Holi - The festival of colors

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HOLI
THE FESTIVAL OF COLORS
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Historical and Mythological Significance

• Historically, Holi celebrates the triumph of good
  over evil.
• Mythologically, it commemorates the divine love
  of Radha and Krishna. Another tale tells of
  Prahlada, a staunch devotee of Lord Vishnu, and
  his victory over his evil aunt, Holika, with the
  power of his devotion.

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RITUALS AND CUSTOMS

• The celebration starts the evening before Holi
  with the burning of the Holika bonfire,
  symbolizing the victory of good over evil.
• On the day of Holi, people smear each other with
  colors, throw water balloons, and indulge in
  sweet treats.

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HOLI ACROSS INDIA

• Holi is celebrated with slight variations across
  different parts of India.
• In North India, especially in Vrindavan and
  Mathura (where Lord Krishna grew up), the
  celebrations are exceptionally grand Best
  Rajasthan Tour Packages.
• In West Bengal, it's known as Dol Jatra, where
  the festival is marked by placing idols of Radha
  and Krishna on a decorated palanquin and taken
  around in a procession.

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SIGNIFICANCE IN MODERN TIMES

• Holi brings together people from all walks of
  life, dissolving barriers and differences.
• It is a reminder of the importance of unity,
  love, and the perpetual theme of good prevailing
  over evil.
• In recent times, many advocate for an
  eco-friendly Holi, using organic colors and being
  mindful of water usage.

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• Holi is also a time for delicious treats! Some
  popular foods include 'gujiya' (a sweet dumpling
  filled with khoya and dry fruits), 'malpua'
  (sweet pancakes), and 'bhang' (a drink made from
  cannabis, milk, and spices).
• These delicacies are integral to the Holi
  experience and add to the festival's zest.

HOLI CUISINE
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