Probiotics Market by Products

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Probiotics Market by Products
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Summary
The growing demand for functional food beverage
products and rising health awareness are acting
as drivers for the probiotics market. This report
estimates the market value of probiotic product
and probiotic ingredients. In terms of geography,
the report is segmented into Asia-Pacific,
Europe, North America, and Rest of the World
(ROW). The probiotics market is broadly divided
on the basis of application, product, and
ingredient. With a huge market potential and
growing consumer preference, the market is likely
to witness remarkable growth in the coming years.
The probiotic products segment included in this
report are based on prevalent variants, that is,
functional food beverages, dietary supplements,
specialty nutrients, and animal feed. The
functional food beverages cover dairy
beverages, non-dairy beverages, baked products,
fermented meat products, dry food products, and
breakfast cereals.
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The report estimates the global probiotics market
in terms of value (million). The drivers,
restraints, and opportunities of the probiotics
market are also discussed in the report. The
report includes the various development
strategies of the market players such as product
launches, expansion plans, mergers
acquisitions, partnerships, and collaborations.
The figure above shows the trend of bacterial
probiotics market value of 2014 and 2019. The
bacterial probiotic is growing at a CAGR of 6.5
from 2014 to 2019. Bifidobacteria is the fastest
growing subtype of bacterial probiotic.
Lactobacilli dominated the bacterial probiotics
market share. The other bacterial probiotics are
growing with a less CAGR as compared to
lactobacilli and bifidobacteria.
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The companies enjoying significant market share
are Yakult Honsha (Japan), Groupe Danone
(France), Nestle SA (Switzerland), and Chr.
Hansen (Denmark). Existing dominant players are
leveraging their innovative capabilities and
customer relations to commercialize novel
products and increase their adoption. Top four
players in the food encapsulation industry held a
market share of around 60 signifying the
participation of a large number of players in
this market. In order to provide a deeper
understanding of the competitive landscape, the
report profiles 10 key players of the probiotics
market, and provides more than 70 market tables,
categorized into geographic regions, products,
ingredients, and applications.
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Table Of Content

• 1 INTRODUCTION 19
• 2 EXECUTIVE SUMMARY 26
• 3 MARKET OVERVIEW 30
• 4 PASSENGER INFORMATION SYSTEMS MARKET SIZE AND
• FORECAST BY SYSTEMS 39
• 5 PASSENGER INFORMATION SYSTEMS MARKET SIZE AND
• FORECAST BY DEVICES AND COMPONENTS 48
• 6 PASSENGER INFORMATION SYSTEMS MARKET SIZE AND
• FORECAST BY SERVICES 61

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