Title: Determination of Evapotranspiration Rates for Wheat in Flight Hardware Mockup Microclimate
1Determination of Evapotranspiration Rates for
Wheat in Flight Hardware Mock-up Microclimate
- Kimberly Beck
- SLSTP, Texas Womans University
- Jessica Prenger, Donna Rouzan-Wheeldon
- Dynamac Corporation
- Howard Levine, Ph.D., Principal Investigator
- NASA, Kennedy Space Center
- Tel 321-861-3502 Fax 321-861-3502
- E-mail Howard.G.Levine_at_nasa.gov
Fig.1. Kimberly Beck, a 2004 SLSTP student,
setting up the experiment in a reach-in growth
chamber at the SLS lab. Photograph by Adam
Santone.
2Background
- This experiment was part of ground research
activity with the Water Offset Nutrient Delivery
ExpeRiment (WONDER), a mid-deck Space Shuttle
payload investigating crop production for fresh
food and advanced life support. Evaporation and
transpiration rates were measured for wheat grown
in a flight hardware type substrate compartment
and environment. Data about water use and growth
rates will be used to develop irrigation control
systems for the WONDER flight experiment.
3Methods
- 15 wheat seedlings were planted in a substrate
compartment (SC) with granular media and a porous
tube for nutrient delivery - SCs were placed in a mock-up flight hardware
environment 1) with plants (measuring
evapotranspiration), 2) no plants (measuring
evaporation) (figure 2) - SC water balance measured evaporation,
evapotranspiration, and irrigation rates plant
heights were measured to compare
evapotranspiration rates with growth
Fig. 2. Experimental set-up of the flight
hardware mock-up inside a reach-in growth
chamber. Irrigation lines for the planted SC are
the black tubing on the right. Photograph by
Adam Santon.
4Results
Fig. 3. Progress of plant growth over time (day
after planting (DAP)). Photographs by Jessica
Prenger and Kim Beck.
Fig. 4. Transpiration increased over time, and
the decrease in evaporation may be due to change
in relative humidity levels.
Fig. 5. Transpiration rates were directly
proportional to plant growth. A model of water
use for the compartments will be developed from
measurements of growth and microclimate.