Title: Strategic Mapping
1Strategic Mapping Program Alignment
- Aligning Experiences Expectations Resources
Outcomes
2Session Objectives
- Introduce Choice as a service culture dining
experience - Review application of Choice in dining service
- Present process for mapping from a strategic
objective to a tactical initiative - Conduct the Mapping Exercise for a Current
Project Initiative - Review Process, Q A
3Changing Demographics
- More Couples
- More Choice Selection
- More Control
- More Flexibility
- Experience Consumers
- More Knowledgeable of CCRC Living
- Healthier Wellness Important
- Seamless Experience
- Broader Constituencies
4Evolution of Experience Economy
- Commodity Economy
- Whole bean
- Consumer Economy
- Ground Coffee
- Service Economy
- Dunkin Donuts
- Experience Economy
- Starbucks
5The Resident Value Of Positive ExperienceA
Memorable Feeling Created By You As A Result Of Us
Relative Resident Value EXPERIENCE SERVICE GOOD
RAW MATERIAL
Source Of Resident Satisfaction
Created Within The Resident
Created By A Provider
6Operational Culture
- Rhythms of Daily Living is an operational
culture that aligns resources and expectations of
service experiences. RDL facilitates initiatives
of environmental culture change implemented
within the community. - The core service model for liberating residents
and staff from an institutional paradigm is
dining service. Dining is a catalyst and enabler
of transformation across coordinated services.
7Rhythms of Daily Living
- The core of RDL is the opportunity to exercise
choice residents for how they choose to live
their day and staff choice for care delivery.
This creates a collaborative coalition of
residents and caregivers working together in a
living environment. RDL facilitates the delivery
of care, the experience of living and the dignity
of self-determination. -
- RDL is a management principle that aligns the
natural rhythms of residents and the support they
need. The organizing principle of RDL is that
people should be able to make meaningful choices
in their daily lives on their own or with
assistance. RDL relies on caregivers to help
define and achieve outcomes that balance
individual choice and system efficiency.
8When Landing A Plane, What Is The Main Thing? 1
Left Of Runway Altitude Too High
Aligned
Altitude
Pitch
Air Speed
Cross Winds
Wind Speed
1. Concepts and Diagrams From The Power of
Alignment - How Great Companies Stay Centered
and Accomplish Extraordinary Things By G.
Labovitz/V. Rosansky
9The Main Thing
Choice
10Alignment
-
- The appropriate positioning of systems and
resources to attain a defined goal, mission,
outcome or culture
11Program AlignmentProcess Overview
PLAN DEVELOP
Evaluate
Organize
Define
Plan
Codify
Implement
Assess
Alter
Train
Improve
12Process AlignmentPlan and Develop
Evaluate
Organize
Define
Plan
Codify
13STRATEGIC OBJECTIVES TACTICAL IMPLEMENTATION
PROJECT MAPPING
- As dining options and program enhancements are
discussed, specific initiatives are defined and
envisioned by department management and staff.
These new dining experiences" require a specific
definition process from concept to strategic
alignment to tactical implementation. - Executive and Board leadership must clearly
identify specific strategic organizational
considerations. Leadership must clearly define
their expectation and measurement of a successful
contribution to the community strategic vision.
14STRATEGIC OBJECTIVES TACTICAL IMPLEMENTATION
PROJECT MAPPING
- The following are the task requirements for this
process - Identify Service Initiatives
- Define Their Contribution To Strategic
Objectives - Define Appropriate Measurements Of Successful
Experience Outcomes - Identification Of Resource And Operational
Intersects - Identification Of Intersects And Roles Of Other
Contributing Departments - Structure Of The Process For Resource Allocation
To Develop The Defined Initiative - Sequencing Of The Tasks
- Implementation of the Initiative.
15Map Process 1, 2 ,3
Strategic Objectives Community of Distinction Financial Enhancement Quality of Living Quality of Work Operational Effectiveness
Map1 Strategic Objective Benefit
Map 2 Benefit Measure
Measurement Tool
Map 3 Administration Regulatory Operations Personnel PPE Community
Operational Resource Requirements
Budget Impact /FTEs
16Map Process 4, 5
Map 4 Collaborating Departments Nursing Resident Services Therapies Pastoral Housekeeping Maintenance Activities
Task
Map 5 Task Implementation Nursing Resident Services Therapies Pastoral Housekeeping Maintenance Activities
Procedure
Policy
Resource Requirement
Inform/Train
Measure
17Project Management
18 Choice Dining Continuous Alignment
19Comparison of CulturePioneer Network
- Institution-Directed Culture
- Staff provide standard treatments based on
clinical - Institutional defined schedule and routines
resident comply - Work is task oriented and staff rotates
assignments interchangeable residents - Centralized decision making
- Hospital environment
- Structured activities
- There is a sense of isolation and loneliness
- Choice Directed Culture
- Staff enters into a care giving relationship
based upon individualized care resident desire - Residents and staff design the schedules
- Care is relationship-centered, consistent
assignments - Frontline decision making
- Environment reflects the comforts of home
- Spontaneous activities
- Sense of community and belonging
20Workmanship of Riskvs. Workmanship of Certainty
- The distinction between workmanship of risk and
workmanship of certainty turns on the question
"Is the result predetermined and unalterable once
production begins?"
21Culture of Curing
-
- There is a significant difference between these
two cultures. A culture of curing, the medical
model, requires workmanship of certainty
specific, objective, regimented procedures to
achieve a specific outcome.
22Workmanship of Certainty Leadership Attributes
- Workmanship of certainty requires a traditional
hierarchical leadership style. - Expectations are defined by the leadership
- Outcomes are measured against static benchmarks
- The process is predetermined and always replicated
23Culture of Caring
-
- A culture of caring, the LTC model, requires
workmanship of risk the collaborative
relationship to create a quality of living
experience that is subjective and defined by the
resident and care provider at the moment of
service.
24Workmanship of Risk Leadership Attributes
- Workmanship of risk is best developed with a
servant leadership model of direction. - Leadership defines, through collaborative
development, the expectations. - The role of servant leadership is to then provide
the community direction and then assure that
staff have the necessary resources and
environment for achieving the experiential
outcomes.
25Servant Leadership
-
- a practical philosophy which supports people who
choose to serve first, and then lead as a way of
expanding service to individuals and
institutions. Servant-leaders may or may not
hold formal leadership positions.
Servant-leadership encourages collaboration,
trust, foresight, listening, and the ethical use
of power and empowerment.
26Culture of Servant Leadership
Im here to see that you do your job -- and that
you do it right!
How may I help you successfully do your job?
27- Some facilities studied, usually the lower
turn-over ones, were in the process of thinking
about how to increase individualized care. For
example, the researcher asked, what are you doing
if anything about resident choice. We are
looking at it. Ideally, we want them to eat when
they want. We encourage them to tell us what
care they want, a shower or bath, or to get up
when they want. - Page 5-49 Appropriate of Minimum Nurse Staffing
Ratios in Nursing Homes, Phase II Final Report
prepared by Abt Associates for the Centers for
Medicare and Medicaid Services, December 2001.
28Quality of Living Considerations
- A large proportion of nursing home residents are
malnourished and up to half are substandard in
body weight, leading to serious consequences
including infections, hip fractures, and even
death. The environment in which residents eat
and the degree to which residents may choose when
and what to eat can affect residents health
(malnutrition and dehydration) and quality of
life (perceived safety, enjoyment, social
relationships, individuality, autonomy, choice).
i,ii,iii - i Burger, S.G., Kayser-Jones, J., and Bell, J.
P. Malnutrition and Dehydration in Nursing
Homes Key Issues in Prevention and Treatment.
National Coalition for Nursing Home Reform. June
2000. - ii Chou, S., Boldy, D., and Lee, A. Resident
Satisfaction and Its Components in Residential
Aged Care. The Gerontologist 42188-198, 2002. - iii Kane, R. Long-Term Care and a Good Quality
of Life The Gerontologist 41293-304, 2001.
29Session Objectives
- Introduce Choice as a service culture
- Review application of Choice in dining service
- Present process for mapping from a strategic
objective to a tactical initiative - Conduct the Mapping Exercise for a Current
Project Initiative - Review Process, Q A
30Contact
- Dan Look 770-565-4006
- Dining Management Resources, Inc.
- 3605 Sandy plains Road
- Suite 240-269
- Marietta, GA 30066
- dcl_at_dm-resources.com
- www.dm-resources.com