Title: Ed Rennemann, CIO Crate and Barrel Jiri Nechleba, CEO 4R Systems January 17, 2006
1Ed Rennemann, CIO Crate and BarrelJiri
Nechleba, CEO 4R SystemsJanuary 17, 2006
Managing In-Store Inventory Levels with
Analytics PROFIT OPTIMIZING INVENTORY TO BETTER
FULFILL CUSTOMER DEMAND
2Agenda
- Retail Supply Chain efficiency
- Crate and Barrel Profile Challenge
- Building the case
- Pilot and Rollout
- Where are we going?
Context Supply ChainEvaluation Results
3The Retail Investment CycleCash ? Product ? Cash
ROI Speed x Efficiency Turns x Earns
Context
4Three major decisions drive profitability of the
cycle
- Matching buy with aggregate demand
- Buy too much ? excess inventory
- Buy too little ? lose sales
- Balance excess inventory costs versus lost sales
costs - Putting product in the right place
- Too little available at POS loses sales
- Too much raises inventory costs
- Long lead times mean managing buffer inventory
- Balance cost of inventory versus costs of lost
sales - Getting the most out of excess goods
- Too small a price reduction, goods unsold -gt low
revenue recovery - Too large a price reduction, low unit price -gt
low revenue recovery - What price generates the most revenue from a
fixed inventory? - Keeping markdown activity from becoming excessive
Context
5Understanding uncertaintyis the path to more
profit
- If we knew the answers, it would be easy
- Wed buy exactly the right amount of product
- Wed put it exactly at the right place at the
right time - Wed have no excess inventory to liquidate
But uncertainty creates risk for retailers
Natural causes (randomness of events)Self
inflicted (we analyze data incorrectly)
Uncertainty drives inefficiencies that erode
profits Too much product in some stores, while
others stock out Some products sell out quickly,
while others dont sell Some seasons overbought
while others under
Context
6Optimization links uncertainty to economic
outcomes
For most retailers, optimizing these decisions
can reduce out-of stocks, increase customer
service and improve profits by 2 or more of sales
Context
7Seasonal vs. Replenishment GoodsDifferent
drivers to maximizing profits
- Seasonal Goods All three areas are important
- Margin performance driven by the size of buy
versus full-priced demand - Efficient, dynamic in-season allocation key to
minimizing POS supply/demand mismatches - Markdown and other tactics key in changing demand
to meet supply - Replenishment goods Key is proper in-store
inventories - Too much leads to unproductive inventory and low
turn - Too little boosts turns but at the expense of
service and sales - Right levels
- Maximize customer service
- But with an eye towards profit management
Context
8Context
9How was in-store inventory managed?
- Strong corporate systems provided managers and
associates with relevant data and history on past
sales - Push vs. Pull
- Decisions made by managers responsible for the
consequences and close to their decisions - Crate and Barrel owned outlets used to sell off
excess goods
Context
10Why change?
- Hypothesis that inventory could be better managed
- Symptoms
- Judgment
- Culture
- Current model risks
- Inventory rebalancing generated work cost
- Desired better visibility on relationship between
inventory decisions, customer service and profit - Crate and Barrel has experienced, well-trained
people. Sustaining profitable growth drove need
to provide better information to staff
Context
11Requirements for change
- Demonstrably improve profitability and customer
service - Consonant with company culture and values
- Rational risks, costs and rewards
Context
12How were the requirementsfor change met?
- Looked at key decisions in the cash ? product ?
cash cycle - We worked with 4R to benchmark opportunity in
each area - Opportunities found in each area
Evaluation
13Potential found in all areas with different
implementation challenges
- Initial buy optimization
- Store replenishment allocation optimization
- Markdown optimization
Crate and Barrel decided to proceed with a store
inventory pilot
Evaluation
14Store demand is highly randomHow much inventory
should we have?
Evaluation
15How much inventory should we have?Benchmark
shows relationship between lost sales, inventory
levelsand profitability
Lost Sales/Margin
For Illustration Not actual results
Weeks of Supply
Evaluation
16Replenishment benchmark SKU level analyses
revealed suggested changesthat made sense to
Crate and Barrel
For Illustration Not actual results
Evaluation
17Crate and Barrel started witha store
replenishment pilot
- Pilot started at end of October 2004 running for
5 months - We took 4Rs optimized inventory levels and
merged theminto our existing process. - Store personnel training
Results
18How does it work?
19Pilot was under a literal microscope
- Each store was given recommendations
specificallygenerated for it and store
management would reviewthe recommendations in
detail at least once a week - Beyond generating good results, the pilot needed
to gain confidence from the organization
Results
20When we introduce optimized store inventory
levels, what happens?
- What was the measurable business impact?
- What did store staff experience?
- What was the feedback from the stores?
Results
21Lost margin dropped quickly and significantly
at start of pilot
For Illustration Not actual results
Results
22 while store inventory costsrose somewhat
For Illustration Not actual results
Results
23resulting in a Lower Total Cost vs. Rest of Chain
For Illustration Not actual results
Results
24Net Economic Impact
- Lost sales and associated margin dropped
significantly - Inventory was raised in pilot stores
- Combination of margin recapture and extra
inventory costs leads to increased profits and
better customer service
Results
25Impact on in-store inventory store ops
- Generated higher in-stocks
- Store staff smarter on how to manage inventory
- Overlaying economic data drove inventories to
capturemore revenue profitably - More precisely setting inventory
- Reduced time for ordering and allowed store
personnelto devote more time to other activities
Results
26What did pilot store personnel see?
- Reduction in priority orders for replenishment
SKUs. - Backorders for replenishment product virtually
eliminated. -
- They saw significant increases in sales from
deeper inventoryon some items and stocking other
for the first time. - Design teams spent less time remerchandising
displaysand more time on new displays. - Staff selling confidence increased where raised
inventory ledto higher customer service levels.
Results
27Positive pilot results ledto chain-wide rollout
- Improvements were made through the pilot period.
- Rolled out to entire chain Spring/Summer of 2005.
- Chain-wide results continue to show improvements.
Results
28Where are we going?
- Extending reach of inventory optimization
initiatives - DC Inventory Vendor order optimization
(multi-echelon) - Optimized season management
- Optimizing allocation of seasonal items
- Coupled with optimized markdown management
- Other initiatives identified and planned
- Excitement throughout the organization
- Inventory recommendations driving real
improvement - Higher service levels
- Lower lost sales
- Stronger sales force selling
- Process seen as building on company culture
- Enthusiasm throughout the company for future
initiatives
Results