Potential benefits of the polymeal - PowerPoint PPT Presentation

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Potential benefits of the polymeal

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Title: PowerPoint Presentation Author: Erik De Leon Last modified by: Kim Horan Kelly Created Date: 4/14/2004 6:04:33 PM Document presentation format – PowerPoint PPT presentation

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Title: Potential benefits of the polymeal


1
Potential benefits of the polymeal
Ingredients Theoretical reduction in risk of CVD ()
Wine (150 mL/day) 32
Fish (114 g 4 times/week) 14
Dark chocolate (100 g/day) 21
Fruit and vegetables (400 g/day) 21
Garlic (2.7 g/day) 25
Almonds (68 g/day) 12.5
Combined effect 76
Franco OH et al. BMJ 2004 3291447-1450.
Days of wine and chocolate (and fish, almonds,
and garlic) might cut heart risk by more than 75
Rheumawire gt News Dec 29, 2004
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