
  • . 22C
  • . Production system Sorghum, millet, maize,
    yams, potatoes (irish), cattle

6
  • Semi-a(rid (Sudano-sahelian)
  • . 400-1200 mm/yr
  • . 90 - 120 days rainy season
  • . 29C
  • . Production System Sorghum, millet, cow pea,
    onion, cotton, cattle, sheep,goats

7
Social Environment
  • Health
  • . HIV/AIDS 5.5 (15-49 yr age group)
  • . Life Expectancy 46 yr for males
  • 47 yr for females
  • - Under 5 malnutrition
    15(90-95) 18(2000-06)
  • . Under 5 mortality 139 o (1990) 149o
    (2005)
  • Education
  • . Primary school completion rate 56(1991)-62
    (2005)
  • . Gender parity(ratio in primary secondary
    schools) 84 (2005).
  • - Adult literacy rate(15 yr plus)
    67.9(2005)
  • Poverty
  • - 53.3(59.9 rural)(1996)
    40.2(49.9 rural)(2001)

8
Economy (1)
  • Green Revolution
  • . Launched at National agro-pastoral show at
    Buea in 1973,
  • . Periodically from Province to Province within
    the  Production and Productivity Plan  Food
    Self Sufficiency
  • . 2nd 5 year plan  Farmers Plan 
  • Objectives
  • 1. Modernization of agriculture
  • 2. Training in agriculture
  • 3. Structural changes in agriculture and rural
    environment

9
Economy (2)
  • Attention paid to
  • - farming technologies including seed selection
  • - use of fertilizers and pesticides
  • - popularization of most productive methods
  • - improvement of farm to market communications
  • Creation of
  • - Food Development Authority(MIDEVIV)
  • - Grains Office( Office Cerealier )
  • - Rice Production Corporations (Corporation for
    Expansion and
  • Modernization of Rice Production, SEMRY,
    UNVDA, Mbo Plain Rice
  • Cultivation Development Authority)
  • - Wheat Production Corporation
  • - Sugar Compaines (CAMSUCO, SOSUCAM)

10
  • Economy (3)
  • - SOCAPALM (in additon to CDC, PAMOL)
  • - SODECOTON
  • - SODEPA (Meat Plan 1974)
  • - Veterinary Phamaceautical Office (OPV)
  • - FONADER National Fund for Rural Development
    (1974)
  • - Credit Agricole(replaced FONADER)
  • - The University Centre, Dschang (Land Grant
    Model?) (for training of Senior and Intermediate
    Cadres in agriculture)(1977)
  • - reform of Cooperative Movement
  • Impact of Economic Crisis (1986) on the National
    Agro- pastoral shows..

11
  • Economy (4)
  • Contribution to the GDP

12
  • Economy(5)
  • 700 million (2000 constant USD) in 1971 to
    2,500 million USD in 2006( i. e. 3.6 times in
    35 years)
  • Its share of the GDP reduced from
  • 30 in 1971 to 20 in 2006.
  • .  Every Cameroonian has enough to eat (Paul
    Biya, 1984, Ag Show, Bamenda)  but this does not
    mean satisfaction 
  • Contribution to export earnings 25.2
  • Ave annual growth rate of agriculture 3.8
    (2000-2006)
  • Employment (agricultural) 60.3 with women
    constituting 55.4 of labour force
  • The growth rate of food production is 3.3
    (1990-92 to 2003-05) while population growth rate
    is 2.5
  • Food per person growth rate 0.8

13
Palm Oil
  • Palm oil was one of the commodities of the
    President Ahidjo Green Revolution(CDC Ref)
  • . The only vegetable oil widely known, produced
    and used in Cameroon
  • Stable food item in most of the country
  • High demand at all times
  • Increased production to meet demand at affordable
    cost
  • Hence, mobilization at industrial and farmer
    levels

14
2. To satisfy the demand, the following problems
are solved
  • Low oil palm yield, longivity of exploitation and
    disease/pest tolerance
  • Incomplete characterization of the production
    system.
  • Insufficient quantities of improved seed
  • Little information sharing with partners
  • Shortage of palm oil for local consumption
  • Food insecurity coupled with vitamine A
    deficiency
  • Unemployment at various levels of the value chain
  • Poverty, particularly at farmer level

15
3. The Process Four steps
  • Appropriate Technology Generation Institute of
    Agricultural Research for Development,
    Specialized Centre for Oil Palm Research, La
    Dibamba
  • (i) Improved seed by crossbreeding Asian Oil
    Palm (Deli) with African Oil Palm (Pisifera) gt
    Productive adapted hybrid GERMINATED BEFORE
    RELEASE
  • With productivity
  • 22T/ha (station) gt9-10T/ha(farm)gt4-5T oil/ha/yr
  • (ii) Agronomic techniques (adapted
    fertilization, cultural practices, creation and
    exploitation of farms) developed to suit genetic
    level of improved seed.
  • (iii) Identification of pathogens (fusarium,
    pests of leaves, roots, biological cycles)

16
  • (iv) Identification of insect pollinators
  • (v) Conservation (fresh fruit) techniques
  • (vi) Scientific partners (see 6(vi))
  • 3(b) Technology Dissemination
  • Improved seed (Germinated)
  • Pre-nursery (IRAD)gt (1) Nursery (Industry
    CDC, etc)
  • Production (Industry farmers)
  • gt (2) Nursery (IRAD gt farmers
  • 3(c) Transformation from fresh fruit to oil (and
    conservation)
  • (i) Industrial level Contractors harvest and
    transport fresh fruit to corporations oil mills
    (CDC has 2) for oil extraction and packaging for
    market
  • (ii) Farmer level hand presses (2 operators)

17
  • 3(d) Marketing
  • Industrial production (CDC, SOCAPALM PAMOL,
    etc) mostly for local consumption/market
  • Farmer level sale in open market

18
4. Achievement and Impact
  • Important collection of oil palms of great
    genetic diversity
  • Dissemination of improved genetic material
    (4-5T/ha/year of oil, reduced height, resistant
    to fusarium)
  • Commercial grain production estimated at 5
    million ( of which 50 is tolarent to fusarium)
  • More than 100,000 ha out 160,000 ha is planted to
    improved material from the Research Centre
  • Total production (industry farmers)
    240,000/year
  • Employment 16 000 employees (oil palm, bana,
    rubber) and expanding (CDC alone)
  • Emergence of artisanal and industrial treatment
    of bunches
  • Emergence of farmers organization
  • National Palm oil demand substantially met.
  • Palm oil most affordable vegetable oil in
    Cameroon market

19
5. Why best practice?
  • The palm oil production chain in Cameroon is a
    good practice given that
  • Needed improved seed is developed within the
    ecological zone under which production will take
    place
  • Hence Adapted to biological and physical
    stresses of the environment
  • . High productivity
  • (ii) Many smallholders (and evolving organization
    associated with the corporations (CDC supervises
    their plantations and processes their harvests)
  • (iii) Sale of improved seeds generates funds (
    USD 120,000/year) for further research
  • (iv) Positive response to food security needs
  • (v) Job creation (expansion of the corporations,
    etc) ( 9 000 direct jobs)
  • (vi) Existence of own funding
  • (vii) Creation of social services (schools,
    dispensaries/hospitals, roads, housing, potable
    water, sporting facilities)

20
6. Determinants of success/contributing factors
  • Development (by NARS) and availability of
    appropriate technologies (seed, etc) within the
    ecological zone of performance
  • Adoption of (the) appropriate technologies (by
    corporation and smallholders Effective extension
    link Research Corporation Smallholders
  • Commodity has high national/consumer demand
  • It is relatively affordable
  • Partnership (of IRAD)

21
  • 6 (v) National . University of Dschang,
    . University of Yaounde I
  • - University of Ngaoundere
  • . MINADER
  • . Agro-industries
    (CDC,SOCAPALM,PAMOL, etc, NGO (e.g. UNEXPALM)
  • International . INRAB (Benin)
  • . CIRAD (France)
  • . IOPRI (Indonesia)
  • . CNRA (Côte dIvoire)

22
6(vi) Implication of Policies, Programmes,
Strategies (1)
  • Vision of Rural Environment sought
  • .  . not any longer an essentially
    agricutlural village. but lively rural
    communities where there will be a large tertiary
    sector population engaged in trade and services,
    a secondary sector population engaged in small
    scale industry and even a residential population
    obtaining its consumer products locally. 
    (Ahidjo, 1973)
  •  I form the wish that this Buea Agricultural
    Show, opening the promising series of encounters
    of the same kind soon to be organized
    periodically over all our provinces, will be the
    sign of sure success of the  Green
    Revolution  in the Cameroons  (Ahidjo, 1973)

23
  • 6 (vi)(1) continued
  •  Our prime concern. is to ensure that our
    population has sufficient food  (Ahidjo, 1974)
  •  The development of our agriculture is a must 
    (Ahidjo, 1974)
  •  Green Revolution is  development by ourselves
    for our selves. we rely first on our efforts,
    foreign aid being only a supplement to the
    national effort  (Ahidjo, 1977).

24
6 (vi) Implication of Policies, Programmes,
Strategies (2)
  • Strategy
  • (1)  a coherent and long-term policy 
  • (2) Framework for success of the Green
    Revolution Structures were set up to support the
    policies, programmes and activities adopted by
    the government. The structures were  tailored to
    the achievement of the targets of the Green
    Revolution . The structures included
    FONADER/CREDIT AGRICOLE to provide funding.

25
6 (vi) Implication of Policies, Programmes,
Strategies (3)
  • . Programmes of the Green Revolution executed by
    the Ministry of Agriculture, transformed to suit
    the purpose.
  •  But finally it is the farmer himself who
    principally shoulders responsibility for the
    success of the Green Revolution  (Ahidjo, 1974)
  • (4) Evaluation and Re-orientation of the GR
  • Agro-pastoral Show, Maroua(1988)

26
7. Constraints
  • Major constraints in the palm oil production
    industry in Cameroon include
  • (i) Productivity gap between research results
    (22T/ha) and production/farmer performance
    (9-10T/ha).
  • gt due to non-respect of research
    recommendations on agronomic practices (farmers
    have no access to credit)
  • (ii) Transportation of harvests to extraction
    sites problematic/difficult because of bad state
    of roads
  • (iii) Researchers working environment (low
    salaries, early retirements without replacements,
    departures for greener pastures)

27
8. Conclusion
  • Unique oil palm research centre in Central
    Africa La Dibamba can serve entire region by
    developing and releasing improved and germinated
    seed for use in similar ecologies
  • To enable maintenance of the experience, the
    following constraints need to be removed by
  • . Increased funding(Research)
  • . Improved researcher working environment
  • . Improved rural infrastructure (roads).
  • . Facilitated farmer access to credit.

28
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29
References
  • Binde N.W. 2008. CDC Oil Palm, Rubber Projects
    Firmly on Course. The Sun No. 050, Dec. 30
    http//www.thesuncameroon.com
  • CDC. 2008. http//www.cdc-cameroon.com/palmspage.t
    hm
  • Dewbre J. and Battisti A. Borot de. 2008.
    Agriculture Progress in Cameroon, Ghana and Mali
    Why it happened and how to sustain it. OECD
    http//www.oecdbookshop.org/oecd/display
  • IRAD. 2008. Strategic Plan. 2008-2012
  • http//www.irad-cameroon.org
  • Republic of Cameroon. 1973 1978. Collected
    Presidential Speeches, (Amadou Ahidjo) National
    Assembly(Secretariat), pp. 5-11, 200- 206,
    504-517
  • Republic of Cameroon. 1983-1988. Speeches and
    Interviews of President Paul Biya, SOPECAM, pp.
    59-68, 255-260.
  • World Bank. 2008. Agriculture for Development.
    In World Development Report
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