Thermal Analysis and Design of Cooling Towers - PowerPoint PPT Presentation

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Thermal Analysis and Design of Cooling Towers

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Title: Thermal Analysis and Design of Cooling Towers


1
Thermal Analysis and Design of Cooling Towers
  • P M V Subbarao
  • Professor
  • Mechanical Engineering Department
  • I I T Delhi

Pay material for Electric Power.
2
Natural Draught Cooling Tower
3
Artistic to Scientific Design of Cooling Towers
  • The art of evaporative cooling is quite ancient,
    although it is only relatively recently that it
    has been studied scientifically.
  • Merkel developed the theory for the thermal
    evaluation of cooling towers in 1925.
  • This work was largely neglected until 1941 when
    the paper was translated into English.
  • Since then, the model has been widely applied.
  • The Merkel theory relies on several critical
    assumptions to reduce the solution to a simple
    hand calculation.
  • Because of these assumptions, the Merkel method
    does not accurately represent the physics of heat
    and mass transfer process in the cooling tower
    fill.

4
Parameters of Cooling Towers
  • A number of parameters describe the performance
    of a cooling tower.
  • Range is the temperature difference between the
    hot water entering the cooling tower and the cold
    water leaving.
  • The range is virtually identical with the
    condenser rise.
  • Note that the range is not determined by
    performance of the tower, but is determined by
    the heat loading.

5
  • Approach is the difference between the
    temperature of the water leaving the tower and
    the wet bulb temperature of the entering air.
  • The approach is affected by the cooling tower
    capability.
  • For a given heat loading, water flow rate, and
    entering air conditions, a larger tower will
    produce a smaller approach i.e., the water
    leaving the tower will be colder.
  • Water/Air Ratio (mw/ma) is the mass ratio of
    water (Liquid) flowing through the tower to the
    air (Gas) flow.
  • Each tower will have a design water/air ratio.
  • An increase in this ratio will result in an
    increase of the approach, that is, warmer water
    will be leaving the tower.
  • A test ratio is calculated when the cooling tower
    performance is evaluated.

6
Thermodynamics of Air Water Systems
Humidity Ratio
7
Local Cooling Tower Theory
Heat is transferred from water drops to the
surrounding air by the transfer of sensible and
latent heat
8
Global Conservation Laws for Evaporative Cooling
9
SSSF Model for Cooling Tower
  • First Law Analysis

10
Enthalpy of Wet air
11
Local Heat and Mass Transfer in water air system
12
Local Air-side control volume of fill
13
Mechanism of Heat Transfer in Cooling Towers
  • Heat transfer in cooling towers occurs by two
    major mechanisms
  • Sensible heat from water to air (convection) and
  • transfer of latent heat by the evaporation of
    water (diffusion).
  • Both of these mechanisms operate at air-water
    boundary layer.
  • The total heat transfer is the sum of these two
    boundary layer mechanisms.
  • The total heat transfer can also be expressed in
    terms of the change in enthalpy of each bulk
    phase.
  • A fundamental equation o f heat transfer in
    cooling towers (the Merkel equation) is obtained.

14
The Merkel Method
  • The Merkel method, developed in the 1920s, relies
    on several critical assumptions to reduce the
    solution to a simple manual iteration.
  • These assumptions are
  • The resistance for heat transfer in the water
    film is negligible,
  • The effect of water loss by evaporation on energy
    balance or air process state is neglected,
  • The specific heat of air-stream mixture at
    constant pressure is same as that of the dry air,
    and
  • The ratio of hconv/hdiff (Lewis factor) for humid
    air is unity.
  • Merkel combined equations for heat and water
    vapor transfer into a single equation similar as

15
where                kAV/mw tower
characteristic                    k mass
transfer coefficient                    A
contact area/tower volume                    V
active cooling volume/plan area                  
  mw water flow rate                 T1 hot
water temperature                 T2 cold
water temperature                 T bulk water
temperature                hsa enthalpy of
saturated air-water vapor mixture at bulk water
temperature                        (J/kg dry
air)                ha enthalpy of air-water
vapor mixture (J/kg dry air )
16
Temperature Enthalpy Diagram of Air Water System
17
Tower Characteristics
  • Tower Characteristic (MeM or NTU) is a
    characteristic of the tower that relates tower
    design and operating characteristics to the
    amount of heat that can be transferred.
  • For a given set of operating conditions, the
    design constants that depend on the tower fill.
  • For a tower that is to be evaluated using the
    characteristic curve method, the manufacturer
    will provide a tower characteristic curve.

18
Charts for Merkel Number
19
Height of Natural Draught Cooling Toer
20
Forced Draught Cooling Towers
21
SUPPLY TOWER CHARACTERISTIC
  • The supply tower characteristic of the cooling
    tower can be evaluated with the help of cooling
    tower fill characteristics curves provided by
    manufacturer which takes into account the effect
    of rain and spray zones as well as fill fouling.
  • These curves are certified by the cooling tower
    institute.

22
MUNTERS 120/60 FILL 4 height
23
MUNTERS 120/60 FILL 3 Height
24
Generalized Equation for Cooling Tower Supply
  • A generalized equation for cooling tower supply
    can be developed from the manufacturer curves
    (known as the supply equation) and is of the
    form

25
Air Side Pressure Drop
  • Manufacturer pressure drop curves are available
    for pressure drops at the inlet louvers, drift
    eliminators and the fill packing.
  • These curves are shown in the following slides.
  • Using curve fitting software, generalized
    pressure drop equations are found developed so as
    to calculate the pressure drops.

26
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27
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28
PRESSURE DROP ACROSS FILL
BRENTWOOD 1900 FILL OF 4FT FILL HEIGHT
29
BHP OF THE FAN
  • The total pressure drop (PD) across the cooling
    tower which is the summation of the pressure
    drops across the drift eliminators, inlet louvers
    and the fill packing (constituting the static
    pressure drop) and also the velocity pressure
    drop is calculated.
  • Now, the total fan power required is calculated
    as
  • BHP (CFM PD)/ (n 6356)
  • where n is the efficiency of the fan.

30
ANOTHER METHOD
  • We can also map the demand curve foe varying
    KAV/L values with varying L/G on the
    manufacturers curves for tower characteristics in
    order to find the L/G ratio of the cooling tower.
  • After obtaining the L/G ratio all the steps to be
    followed are same as the previous method.

31
Loss of Water
  • Evaporation Rate is the fraction of the
    circulating water that is evaporated in the
    cooling process.
  • A typical design evaporation rate is about 1 for
    every 12.5?C range at typical design conditions.
  • It will vary with the season, since in colder
    weather there is more sensible heat transfer from
    the water to the air, and therefore less
    evaporation.
  • The evaporation rate has a direct impact on the
    cooling tower makeup water requirements.

32
  • Drift is water that is carried away from the
    tower in the form of droplets with the air
    discharged from the tower.
  • Most towers are equipped with drift eliminators
    to minimize the amount of drift to a small
    fraction of a percent of the water circulation
    rate.
  • Drift has a direct impact on the cooling tower
    makeup water requirements.
  • Recirculation is warm, moist air discharged from
    the tower that mixes with the incoming air and
    re-enters the tower.
  • This increases the wet bulb temperature of the
    entering air and reduces the cooling capability
    of the tower.
  • During cold weather operation, recirculation may
    also lead to icing of the air intake areas.
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