~90 ppmv - PowerPoint PPT Presentation

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~90 ppmv

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Increased overall nutrient levels affect nutrient-poor regions (e.g., gyres). Shifts in phytoplankton from carbonate-producing to non-carbonate producing ... – PowerPoint PPT presentation

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Title: ~90 ppmv


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90 ppmv
-Cooler oceans decrease CO2 by 22 ppmv -Saltier
oceans increase CO2 by 11 ppmv
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Modern exchange rates of Carbon in gigatons per
year
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Interglacial-to-glacial changes in carbon
reservoirs in gigatons
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Carbon reservoirs (in gigatons) and their
carbon-isotope values
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More 12C is transferred to the oceans, thereby
increasing carbon-isotope values.
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Hypotheses for the glacial reduction of
atmospheric CO2.
  • Temperature and salinity changes
  • Cannot account for the change in CO2.
  • Carbon sequestration on land
  • Evidence suggest that terrestrial ecosystems
    became a source of carbon to the oceans and not a
    sink.
  • Carbon sequestration in the upper ocean
  • Small reservoir to account for the change.
  • Carbon sequestration in the deep ocean
  • Carbon sequestration in sediments

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Pumping of carbon into the deep ocean
  • Iron fertilization hypothesis
  • Increased nutrients hypothesis
  • Shift in phytoplankton hypothesis

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Decreased CO2 degassing
  • Increased stratification of the glacial ocean
  • Reduced ventilation of CO2 due to enhanced ice
    cover or changes in ocean circulation.

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Ice core records show large fluctuation in
atmospheric dust loads.
Epica Group, 2004
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Ice core records show a good correspondence
between CO2 concentrations and dust content.
Epica Group, 2004
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From Xiao et al., 1995)
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Modern marine carbon production
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Available cores (dots) with carbon export
data. HNLC High nutrient, low chlorophyll regions
Kohfeld et al., 2005.
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Jickells et al., 2005
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  • Increased iron-rich dust affects regions with
    under-utilization of nutrients (Southern Ocean,
    North Pacific, Equatorial Pacific).
  • Increased overall nutrient levels affect
    nutrient-poor regions (e.g., gyres).
  • Shifts in phytoplankton from carbonate-producing
    to non-carbonate producing (e.g., diatoms)
    increases carbonate ion content in the oceans,
    enhancing the preservation of carbonates.
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