Varicha Sheera by Mejwani Recipes

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Varicha Sheera by Mejwani Recipes
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Varicha Sheera by Mejwani Recipes

• We normally make Sooji Sheera when we crave for
  sweets. It's very easy and quick. 
• But if you are bored of having the same dish, you
  can try this Varicha Sheera which you can also
  have during Upvas. 
• Shravan is coming and you need varieties for
  every week then do try this different but tasty
  dish. Its healthy and stomach filling as well.

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Varicha Sheera by Mejwani Recipes

• Cooking Time 15 Minutes
• Ingredients
• 1 cup Samo Rice, Washed
• 1 cup Ghee
• 1 cup Sugar
• 2 tsp Raisins
• 3 cups warm milk
• 1/2 tsp Cardamom Powder
• 1/2 tsp Saffron
•  7-8 Almonds, chopped

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Varicha Sheera by Mejwani Recipes

• Recipe
• Heat ghee in a pan. 
• Add samo rice to this and saute for 5 minutes.
• Add warm milk and cook till the rice is cooked
  properly. Samo rice takes time to cook. Allow
  enough time to cook.
• When the milk is boiled, add saffron strands and
  cover the pan.
• Add almonds, sugar, raisins and mix well

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Varicha Sheera by Mejwani Recipes

• Cover it and let it cook till it gets thicken.
• Stir continuously so that it does not stick to
  the bottom.
• Add cardamom powder and stir.
• Turn off the gas and serve the sheera when it is
  hot. 
• Note - You can add jaggery instead of sugar.

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Varicha Sheera by Mejwani Recipes

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