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I. Microbial growth II. Environmental effects on microbial growth

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Title: I. Microbial growth II. Environmental effects on microbial growth


1
I. Microbial growthII. Environmental effects on
microbial growth
2
I. Microbial growth
  • A. Exponential growth and how to calculate it
  • B. Growth curve of bacteria in culture
  • C. Measuring cell growth
  • D. Continuous culture

3
I. Microbial growth
  • A. Exponential growth and how to calculate it

4
Exponential growth
5
Text Fig. 7.16
6
Generation time
  • Generation time (g) (or Doubling time) -- the
    time required for a population of cells to
    ___________. Or the time required for one cell
    to become ______.

For this example, g ___________
7
Estimating generation times
___ hr
8
Estimating generation times (cont.)
___ hr
9
Calculating generation times (g)
20
Notice the simple geometric progression of the
number 2
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212
10
Calculating generation times (cont.)
  • Because of this geometric progression, there is a
    direct, predictable relationship between the
    number of cells in a culture ________ and the
    number there ___________ a period of exponential
    growth
  • Nf
  • Where Nf is the ________ cell number
  • Ni is the_________ number of cells
  • n is the _______________________

11
Calculating generation times (cont.)
  • Nf (Ni)2n
  • So, if we start with 20 Salmonella cells in a
    potato salad sitting on your warm kitchen
    counter, with a 30 minute generation time, how
    many cells will there be after 8 hours? To get
    the of generations (n), divide 8 hours by 30
    minutes to get 16
  • Nf (20)2 ___
  • Nf (20)(_______) 1,310,720 cells

12
  • A single bacterium with a generation time of 20
    minutes would, growing exponentially for 48
    hours, produce a population weighing approx. 4000
    times the weight of the earth!
  • (And a single bacterium weighs approx.
    one-trillionth of a gram)
  • Why havent bacteria, then, grown to fill the
    entire earth? Why arent we knee deep in them?
  • Answer eventually something _________ their
    __________.
  • Such as?
  • --lack of __________, build up of ___________,
    environmental conditions, predation, etc.

13
The Bacterial Growth Curve
14
_____ phase -- period after inoculation of a
culture before growth begins. Exponential phase
-- period of exponential growth _______________
phase -- period in which growth ceases Death
phase -- period in which cells die off
15
Growth curve animations
16
How do we measure growth?
  • Total cells count (or direct microscopic counts
    or just _________ ___________)
  • Viable counts (also called ___________
    ____________ or colony counts)
  • Measurements of cell mass and _____________

17
a.k.a direct counts, total cells counts
Text Fig. 7.16
18
Viable count
Sample pipetted onto agar surface
Sample spread evenly over surface
Incubation
_______ plate method
Typical results
_________ plate method
19
Viable counts using ___________ ___________
20
Measurements of cell mass and turbidity
  • 1. Measuring ________ __________ centrifuge
    organisms and _________ them (usually dried).
  • Cell mass is proportional to cell number
  • 2. Measuring ________________ measure
    cloudiness of a cell suspension by light
    scattering.
  • Turbidity is proportional to cell number, also

21
Measurement of turbidity using a
____________________
22
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23
Typical growth curve data (obtained in Klett
units) for two organisms growing at different
growth rates
24
Cell number or dry weight and turbidity are
___________________
  • In other words, once you know one, you can figure
    out the other if you know their relationship

25
Chemostat -- a device for continuous culture
26
Effect of environmental factors on microorganisms
  • 1) Important to distinguish between effects on
    _____________ (whether the cells survive) and
    effects on ____________ (including reproduction).
  • 2) Important factors
  • _____________
  • _____________
  • _________ availability
  • oxygen

27
Effect of temperature on growth rate
  • Each microorganism has a minimum, maximum, and
    ___________
  • Organisms can be classified by temperature

28
Effect of temperature on growth rate
29
Boulder Spring, a boiling spring in Yellowstone
National Park
30
Growth of thermophilic cyanobacteria in Grand
Prismatic Spring, Yellowstone
31
Photomicrograph of a bacterial _________________
which developed on a microscope slide immersed in
a boiling spring
32
RESEARCHERS DISCOVER EVIDENCE OF MICROSCOPIC
LIFE AT THE SOUTH POLE
  • July 6, 2000
  • In a finding that may extend the known limits
    of life on Earth, researchers have discovered
    evidence that microbes may be able to survive the
    heavy doses of ultraviolet radiation and the
    extreme cold and darkness of the South Pole.
  • The team's findings, published in Applied and
    Environmental Microbiology, the journal of the
    American Society for Microbiology, indicate that
    a population of active bacteria, some of which
    have DNA sequences that align closely with
    species in the genus Deinococcus, exists at the
    South Pole in the austral summer. A similar
    species lives elsewhere in Antarctica, but the
    discovery of microbes at the Pole may mean that
    the bacteria have become uniquely adapted to the
    extreme conditions there, including a scarcity of
    liquid water.
  • A species in the genus Deinococcus was first
    discovered in cans of irradiated meat in the
    1950's, and is able to withstand extreme dryness
    and large doses of radiation. It is possible
    that the related bacteria from the South Pole may
    also possess these characteristics.
  • "While we expected to find some bacteria in
    the South Pole snow, we were surprised that they
    were metabolically active and synthesizing DNA
    and protein at local ambient temperatures of
    -12 to -17 Celsius (10.4 to 1.4 degrees
    Fahrenheit)," said Edward J. Carpenter, of the
    State University of New York at Stony Brook.

33
Effects of pH
________________
Cytoplasmic pH
_______________
34
Effects of salt (sodium ion concentration) on
_________ ___________ of various microorganisms
35
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36
Toxic forms of oxygen
37
Enzymes acting on toxic oxygen species
38
Method for testing a microbial culture for the
presence of ____________
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