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School District of Philadelphia, Division of Food. Services

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School District of Philadelphia, Division of Food. Services. ... Girls and Boys Clubs. Training for School Personnel. Home and School meetings. Parent workshops ... – PowerPoint PPT presentation

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Title: School District of Philadelphia, Division of Food. Services


1
Eating Healthy When Eating Out
  • Drexel University Nutrition Center

2
Project Sponsors
  • USDA project funded through the Food Stamp
    Program.
  • School District of Philadelphia, Division of Food
    Services.
  • Nutrition Center, Department of Bioscience
    Biotechnology, Drexel University.

3
Eat Right Now
  • Mission to provide nutrition education to food
    stamp eligible adults and children in the
    Philadelphia community.
  • Official Nutrition Education Program of the
    School District of Philadelphia.
  • Nutrition activities provided by trained
    nutrition educators.

4
What We Do
  • Nutrition education in the classroom
  • Nutrition lessons for teachers
  • Health fairs, Science fairs
  • Assembly programs
  • Girls and Boys Clubs
  • Training for School Personnel
  • Home and School meetings
  • Parent workshops
  • School Health Council
  • Sports Nutrition

5
Benefits of Healthy Eating
  • Better School Performance
  • Developmental growth
  • Prevention of overweight
  • Prevention of chronic disease

6
Prevent Chronic Disease
Healthy artery normal blood flow
Plaque deposits less blood flow
Choose healthy foods to prevent
  • High blood pressure
  • High cholesterol
  • Heart disease
  • Stroke
  • Diabetes
  • Cancer
  • Weight gain

7
Prevalence of Overweight in Youth
8
Overweight Youth Obese Adults
National Institute for Health Care Management,
Nov 2003
9
Energy Imbalance
  • More foods available everywhere
  • More meals out (bigger portions)
  • More sugar-sweetened beverages
  • Successful food advertising
  • More TV
  • More car travel
  • Fewer Physical Education classes
  • Fewer safe walking/biking routes
  • Lower perception of safety

Increased Energy Intake
Decreased Energy Expenditure
10
100 extra calories per day
10 pound weight gain per year
11
My Pyramid
  • 2005 Dietary Guidelines
  • Make 1/2 your grains whole grains.
  • 5 to 9 servings of fruits and vegetables.
  • 2-3 servings of calcium- rich foods.
  • Go lean with protein.
  • Know your fats.

12
Key Messages
  • Make smart choices within and among the food
    groups.
  • Choose a variety of foods.
  • Get the most nutrients from your calories.
  • Reduce intake of added sugar.
  • Keep a balance between food intake and physical
    activity.

13
How portions have changed
14
CHEESEBURGER
Today
20 Years Ago
590 calories
333 calories
Calorie Difference 257 calories
Adapted from http//hin.nhlbi.nih.gov/portion/keep
.htm
15
BAGEL
20 Years Ago
Today
140 calories 3-inch diameter
350 calories 6-inch diameter
Calorie Difference 210 calories
Adapted from http//hin.nhlbi.nih.gov/portion/keep
.htm
16
French Fries
20 Years Ago
Today
610 Calories 6.9 ounces
210 Calories 2.4 ounces
Calorie Difference 400 Calories
Adapted from http//hin.nhlbi.nih.gov/portion/keep
.htm
17
PEPPERONI PIZZA
20 Years Ago
Today
500 calories
850 calories
Calorie Difference 350 calories
Adapted from http//hin.nhlbi.nih.gov/portion/keep
.htm
18
CHICKEN STIR FRY
20 Years Ago
Today
435 calories 2 cups
865 calories 4 ½ cups
Calorie Difference 430 calories
Adapted from http//hin.nhlbi.nih.gov/portion/keep
.htm
19
SODA
20 Years Ago
Today
85 Calories 6.5 ounces
250 Calories 20 ounces
Calorie Difference 165 Calories
Adapted from http//hin.nhlbi.nih.gov/portion/keep
.htm
20
Reading Labels
  • Check serving size and servings per container
  • Check calories
  • Percent Daily value ()
  • 5 is Low
  • 20 is High
  • Aim for low for fat, saturated fat,
    cholesterol, and sodium
  • Aim for high for fiber, calcium, iron, vitamin
    A, and vitamin C

21
(No Transcript)
22
How Much Sugar is in your beverage?
27g x 2.5 servings
67.5 grams
1 teaspoon of sugar 4 grams
16.9 teaspoons of sugar
67.5 / 4
23
Fast Food ???
What is the healthiest choice when it comes to
fast food ?
?
?
24
Pop Quiz Which meal has the least amount of fat?
1 Quarter pound burger with cheese, large fries
and diet soda
54 grams
2 Crispy chicken salad with 2 oz of creamy
Caesar dressing and regular soda
34 grams
3 Taco salad and bottled water
48 grams
25
Before
  • What you might choose
  • Quarter pound burger w/cheese
  • Large fries
  • Large milkshake

Grams of Fat
Totals
1770
Calories
68
Grams of Fat
26
Fast Food Make-Over
After
Grilled Chicken Sandwich,
Small Fries and Water
Totals
Calories
630
Grams of Fat
Grams of Fat
27
27
Good choices when eating out
  • Burger Joint - single burger or grilled chicken
    and a small order of fries or baked potato.
  • Convenience Store - turkey and cheese hoagie and
    a piece of fruit.
  • Pizza Place - 2 slices of thin pizza with a
    veggie topping or a side salad with breadsticks.
  • Mexican Place - bean burrito and low fat chips
    and salsa.

28
Healthful Hints
Fast Food
  • Choose vegetable topped pizza - skip fatty
    meat toppings
  • Choose grilled chicken - skip fried foods
  • Choose smaller portions - skip super size
  • Other good choices
  • baked potato
  • side salads
  • bean burritos
  • frozen yogurt
  • fruit

29
More Healthful Hints
Restaurants
  • Take half home for another meal or share with
    a friend
  • Use salsa and mustard instead of mayonnaise
    or oil
  • Order water or diet beverages
  • Skip fried foods with breading or remove
    breading
  • Ask for salad dressing on the side

30
Beverages
  • Lower intake of sugar
  • Limit soda, fruit drinks, sweetened iced tea
  • Empty calories
  • Weight gain
  • Tooth decay
  • Choose water, milk, diet drinks more often

31
Setting Healthy Goals
  • Be specific
  • Put it in writing
  • Set realistic goals
  • Develop an action plan
  • Believe in yourself
  • Be flexible
  • Reward yourself
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