Chocolate Cake Recipe- ChefIBPA

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Chocolate Cake Recipe

• By IBPA

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Easy and Tasty Recipe of Chocolate Cake
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Ingredients

• Golden Caster Sugar
• Butter
• Egg
• Raising Flour
• Cocoa Powder
• Baking Powder
• Vanilla Extract
• Milk

• For the Cake
• For the Buttercream

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Method

1. Heat oven to 190/170C fan/gas Butter the base and
   sides of two 20cm round sandwich tins and line
   the base with baking parchment.
2. In a large bowl beat together 200g golden custard
   sugar, 200g softened unsalted butter, 4 large
   eggs, self raising flour,cocoa powder, baking
   powder, vanilla extract, milk and a pinch of
   salt.
3. Divide the mixture between the prepare tins.
   Baked for 20 mins or until a skewer inserted
   into the center of the cake comes out clean.

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