P1247676900kTAUt

1
Executive Board President Brianna Serbus, Vice
President Ashley Cox, Secretary Dani Pederson,
Treasurer Lindsay Harrison
2
Treasurer Lindsay Harrison preparing the lemon
tarts before the Deans High Tea.
3
President Brianna Serbus places the lemon
meringue on the tarts.
4
The menu sandwiches, scone, and tart.
5
One of the sandwiches made with smoked salmon
with cream cheese on rye.
6
We are ready to serve!
7
Bill Wonnenberg, FDH Club Member, provides
service with a smile!
8
First Lady Chicoine enjoys her first Deans High
Tea.
9
Former SDSU President Peggy Miller comes back to
enjoy another High Tea experience.