Organic Ice-Creams Gaining Popularity in the US over rising Health Conscious Population: Ken Research - PowerPoint PPT Presentation

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Organic Ice-Creams Gaining Popularity in the US over rising Health Conscious Population: Ken Research

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Take-Home and Bulk Ice Cream' is the largest and is also expected to register the fastest growth during forecast period (2016-2021). – PowerPoint PPT presentation

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Title: Organic Ice-Creams Gaining Popularity in the US over rising Health Conscious Population: Ken Research


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Organic Ice-Creams Gaining Popularity in the US
over rising Health Conscious Population Ken
Research
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Health is winning over taste in the present days
when consumers are not keen for frozen gelatine
products whereas looking for organic content in
the food and this is directly impacting ice-cream
sales in the US. Health concerns have given birth
to gelatine free, natural flavours ice cream.
Take home followed by bulk ice cream demand is
higher in the market and holds largest share
together registering a CAGR of 2.7 during
2011-2016.
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  • These segments are expected to register fastest
    growth in coming five years period. Also,
    on-trade transactions showed greater contribution
    accounting for more than three-fourth of share in
    the distribution of Ice Cream products in the
    country. In terms of demand by age group kids and
    elderly account for more than half of the market
    share.
  • Ice-creams have become essential part of desserts
    which is supporting the market growth despite of
    the health concerns. Natural flavour ice-creams
    have eliminated the concern of sugar and harmful
    ingredients. Plant based ice-cream is a new
    segment which is gaining popularity.
  • Plant based ice-cream is a new and unexplored
    segment which is gaining popularity in the US.
    According to a study, the US is a leading
    ice-cream consuming state worldwide with an
    average per capita consumption of nearly 30
    liters in a year. According to the research

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report marketed by Ken Research Country Profile
Ice Cream Sector in the US, organic ice-creams
are benefiting from the trend of natural
ingredients in ice-creams. Also technological
advancements in cold storage infrastructure and
transportation are also supporting the demand of
low fat natural ice-creams in the US. In terms
of flavours, vanilla top the list which highest
on demand flavour accounting for almost one
fourth share of the overall ice cream demand.
Growing spending power and culture of small
gatherings has given birth to structured
ice-cream market demand. Key Topics Covered in
the Report Global Ice Cream Market Revenue US
Ice Cream Consumption Volume US Ice Market
Size US Ice Cream Market Future Outlook
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Major Ice Cream Players in the US US Organic Ice
Cream Market Natural Flavours Ice Cream Demand in
the US US Ice Cream Warehouses Demand Take Home
Ice Cream Demand in US Bulk Ice Cream Market in
the US Beyond Better Foods LLC Market Share Dairy
Farmers of America Inc Market Share Bella Gelato
Company Market Revenue The Hershey Company Market
Revenue To know more about the publication,
click on the link below https//www.kenresearch.co
m/food-beverage-and-tobacco/dairy-products/country
-profile-ice-cream-sector-us/135841-11.html
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Related research Reports https//www.kenresearch.c
om/food-beverage-and-tobacco/dairy-products/countr
y-profile-ice-cream-sector-germany/136041-11.html
https//www.kenresearch.com/food-beverage-and-tob
acco/dairy-products/opportunities-global-ice-cream
-sector-analysis/136003-11.html Contact Ken
Research Ankur Gupta, Head Marketing
Communications query_at_kenresearch.com 91-124-42302
04
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