The Sunday Feast And Pickles

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The Sunday Feast And Pickles
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Sunday Specials
Sundays are very special in an Indian kitchen. On
this day of the week, food is prepared according
to the liking of the whole family. People make
biryani, fish fry masala, rice and a lot more.
Basically, they make a feast for the day. For
this feast to come to reality, it is important
that there are good masalas being used too.
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The Role of Masala
Masalas play a huge role in the success or
failure of any dish. Appropriate and adequate
quantity of any masala can make the dish
tantalizing. Similarly, if the masala has been
added more than required or less than the
prescribed amount, it can simply change the
meaning of the dish. These masalas are a blend of
various different spices.
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Make At Home or Buy From Outside
Usually, people make these masalas at home,
sometimes while cooking. They make these
according to the requirement of the dishes. If
the biryani has to be spicy, the biryani masala
will have to be made that way. These masalas can
even be found at a grocery store. You can just
walk into any big supermarket and pick the masala
that you require according to your dish.
The Most Common Spices
Spices such as turmeric, cinnamon, black pepper,
clove, cumin, asafetida, coriander, mustard
seeds, cardamom are one of the most commonly used
spices in any dish. Having all these spices
together may not be possible sometimes.
Therefore, people usually blend these spices into
masalas. Adding just one spoonful of that masala
will bring the flavor of all these ingredients to
the dish.
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Using Pickles As Sides
Along with the spices, India is also famous for
various types of pickles. Pickles are usually
used as a side while having meal. It is not the
main thing but having it to savour on in little
quantity while you have your meal brings in a
separate kind of excitement to the meal.
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Thank You
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