Discover 10 Almond Varieties You Didn’t Know You Had

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Discover 10 Almond Varieties You Didn't Know You
Had
Almonds are one of the most versatile and
valuable types of dry fruits that you can ever
have. There are so many health benefits of eating
Almonds that you will be amazed. Eating Almonds
every day has surprising effects in a positive
way that you will see at the end of one month.
Almonds are always soaked one night before and
then eaten the following day to get the maximum
benefits out of it. Almonds are a great energy
source, packed with essential nutrients and
vitamins that tremendously benefit your body.
Different Varieties of Almonds and Their
Benefits Almonds are a crucial part of the health
regime of fitness freak people to maintain their
weight correctly. These days, milk is also
replaced with almond milk to gain
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• the most benefits. Do you know almonds also have
  many varieties in them? In this blog, we will
  understand ten different varieties of almonds and
  their benefits. They are as follows-
• Mamra Almonds-
• Mamra Almonds are among the finest quality
  almonds available in the market. Mamra is the
  best variety of almonds from all the others.
  Mamra variety almonds are expensive when
  compared with the other varieties. Mamra almonds
  are available in premium stores and only readily
  available in some markets. The look of mamra
  almonds is quite different. They are flat and
  have a hollow space in the middle. They are very
  long and balanced, and the sizes of additional
  almonds vary. There are tremendous health
  benefits for everyone in eating mama almonds.
  Mamra Almonds have 70 of oil content in them.
• Gurbandi Almonds-
• The next almond variety is Gurbandi, which has
  50 of oil content inside them. They are readily
  available in the market and are very high in
  quality. They are known for around 800 to 1000
  bucks per kg. They look flat only in appearance
  but are relatively smaller than the Mamra ones.
  They are balanced from the middle and very small
  in size.
• California Almonds-
• California almonds are extensively used in Indian
  kitchens and restaurants for garnishing and
  dessert decorations. California Almonds could be
  better in quality when compared with the Mamra
  and Gurbandi as they have merely 20 to 30 oil
  content inside them. They are available for
  around 600 to 700 rupees per kg.

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• Chille Almonds-
• Chille almonds are very low in cost, but the
  quality could be better for these almonds. They
  are also round but fainter than that of the
  California almonds. You should always check the
  colour and taste of the almonds before buying
  them. Almond wholesalers might sell you these
  because they are the finest quality, but you
  should always check once before buying.
• Mission Almonds-
• Next in line comes Mission Almonds. Mission
  almonds have very dark-coloured skin and are
  generally recognizable from the others. The
  inside of the almond is smaller, and the outer
  layer is very dark. They have different kinds of
  flavour owing to their dark skin.
• Nonpareil-
• The outer covering of the Nonpareil almonds is
  fragile hence, they are the best choice for
  blanching. The nonpareil almonds have faint skin
  from the inside and are excellent in taste. They
  are flat in appearance, and the quality is also
  good.
• Carmel Almonds-
• Carmel almonds have a beautiful tan-brown colour,
  and the outer cover is also fragile. They are
  easily distinguished from the Nonpareil almonds
  with the help of colour. They also act as a
  fantastic alternative for the nonpareil almonds.
• Shalimar Almonds-
• As the name suggests, Shalimar almonds are pretty
  grand and are the biggest of all the other
  almonds. Shalimar almonds are an excellent source
  of Fibre and will

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• provide you with the needed strength after your
  workout. Dry Fruit wholesalers
• also offer the best quality Shalimar almonds at
  the best prices.
• Pranyag Almonds-
• Pranyag almonds are ideal for making almond flour
  and also almond milk. They have the correct
  texture and consistency required for making the
  milk and flour.
• Warsi Almonds-
• Warsi almonds have unique shapes as they are
  pointed from both ends, and the middle part is
  very thick. They taste amazing and are easy to
  use for cutting during the garnishing process.
• Those mentioned above are ten different varieties
  of almonds, and there are more. Dry seeds
  supplier and Almonds wholesalers in India have
  all the varieties of dry fruits at excellent
  prices.
• Source Link
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  ou-didnt-know-you-had/