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Reflecting on KooriDirected Health Promotion in the Goulburn Valley

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... Rochelle Patten (VMAMS), Sharon Lawrence, Roland Watson, Jane Winter (DHS) ... K., Su, Qing, Cincotta, M., Skinner, M., Skinner, K., Pindan, B., White, G. ... – PowerPoint PPT presentation

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Title: Reflecting on KooriDirected Health Promotion in the Goulburn Valley


1
Reflecting on Koori-Directed Health Promotion in
the Goulburn Valley
  • Joyce Doyle, Rachel Reilly, Brad Firebrace,
    Denise Morgan-Bulled, Margaret Cargo, Kevin
    Rowley, for the Heart Health Project Steering
    Committee
  • Onemda VicHealth Koori Health Unit, Centre for
    Health and Society, School of Population Health,
    The University of Melbourne, Melbourne VIC
  • Rumbalara Aboriginal Co-operative, Mooroopna VIC
  • Rumbalara Football Netball Club, Shepparton VIC
  • Viney Morgan Aboriginal Medical Service,
    Cummeragunja NSW
  • McGill University, Montreal, Canada.

2
Acknowledgements
  • The Heart Health Project Steering Committee
  • Paul Briggs (RFNC), Sharon Charles (RAC), Julie
    Calleja, Rochelle Patten (VMAMS), Sharon
    Lawrence, Roland Watson, Jane Winter (DHS).
  • This work was funded by the Department of Human
    Services Victoria Public Health Research scheme.
    RR is supported by an NHMRC Program Grant
    (320860). KR was a VicHealth Public Health
    Research Fellow
  • Warundjeri Elders and Traditional Owners

3
Outline
  • Setting
  • Background to the project
  • Findings and recommendations of the Heart Health
    Project
  • Recent health promotion in the Goulburn Valley
  • Reflection and evaluation

4
Setting
  • The Koori population of the Goulburn Valley is
    1500 and 3000, the states largest Aboriginal
    community outside Melbourne.
  • The population is mainly spread across three
    regional centres and an Aboriginal township,
    Cummeragunja, on the New South Wales side of the
    Murray River.
  • These are the traditional lands of the Yorta
    Yorta and Bangarang Nations
  • As in other states, cardiovascular disease (CVD)
    is probably the major contributor to the high
    premature mortality for Aboriginal People in
    Victoria and NSW.

5
Program Partners
  • This program builds on previous collaborative
    work on The Heart Health Project between
  • Rumbalara Aboriginal Co-operative
  • Viney-Morgan Aboriginal Medical Service
  • Rumbalara Football Netball Club
  • Onemda VicHealth Koori Health Unit

6
Figure 2 Aboriginal and Torres Strait Islander
Peoples Values Relevant to Health Research Ethics
(National Health and Medical Research Council,
2003b, p.9).
7
Research Framework
  • Participatory Action Research (PAR)

8
The Heart Health Project
  • Aim
  • To design and evaluate interventions to improve
    biomedical, environmental and psychosocial
    factors that influence health behaviours and
    outcomes.
  • - screening biomedical measures
    questionnaire
  • - health promotion interventions

9
The Heart Health Project
  • A questionnaire was developed with consideration
    of the breadth of factors affecting CVD risk,
    covering
  • - diet, exercise and smoking
  • - barriers to healthy diet and
  • exercise behaviours
  • - smoking
  • - oral health
  • - access to Koori and
  • mainstream services
  • - social and emotional wellbeing
  • We report risk factor results from a survey
    sample of employees of Indigenous organisations
    (n66 69 response rate 20 men, 46 women age
    range 18-62 years).

10
(No Transcript)
11
Findings and Recommendations
  • Indicated that the health behaviour of community
    members relating to diet and physical exercise
    were generally not in line with the national
    guidelines
  • (Australian Government Department of Health and
    Ageing, 1999 National Health and Medical
    Research Council, 2003a, 2006).
  • Recommended the development of community-directed,
    culturally-aligned programs to promote
    improvements in nutrition and physical exercise
  • (Reilly, Doyle, Rowley, 2007 The Heart
    Health Project Steering Committee, 2007).
  • Significant improvements in diet and nutrition
    have been achieved through community-directed
    changes in store management and health promotion
    activities
  • (Lee et al.,1995 Rowley et al., 2001)

12
Aims
  • To evaluate nutrition and physical activity
    guidelines from the perspectives of Koori
    community members with a view to creating
    guidelines that are more relevant to Kooris
  • To devise relevant, community-directed health
    promotion interventions to improve nutrition and
    exercise
  • To increase the capacity of local Koori
    researchers to devise and evaluate health
    promotion interventions and
  • To increase the capacity of the university
    researchers and funding body in working
    appropriately with community
  • CAPACITY EXCHANGE

13
GV Health Promotion Program
  • Researcher training- Health Summer School
  • Hungry for Victory
  • RFNC Canteen Fruit Share Program
  • Developing Nutrition Guidelines
  • Cummeragunja womens wellbeing group
  • 10-Week Body Challenge

14
Researcher Training
  • Health Summer School
  • NUTRITION PROGRAM PLANNING AND EVALUATION FOR
  • INDIGENOUS COMMUNITY HEALTH (QUT)
  • Attended by three Koori researchers
  • Ideas for health promotion interventions
    workshopped
  • Outcomes
  • The participants were struck by the commonality
    of problems across vastly different community
    settings
  • Participants became more aware of their own
    expertise
  • Participants realised that the Rumbalara Football
    Netball Club (RFNC) provided a forum and ready
    audience for intervention. This led to the
    development of the first Health Promotion
    intervention.

15
Focus Groups
  • Aim to gauge responses the mainstream
    guidelines, compare these to Aboriginal-specific
    guidelines created in other communities and
    devise Koori-focused guidelines for the local
    community.
  • Themes arising in the focus groups related to
  • Budget
  • Convenience/Access
  • Busy lifestyle
  • Household
  • Health and fitness
  • Knowledge

16
Cummeragunja Womens Wellbeing Group
  • Participants advocated for this group
  • Not a focus group
  • A social group where health was discussed
  • Facilitated by health workers from RFNC and Rumba
    Co-op
  • Ran over 4 weeks
  • Responded to specific concerns of participants
    regarding barriers to good health
  • Activities included using a pedometer, collecting
    bush tucker, crafts and discussion.

17
Reflection and Evaluation
  • Lack of systematic quantitative evaluation limits
    our ability to demonstrate effectiveness of
    programs using conventional measures.
  • Project workers completed surveys for each
    activities and participated in interviews- based
    on Ecological Analysis.
  • Activities designed to fit a specific local
    context and may not be usefully generalised to
    other communities. However, many issues are
    common across communities

18
Facilitators of Implementation of Activities as
assessed by project workers
19
Barriers to implementation of activities as
assessed by project workers
20
Survey Data
  • The degree to which an activity was deemed
    successful by project workers corresponded to the
    degree to which it
  • Was aligned with community values
  • Used knowledge of the local community.
  • Valued existing social structures and systems.
  • Was organised within a Koori cultural framework.
  • Eg activities that foster social connectedness vs
    questionnaires
  • Imposition of non-Koori ideas (eg the need for
    guidelines) vs. community-initiated ideas (eg
    garden, womens wellbeing group)

21
Conclusion
  • Support for collaborative, participatory
    approaches to research and health promotion
  • Partnerships involve
  • a continual negotiation of roles and competing
    values (eg. trainer/trainee rigour/flexibility)
  • Clear and respectful communication
  • Capacity exchange universities and funding
    bodies as partners

22
References
  • Australian Government Department of Health and
    Ageing, (1999) An Active Way to BetterHealth
    Physical Activity Guidelines forAustralian
    Adults Australian Government Department of
    Health and Ageing.
  • Australian Government Department of Health and
    Ageing and the National Health and Medical
    Research Council. (2006). Food for Health
    Dietary Guidelines for Australians, A Guide for
    Healthy Eating Australian Government Department
    of Health and Ageing.
  • Lee, A., Bronson, A., Yarmirr, D., ODea, K and
    Matthews, J. (1995). Sustainability of a
    successful health and nutrition program in a
    remote Aboriginal community. Medical Journal of
    Australia,162, 632-635.
  • Reilly, R., Doyle, J. and Rowley, K. (2007).
    Koori community-directed health promotion in the
    Goulburn Valley. Australian Community
    Psychologist, 19(1), 40-46
  • Rowley, K., Su, Qing, Cincotta, M., Skinner, M.,
    Skinner, K., Pindan, B., White, G. and ODea, K.
    (2001). Improvements in circulating cholesterol,
    antioxidants and homocysteine after dietary
    intervention in an Australian Aboriginal
    community. American Journal of Clinical Nutrition
    74, 442-448
  • The Heart Health Project Steering Committee
    (2007). A Collaborative Cardiovascular Health
    Program for Aboriginal an Torres Strait Islander
    People in the Goulburn-Murray Region Development
    and Risk Factor Screening at Indigenous Community
    Organisations. Australian Journal of Primary
    Health, 13 (1), 9-17
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