Seafood Lover’s Paradise: Indulge in the 4 Must-Try Seafood Delights in Goa

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Seafood Lovers Paradise Indulge in the 4
Must-Try Seafood Delights in Goa
Goa, the coastal paradise, is loved for more than
its scenic beaches and vibrant nightlife. It is a
heaven for all sea food lovers who can savour a
variety of tasty seafood delights. If you are a
foodie craving for delicious seafood, here you
will find a variety of fresh and flavourful
seafood dishes that will tantalise your taste
buds. From spicy curries to delectable grilled
delicacies, there is something for everyone. 
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Read on to know the 4 must try seafood dishes in
Goa that contain the essence of Goan flavours. 
1- Goan Fish Curry A Staple Dish  Lets start
with the famous Goan fish curry. It is a staple
in Goan households and is a delightful
combination of flavours. Prepared using a tangy
tamarind base and a blend of spices, this curry
is simmered with fresh fish such as pomfret,
kingfish or mackerel. The result is a delicious
curry that is rich, spicy and incredibly
flavourful. The secret to this dish lies in its
masala which is a blend of spices that is the
heart and soul of this dish. It is made by
grinding a variety of spices like red chillies,
coriander seeds, turmeric, cumin and garlic
together. The fish is then marinated in this
masala for a few hours before being cooked. This
allows all the flavours to penetrate the flesh.
Mostly served with steamed rice, you can have it
at any of the best fish restaurants in Goa. The
delicious taste will surely transport you to
seafood heaven.
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2-Prawn Balchao A Spicy and Tangy Goan
Delicacy 
If you love spicy food, this is one dish that you
cannot afford to miss. Balichao is a Portuguese
word which means pickled and this dish is a fiery
and tangy delight that is worth trying. It is
prepared by marinating prawns in a mixture of
spices, vinegar and sugar. Prawns are then cooked
with onions, tomatoes and a generous amount of
red chilies which result in a flavourful dish
called Prawn Balchao. The tanginess of the
vinegar, sweetness of sugar and heat from the red
chilies results in a perfect balance of flavours
that will leave you craving for more. It is
usually enjoyed with pav (Goan bread) and is a
must try for all tourists in Goa.
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3- Grilled Fish at Beach Shacks A Popular
Choice Among Tourists 
A visit to a beach shack is something that every
tourist does when exploring the tropical
paradise. The pretty little huts offer a relaxed
and casual dining experience, with the scent of
the air and sound of the sea waves in the
background. While spending quality time on the
beach shacks, grilled fish is one thing that all
tourists love to savour. Marinated with a blend
of spices, lemon juice and oil, and then grilled
to perfection, this dish tastes absolutely yum.
The smoky and succulent pieces of fish are
usually served with a side of salad and a squeeze
of lemon. Have it at any of the famous seafood
restaurants in Goa like Cortas at The LaLiT Golf
and Spa Resort, and you are sure to have a great
experience.
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4- Lobster Thermidor A Decadent and Indulgent
Seafood Dish 
If you are looking for a truly decadent seafood
dish, there could be nothing better than lobster
thermido. Made with fresh lobster, this
French-inspired dish is first poached and then
prepared with a rich and creamy sauce. To prepare
the curry, onions, mushrooms, white wine and
cheese is used.  It is topped with a breadcrumb
crust before being baked to perfection. The
combination of soft lobster meat, creamy sauce
and crispy breadcrumbs at the top creates a
unique texture and taste that is simply divine.
It is perfect for special occasions or when you
want to treat yourself with something truly
indulgent. Now that you know about the must-try
seafood delights that will take your taste buds
on a flavourful journey, do savour them on your
next trip to Goa and you are sure to have an
unforgettable dining experience.
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Thank You