Modified Starch Market Size, Industry Trends & Forecast Report

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Modified Starch Market
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The global modified starch market was worth USD
13.0 Billion in 2020 and is further projected to
reach USD 15.2 Billion by 2027, at a CAGR of 2.2
during 2021-2027 (forecast period). Because
modified starch is increasingly being used in a
wide range of foods and beverages, the sector is
booming rapidly. Additionally, the
cost-effectiveness of modified starch, as well as
other superior features such as
pre-gelatinization and cold-water solubility,
which are not present in native starch, are also
contributing to the growth of the modified starch
market worldwide. Consumer demand for processed,
quick, and convenience foods has risen
dramatically in recent years, resulting in an
increased need for modified starch. Furthermore,
the development of newer varieties and the
advancement of new technologies in the food and
beverage industry have resulted in a growing
demand for modified starch, thereby propelling
the market growth.  Modified starches are made
by treating native starch with alkalis, acids,
and enzymes, which causes physicochemical changes
in the basic structure of the starch. 
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Growth Drivers The Growth of the Food
Industry The popularity of convenience food or
fast food has skyrocketed, especially among
college students and working professionals. This
rising popularity has resulted in the widespread
use of modified starch in food processing
facilities, where it is utilized as a thickener,
emulsifier, and fat substitute, among other
things. Furthermore, because the working
population leads a hectic lifestyle, they rely
heavily on convenience foods and prefer
ready-to-cook food to home-cooked meals. Modified
starch is also used in many convenience food
products such as ready mixes meals, and bakery
products, and much more. Thus, the rising demand
for convenience food is boosting the demand for
modified starch, thereby accelerating its market
growth. The Growth of the Textile and
Cosmetic Industry Modified starch is used in the
textile industry for textile sizing. Cotton yarn
manufacturing especially requires modified
starch. Report Samplehttps//www.blueweaveconsul
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