Introduction of the Harmonised Index of Consumer Prices (HICP) in Switzerland - PowerPoint PPT Presentation

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Introduction of the Harmonised Index of Consumer Prices (HICP) in Switzerland

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... e.g.: calculation, annual weighting, classification, definition of prices ... holidays, financial services, social protection) 5 ... – PowerPoint PPT presentation

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Title: Introduction of the Harmonised Index of Consumer Prices (HICP) in Switzerland


1
Introduction of the Harmonised Index of Consumer
Prices (HICP) in Switzerland
  • Presented by Corinne Becker Vermeulen8-9 May
    2008, UNECE Joint CPI meeting

2
Contents
  • 1. General conditions for introducing an HICP in
    Switzerland
  • 2. Scope for adaptations
  • 3. Impact on production process
  • 4. Results
  • 5. Outlook

3
1. General conditions
  • Bilateral Agreement on Statistics between the EU
    and Switzerland introduction of HICP legislation
    as of 2008
  • First publication of Swiss results 10 years after
    the HICP introduction in Europe
  • Aim of the indicator international comparison of
    price evolution, aggregation of different country
    groups

4
2. Scope for adaptation
  • Main criterion comparability
  • Existing methods of the Swiss CPI are comparable
    in many fields, e.g. calculation, annual
    weighting, classification, definition of prices
  • Main adaptations
  • Coverage and weighting
  • Frequency of price collection
  • Specific adaptation of certain indicators (air
    tariffs, package holidays, financial services,
    social protection)

5
2. Scope for adaptation
  • Differences in concept entail different weighting
  • Sources for HICP weighting
  • HBS, National Accounts, Health Statistics
  • Main differences of weights
  • CPI HICP Housing (OOH included in CPI),
    Social protection (collective households
    included in HICP)
  • HICP CH EU27 Health, Housing, Food

6
2. Scope for adaptation
7
2. Scope for adaptation
  • Different treatment of services (air tariffs,
    package holidays) parallel indicators for HICP
    and CPI
  • Additional indices developed for financial
    services and social protection
  • Price collection period extended

8
3. Impact on production process
  • Price collection periodicity adapted to HICP
    regulation
  • Up to 2007 only prices of fresh food and fuels
    collected monthly
  • As from 2008 most positions collected monthly
  • Prices collected annually increase from 360000
    to 600000
  • Most prices enter both indicators

9
3. Impact on production process
  • Strategy for introduction of monthly price
    collection
  • Early preparation of IT application, early
    recruiting
  • Strict separation of price collection from
    calculation
  • Inclusion / exclusion of items defined in
    calculation module
  • Information of the change in frequency public,
    enterprises
  • The impact of the new frequency will be analyzed

10
4. Results
  • Base year 2005, calculation of results 2005 to
    2007 according to HICP methodology as far as
    possible
  • Introduction as of 2008, publication primarily
    by Eurostat
  • Difficulty communication of differences CPI
    HICP differences on all aggregated levels,
    mainly in the headings for Housing and energy,
    Restaurants and hotels and Miscellaneous
    goods and services
  • Between 2006 and 2008, differences in annual
    and month- ly rates never exceeded 0.2 and
    were not systematic

11
4. Results
Price evolution in Switzerland is still rather
low in European
comparison
12
5. Outlook
  • Annual re-weighting
  • Follow up of price collection frequency
  • HICP needs will influence the CPI reforms
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