Protein Ingredients Market Growth, Demand and Challenges of the Key Industry Players 2028

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Global Protein Ingredients Market Research and
Forecast Report 2023-2028




Author Elena Anderson, Marketing Manager
IMARC Group
Copyright IMARC Service Pvt Ltd. All Rights
Reserved
2019 IMARC All Rights Reserved
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Report Description
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Report Description and Highlights
Report Description
Global Protein Ingredients Market Research
Report The latest report by IMARC, titled
Protein Ingredients Market Global Industry
Trends, Share, Size, Growth, Opportunity and
Forecast 2023-2028 the global protein
ingredients market size reached US 39.9 Billion
in 2022. Protein forms an important component
of the human body. It repairs tissues and is an
essential building block of bones, muscles,
cartilage, skin, and blood. A balanced
consumption of protein offers several benefits,
owing to which it forms an essential part of the
daily diet. Protein ingredients consist of large
molecules of amino acids that assist in
regulating weight, improving immunity and
physical strength, and reducing muscle loss. As a
result, they are extensively utilized across
various industries including food and beverages
in the production of dairy and bakery products,
infant formula, beverages, and dietary
supplements. Request Free Sample Report
https//www.imarcgroup.com/protein-ingredients-mar
ket/requestsample
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Report Description and Highlights
Report Description

Global Protein Ingredients Market Trends Owing
to the increasing prevalence of obesity, diabetes
and malnutrition amongst the masses, there has
been a rise in the number of health-conscious
consumers across the globe. As a result,
protein-rich food and beverages such as dietary
supplements and sports nutrition products, which
offer the right amount of protein nutrition, are
constantly gaining popularity. Moreover, an
increasing number of health and fitness clubs on
a global level also acts as a major
growth-inducing factor. This, in confluence with
the growing demand for soy proteins in snacks and
dairy products, is providing impetus to the
market growth. Furthermore, with changing
lifestyles, the preparation of conventionally
protein-rich products has become difficult. On
the other hand, protein ingredients products are
easy to cook and can be consumed on-the-go, which
is contributing significantly to their demand. On
account of the aforementioned factors, the market
value is anticipated to reach US 54.7 Billion by
2028, expanding at a CAGR of 5.3 during
2023-2028. Looking forward, the market value is
projected to reach a strong growth during the
forecast period (2023-2028).
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Report Description and Highlights
Report Description
Market Summary Breakup by Product Type
Animal Proteins Egg Protein
Whey Protein Gel
atin Casein Mi
lk Protein Concentrates/Isolates
Plant Proteins Wheat P
rotein Soy Protein
Pea Protein Others Breakup
by Application Food and Beverages
Personal Care and Cosmetics
Pharmaceuticals Animal Feed

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Report Description and Highlights
Report Description
Regional Insights Europe Nort
h America Asia Pacific Latin A
merica
Middle East and Africa

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Report Description and Highlights
Report Description

• Competitive Landscape with Key Players
• Cargill Inc. Archer-Daniels-Midland Company Kerry
  Group
  Omega Protein Corporation Mead Johnson
• View Full Report with TOC List of Figure
  https//www.imarcgroup.com/protein-ingredients-mar
  ket

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Partial List of Clients
We are the trusted business partners to the
world's leading corporates, governments, and
institutions
A partial List of our Clients
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Partial List of Clients
We are the trusted business partners to the
world's leading corporates, governments, and
institutions
A partial List of our Clients
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Report Description and Highlights
Report Description

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