Demand Driven Agriculture: Opportunities and Liabilities for Agricultural Research - PowerPoint PPT Presentation

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Demand Driven Agriculture: Opportunities and Liabilities for Agricultural Research

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Title: PowerPoint Presentation Author: swansonl Last modified by: dpearce Created Date: 9/2/2004 3:18:41 AM Document presentation format: On-screen Show – PowerPoint PPT presentation

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Title: Demand Driven Agriculture: Opportunities and Liabilities for Agricultural Research


1
Demand Driven AgricultureOpportunities and
Liabilities for Agricultural Research
  • Lawrence Busch
  • Michigan State University

Louis Swanson Colorado State University
2
Central Theses
1234567
Demand
Supply
3
Current Trends
Formation of the WTO
Private Supermarket Standards
Shifting Supermarket Strategies
Private Regulation of Food
Rise of New Social Movements
Devolution of the State
New Opps Demands On Producers
4
Other changes
  • Rising incomes
  • Restructured integrated global markets
  • Changing consumption/values of consumers
  • Transformation of commodity chain stakeholders
    interests and relationships

5
From Supply to Demand
Supply-driven Demand- driven
Spot Markets Supply Chains
Quantities Qualities
Commodities Niches
6
From Supply to Demand
Price competition Non-price competition
Government-regulated Industry-regulated (w/ govt oversight)
Protection oriented Strategy oriented
7
Supply Driven Commodity Chain
Farmers Ranchers Commodity Groups
Input Suppliers
Supply
Producers
Seeds Chemicals Machinery
Canners Packers Shippers
Processors/ Distributors
Cheap Mass-produced Food
Retailers
Supermarkets Restaurants Food Service
Consumers
8
Linkages
  • Power lies with input suppliers and output
    processors who run the commodity chains
  • Farmers produce for the market
  • Retailers are recipients of whatever system
    delivers
  • Retailers merely bring it in back door and send
    it out the front door

9
Supply-Driven Research
  • Assumes farmers are price takers
  • Research permits farmers to lower production
    costs
  • Early adopters gain until price declines
  • Result is cheap food
  • Green revolution repeats internationally what was
    done domestically

10
Demand Driven Commodity Chain
Input Suppliers
Producers
Health Safety Environment Labor etc.
Supply Management to maximize profits
Processors/ Distributors
Retailers
Consumers
11
US Retail Concentration
  • Wal-Mart now dominates with 15 of all food
    retail sales
  • Other majors include Kroger, Albertson, Safeway,
    Costco
  • Top five 30 of market
  • But competition remains severe

12
The Global Big Three
  • Wal-Mart
  • 5970 stores in 10 nations
  • Carrefour
  • 10,378 stores in 29 nations
  • Royal Ahold
  • 5066 stores in Europe, North America, Latin
    America, Asia

13
Where Profits Are Made
Light Edges
Dark Middle
14
So what do retailers do?
15
Supply Chain Management
16
Provides Solution to Problem of Buridans Ass
(Cochoy)
17
Demand-Driven Commodity Chain
  • Private standards
  • Product/process differentiation
  • Retailer restructuring of suppliers businesses
  • Rise of private label products (20)
  • Third Party audits of suppliers
  • Contract agriculture
  • Global sourcing

18
Farmer Response Alliances
  • Bypass traditional agribusiness
  • Add value for farmers
  • Shared information across continents
  • E.g., Michigan Blueberry Growers Global Berry
    Farms (US, Chile, Guatemala)
  • Cuts out middlemen, improves price data

19
Who wins? Who loses?
  • Winners
  • Niche/Specialty crop producers
  • Largest, much efficient bulk commodity producers
  • New age brokers
  • Consumers(?)
  • Losers
  • Bulk commodity producers
  • Smaller, less efficient producers
  • Old style brokers
  • Spot markets
  • Experiment stations(?)

20
The Demise of Statistics
  • Contracted prices secret
  • Data on wholesales prices no longer available
  • Statistics collected, but on thin markets
  • Results
  • Market price no longer known
  • Published price unreliable
  • Markets do not necessarily clear

21
Demand-Driven Research
  • Challenges older approach
  • What constitutes good science?
  • What will serve the public good?
  • Who are the clientele for AES research?
  • What institutional structures are appropriate?
  • What about productivity?

22
The Research Community
  • New generation of researchers no longer from the
    farm
  • Public good issues rarely discussed
  • Upstream research of little direct benefit to
    farmers, but important to input suppliers
  • But input suppliers are fickle!
  • Links between farmers researchers weakened

23
Opportunities
  • NGOs will continue to pressure retailers to
    restructure food system
  • NGOs are potential supporters of AESs
  • Needed
  • New (niche) crops
  • New uses for traditional crops
  • Value-added products
  • that benefit farmers, retailers, consumers
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