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Let

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Let s Get Down and Dirty! I APES Questions? * Soil is a mixture of eroded rock, mineral nutrients, decaying organic matter, water, air, and living organisms Mature ... – PowerPoint PPT presentation

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Title: Let


1
Lets Get Down and Dirty!
  • I

APES
2
Soil is a mixture of eroded rock, mineral
nutrients, decaying organic matter, water, air,
and living organisms
3
Mature soils are arranged in a series of zones
called soil horizons Most mature soils have at
least three of the possible horizons
4
In forests you will find the O Horizon (surface
litter layer)
Topsoil layer (humus)
Subsoil layer (inorganic matter)
Parent material (inorganic matter)
5
The A and O Horizons is where the interaction
with bacteria, fungi, earthworms, and small worms
take place
6
Fertile soil that produces high crop yields has a
thick topsoil layer with lots of humus
7
Dark brown or black topsoil is nitrogen rich and
high in organic matter
8
Gray, bright yellow, or red topsoil is low in
organic matter and needs Nitrogen enrichment
9
It can take 200 to 1000 years to develop an inch
of topsoil
10
Soil Problems
  • Acidic soil decrease uptake of nutrients
  • add lime and organic fertilizer
  • Alkaline soil -western and southwestern United
    States
  • Add sulfur converted by bacteria to sulfuric
    acid
  • Soil erosion
  • Sheet erosion
  • Rill erosion
  • Gully erosion

11
Soil removed in uniform layer slowest moving
water at top of hill
12
Flowing water coalesces into small channels tiny
gullies form
13
Gully Erosion
Channels coalesce into larger channels water
increases velocity and volume erodes into larger
gully
14
Harmful Effects of Soil Erosion
  • Loss of soil fertility
  • Loss of ability to hold water
  • Pollutes water, kills fish and shellfish
  • Clogs irrigation ditches, boat channels
  • Fills lakes and reservoirs with silt

15
Providence Canyon resulted from poor farming
practices Lumpkin, GA
16
Global Soil Erosion
  • Topsoil is eroding faster than it forms on about
    one third of the worlds croplands
  • 15 of land scattered across the globe are too
    eroded to grow crops because
  • Overgrazing (35)
  • Deforestation (30)
  • Unsustainable farming (28)

17
Global Soil Erosion
  • About 40 of worlds land used for agriculture is
    seriously degraded by
  • Erosion
  • Salinization
  • Waterlogging
  • Soil degradation has reduced food production on
    about 16 of worlds cropland

18
Practices That Leave Soil Vulnerable to
Desertification
  • Overgrazing on fragile arid and semi-arid land
  • Deforestation without reforestation
  • Surface mining without reclamation
  • Irrigation techniques that lead to increase
    erosion
  • Salt buildup from irrigation
  • Farming on land with unsuitable terrain or soils
  • Soil compaction by farm machinery and cattle

19
Symptoms of Desertification
  • Loss of native habitat
  • Increased erosion
  • Salinization
  • Lowering of water table
  • Reduced surface water supply

20
Consequences of Desertification
  • Worsening drought
  • Famine
  • Declining health standards
  • Environmental refugees

21
Soil Conservation
  • Conservation tillage farming (no till)
  • Terracing
  • Contour farming
  • Strip cropping
  • Alley cropping
  • Gully reclamation
  • Windbreaks or shelterbreaks
  • Land classification

22
No till farming or Minimum tillage farming
23
Terrace Farming
24
Strip Cropping a row of crop such as corn
alternates in strips with another crop, such as
grass-legume mixture, that completely covers the
soil
25
Alley cropping or agroforestry several crops
are planted together in strip or alleys between
shrubs and trees
26
Windbreaks or shelterbreaks reduce wind erosion
(retain soil moisture, fuelwood, and provide a
habitat
27
Gully Reclamation
28
Land Classification Identify land that should not
be cleared of vegetation or planted in crops
29
Restoring Soil Fertility Organic Fertilizers
30
Restoring Soil Fertility Commercial Inorganic
Fertilizer
31
Green Manure plowing into soil plants currently
growing
Composting
Restoring Soil Fertility
32
Restoring Soil Fertility Crop Rotation plant
areas or strips with nutrient-depleting crops
(tobacco, corn, and cotton deplete soil of
nitrogen) one year and the next year they plant
the same areas with legumes
33
Not crop rotation center pivot irrigation
34
Questions?
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