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Infection Control and Disease Prevention

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Title: Infection Control and Disease Prevention


1
Infection Control and Disease
Prevention
2
Infection Control
  • Microorganism a small living organism that is
    not visible to the naked eye found everywhere in
    the environment
  • Normal flora - plant life adapted for living in a
    specific environment important for maintaining
    certain body processes non-pathogenic
  • Pathogen - disease or infection causing
    microorganism

3
Types of Microorganisms
  • Bacteria
  • Simple, one-celled organisms that multiply
    rapidly
  • Examples of disease caused by bacteria include
    gonorrhea, meningitis, strep throat, botulism
  • Antibiotics are used to kill bacteria

4
Types of Microorganisms
  • Protozoa
  • One-celled animal-like organisms often found in
    decayed materials and contaminated water
  • Cause diseases such as malaria, amebic dysentery,
    trichomonas

5
Types of Microorganisms
  • Fungi
  • Simple, plant-like organisms that live on dead
    organic matter
  • Yeasts and molds are two common forms that can be
    pathogenic
  • Cause diseases such as ring worm, athletes foot,
    yeast vaginitis, and thrush
  • Treated with antifungals

6
Types of Microorganisms
  • Virus
  • Smallest microorganism, visible only with an
    electron microscope
  • Cannot reproduce unless inside another living
    cell
  • More difficult to kill because resistant to many
    disinfectants and are not affected by
    antibiotics.
  • Cause diseases such as common cold, herpes,
    chicken pox, AIDS, Hepatitis

7
Terms
  • Nosocomial infection - acquired by an individual
    in a health care facility
  • Opportunistic infection - those that occur when
    the bodys defenses are weak (Pneumocystis
    carinii)
  • Disinfection to cleanse (wounds, rooms,
    clothing, etc..) of infection
  • Sterilization - The act or procedure of
    sterilizing

8
Chain of Infection
  • Causative agent (or pathogen) - virus, bacteria,
    etc.
  • Reservoir - A place where the pathogen can live
    (human body, the environment, fomites)
  • Portal of exit - A way for the pathogen to escape
    the reservoir in which it has been growing (body
    secretions)

9
Chain of Infection Cont.
  • Mode of transmission - the way in which the
    pathogen is transmitted to another reservoir or
    host where it can live (direct person-to-person
    contact or direct contact with body secretions)
  • Portal of entry - the manner in which the
    pathogen enters a new reservoir or host (break in
    the skin, respiratory or digestive tract,
    circulatory system)
  • Susceptible host - a person likely to get an
    infection or disease

10
How do we break the chain of infection????????
11
Standard Precautions
  • Equipment and methods that prevent the
    transmission of microorganisms from
    one person to another.
  • Prior to the diagnosis of AIDS, personal
    protective equipment was used only in identified
    infectious processes.
  • Became universal with further study of AIDS as a
    disease.

12
Standard Precautions
  • Applies to all patients at all times because not
    all diseases are readily observable.
  • Gloves should be worn ANYTIME there is ANY
    possibility of coming into contact with a
    patients body fluids.
  • It is NEVER wrong to put on gloves!!!!!

13
Standard Precautions
  • The HCP should choose what barriers to wear when
    caring for a patient based on
  • the activity performed (vital signs)
  • the patients illness, and
  • the amount of exposure to blood and body fluids
  • Ex gown and goggles if patient is coughing,
    bleeding, or has drainage from wounds or body
    orifices.

14
Standard Precautions
  • All sharps (needles, razors, etc.) should be
    disposed of immediately in biohazardous puncture
    proof sharps containers located in each room.
  • Red, plastic container
  • All unknown spills or waste should be treated as
    potentially hazardous.

15
Types of Isolation
  • Airborne Precautions - used for patients known
    (or suspected) to be infected with pathogens
    transmitted by small particles of evaporated
    droplets that contain microorganisms.
  • Diseases rubella, tuberculosis, and shingles.

16
Types of Isolation Cont.
  • Droplet Precautions - must be followed for a
    patient known (or suspected) to be infected with
    pathogens transmitted by large particle droplets
    expelled during coughing, sneezing, talking, or
    laughing.
  • Diseases flu, Neisseria meningitis,
    pertussis, some types of pneumonia,
    and diphtheria.

17
Types of Isolation Cont.
  • Contact Precautions - must be followed for any
    patients known or suspected to be infected with
    microorganisms that can be transmitted by either
    direct or indirect contact.
  • Diseases GI, respiratory, or skin infection
    caused by a multi-drug resistant organism (MRSA),
    incontinent patients infected with E. coli,
    patients with lice or scabies, and patients with
    a staph infection.
  • Isolation precautions include the
  • use of gloves, gowns, and disposable
  • equipment.

18
Types of Isolation Cont.
  • Protective or Reverse Isolation - refers to
    methods used to protect certain patients from
    organisms present in the environment. Protective
    isolation is used mainly for immunocompromised
    patients, or those whose body defenses are not
    capable of protecting them from infections.
  • Examples organ transplant patients, burn
    patients, patients receiving chemotherapy, and
    patients whose immune systems have failed (e.g.
    AIDS).
  • Precautions include frequent disinfecting of the
    patients room and the use of gloves, gowns, and
    masks.

19
Bodys Defense Mechanisms
  • Mucous membranes
  • Cilia
  • Coughing and sneezing
  • Stomach acid
  • Tears
  • White blood cells
  • Fever
  • Inflammation

20
Inflammatory Response
  • The Inflammatory Response is a defensive action
    which takes into account fluids, hormones, and
    cells.
  • Some symptoms relating to this response are
    redness, heat, swelling, and pain.
  • Other signs of infection include foul smell from
    drainage, fever, fatigue, rash, nausea, vomiting
    or loss of appetite.

21
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22
Personal Protective Equipment
  • Gloves
  • Masks
  • Gowns

23
Standard Precautions
  • Standard precautions
  • Transmission-based precautions
  • Blood and body fluids
  • Personal protective equipment

24
Medical Asepsis
  • Hand washing

25
Removing Contaminated Gloves
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