Cashew Market PPT: Growth, Outlook, Demand, Keyplayer Analysis and Opportunity 2024-32 - PowerPoint PPT Presentation

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Cashew Market PPT: Growth, Outlook, Demand, Keyplayer Analysis and Opportunity 2024-32


According to the latest research report by IMARC Group, The global cashew market size reached US$ 7.5 Billion in 2023. Looking forward, IMARC Group expects the market to reach US$ 10.5 Billion by 2032, exhibiting a growth rate (CAGR) of 3.85% during 2024-2032. More Info:- – PowerPoint PPT presentation

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Title: Cashew Market PPT: Growth, Outlook, Demand, Keyplayer Analysis and Opportunity 2024-32

Global Cashew Market Research and Forecast Report
  • Format PDFEXCEL

2023 IMARC All Rights Reserved
About IMARC Group
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Report Highlight and Description
  • According to the latest report by IMARC Group,
    titled "Cashew Market Global Industry Trends,
    Share, Size, Growth, Opportunity and Forecast
    2024-2032," the global cashew market size reached
    US 7.5 Billion in 2023.
  • Cashew refers to a kidney-shaped nut rich in
    vitamin K, protein, healthy fat, antioxidants,
    magnesium, zinc, copper and oil. It is roasted
    and the shell is removed before consumption. It
    grows near the sea areas and is harvested at the
    end of summer.
  • Cashew offers numerous health benefits, such as
    it reduces the risk of cardiovascular diseases
    and blood cholesterol level, prevents gallstones
    and cancer, and helps in healthy brain function.
    In recent years, cashew has gained traction, as
    it is widely used as snacks, ingredients in
    restaurants, and desserts like ice creams in the
    food and beverage (FB) industry.
  • Request for a PDF sample of this report

Report Description
  • Global Cashew Market Trends
  • One of the primary factors driving the market is
    the increasing health consciousness among
    individuals and the augmenting demand for healthy
    snacking options. Additionally, the transition in
    eating habits, and change in lifestyle of the
    masses globally is creating a positive market
    outlook. Other than this, the increasing number
    of individuals diagnosed with lactose intolerance
    is leading to a rise in the demand for cashew nut
    milk, thus positively influencing the market
  • Besides this, cashews are extensively employed in
    the personal and beauty care industry as an
    active ingredient in hair oils, as they contain
    unsaturated fats, magnesium, zinc, and vitamin E.
    In line with this, the growing popularity of
    veganism and rising number of individuals
    adopting a plant-based vegan diet is increasing
    the demand for nuts and nut-infused foods. Along
    with this, the introduction of flavored cashews,
    including chili lime, sweet, and spicy cashew
    nuts, is creating lucrative growth opportunities
    for the key players operating in the industry.
  • Looking forward, IMARC Group expects the market
    value to reach US 10.5 Billion by 2032,
    expanding at a CAGR of 3.85 during the forecast
    period (2024-2032).
  • View Report TOC, Figures and Tables

Report Segmentation
  • Breakup by Form
  • Whole
  • Roasted
  • Powder
  • Paste
  • Splits
  • Breakup by Distribution Channel
  • Supermarkets
  • Retailers
  • Online Stores
  • Others
  • Breakup by Application
  • Dairy Products

Report Segmentation
  • Bakery Products
  • Snacks and Bars
  • Confectionaries
  • Cereals
  • Desserts
  • Beverages
  • Cosmetic Products
  • Others
  • Breakup by Region
  • North America
  • Asia-Pacific
  • Europe
  • Latin America
  • Middle East and Africa

Competitive Landscape with Key Players
  • Agrocel Industries Pvt. Ltd.
  • Aryan International
  • Aurora Products Inc.
  • CBL Natural Foods (Pvt) Ltd.
  • Delicious Cashew Co.
  • Delphi Organic GmbH
  • Divine Foods LLC
  • Haldiram's
  • Kalbavi Cashews
  • Lafooco (PAN Group)
  • Nutty Yogi
  • Royal Dry Fruits
  • Wonderland Foods.

Key Questions Answered in the Report
Table of Contents
  • 1    Preface2    Scope and Methodology    2.1  
     Objectives of the Study    2.2  
     Stakeholders    2.3    Data Sources       
    2.3.1    Primary Sources        2.3.2  
     Secondary Sources    2.4    Market Estimation 
          2.4.1    Bottom-Up Approach        2.4.2  
     Top-Down Approach    2.5    Forecasting
    Methodology3    Executive Summary4  
     Introduction    4.1    Overview    4.2    Key
    Industry Trends5    Global Cashew Market    5.1
       Market Overview    5.2    Market
    Performance    5.3    Impact of COVID-19  5.4
       Market Forecast
  • 6     Market Breakup by Form    6.1    Whole   
        6.1.1 Market Trends        6.1.2 Market
    Forecast    6.2    Roasted        6.2.1 Market
    Trends        6.2.2 Market Forecast    6.3  
     Powder        6.3.1 Market Trends        6.3.2
    Market Forecast       

Table of Contents
  •     6.4    Paste        6.4.1 Market Trends   
        6.4.2 Market Forecast    6.5    Splits     
      6.5.1 Market Trends        6.5.2 Market
    Forecast7   Market Breakup by Distribution
    Channel    7.1    Supermarkets        7.1.1
    Market Trends        7.1.2 Market Forecast   
    7.2    Retailers        7.2.1 Market Trends   
        7.2.2 Market Forecast    7.3    Online
    Stores        7.3.1 Market Trends        7.3.2
    Market Forecast    7.4    Others        7.4.1
    Market Trends        7.4.2 Market Forecast8  
    Market Breakup by Application    8.1    Dairy
    Products        8.1.1 Market Trends       
    8.1.2 Market Forecast    8.2    Bakery
    Products        8.2.1 Market Trends       
    8.2.2 Market Forecast
  •     8.3    Snacks and Bars        8.3.1 Market
    Trends        8.3.2 Market Forecast
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