Non-Alcoholic Beer Market Demand and Forecast to 2032 - PowerPoint PPT Presentation

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Non-Alcoholic Beer Market Demand and Forecast to 2032

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The growth can be attributed to the rapid demand for high-quality low alcohol beers and changing consumer perceptions on nutrition. – PowerPoint PPT presentation

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Title: Non-Alcoholic Beer Market Demand and Forecast to 2032


1
Non-Alcoholic Beer Market to at over 5.5 CAGR
from 2023 to 2032 Global Market Insights, Inc.
2
Overview of Non-Alcoholic Beer Market
  • Non-Alcoholic Beer Market share is anticipated to
    surge exponentially through 2032 propelled by new
    product developments and consumer-focused
    marketing strategies by beverage companies. In
    2020, Budweiser unveiled its 1st non-alcohol
    beer, Budweiser Zero. As reports suggest, the
    50-calorie beverage offers the same refreshing,
    full-flavored taste as its alcoholic beverages
    with zero-percent ABV.
  • The industry growth is likely to be challenged by
    higher production costs and retail prices,
    leaving companies with stagnant non-alcoholic
    beer sales.
  • Overall, non-alcoholic beer market is bifurcated
    in terms of product, material, technology, sales
    channel, and regional landscape.
  • Based on the product, the low alcohol beer
    segment is slated to amass notable gains over
    2023-2032. The growth can be attributed to the
    rapid demand for high-quality low alcohol beers
    and changing consumer perceptions on nutrition.
    Moreover, favorable government regulations to
    promote sustainable drinking measures and
    initiatives to reduce drunk driving cases would
    further boost the market outlook.

3
Continue
  • Considering the material, the enzymes segment is
    slated to depict more than 5 CAGR during
    2023-2032. The growing consumption of mild beer
    is complementing the improved demand for enzymes
    given its use in low carbohydrate beer. An
    upsurge in material demand in the industry can
    also be credited to the fundamental merits of
    increased juice extraction from raw materials to
    obtain a high-quality product.
  • The revenue share of restricted fermentation
    technology segment, across the non-alcoholic beer
    market, is projected to expand appreciably owing
    to its elevating use by brewers for removing
    alcoholic contents. The technology demand is
    further driven by its better retention of aroma
    compounds particularly heat-sensitive content at
    low-temperature processing.
  • Rising non-alcoholic beer sales across
    convenience stores would present lucrative
    opportunities for market players through 2032.
    The segment is predicted to account for more than
    5 billion gains by 2032. Expanding urbanization
    and increasing infrastructure developments are
    accelerating the proliferation of convenience
    stores in urban and semi-urban areas, thus
    positively influencing the market curve.

4
Continue
  • Regionally, the Middle East and Africa
    non-alcoholic beer market would grow
    significantly over the foreseeable time. The
    growth is attributable to the increasing
    consumption of non-alcoholic beverages by youth,
    propelled by surging awareness of such products.
    Central governments are as well taking up efforts
    to enhance awareness about the consequences of
    consuming alcoholic drinks owing to cultural
    reasons. Novel product launches by leading market
    players in the region is as well augmenting the
    regional market share.
  • Notable participants in the Non-Alcoholic Beer
    market include Bravus Brewing Company, Bernard
    Brewery, Anheuser-Busch InBev, Carlsberg,
    Erdinger Weibbrau, Coors Brewing Company,
    Halewood Wines Spirits, Kirin, Moscow Brewery
    Company, Partake Brewing, Radeberger Gruppe, Hill
    Street Beverage Company, Inc., and Wellbeing
    Brewing Co.

5
Browse Full Research Report On Non-Alcoholic Beer
Market _at_ http//bit.ly/3kOlVNT Request for a
sample of this research report _at_
http//bit.ly/3WIgRHV
6
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