Title: Mainstreaming sustainable tourism principles: The global sustainable tourism baseline criteria initi
1Mainstreaming sustainable tourism principles
The global sustainable tourism baseline criteria
initiative
- Dr. Stefanos Fotiou
- United Nations Environment Programme
- Division of Technology, Industry and Economics
2Contents
3Decoding tourism
Consumption of resources
Production of resources
- Transportation
- Land, water energy use
- Carrying capacity
- Waste
- Nature conservation
- Development
- Employment
- Local income
Production of tourism services
Consumption of tourism services
4What is happening today
- Sustainability and the tourism value chain
Complex and unclear relations. - Industry dominated by SMEs sustainable is
costly - Fragmented responsibilities of the public
authorities - Consumers that they dont really care
- Environmental and social negative impacts
- Great potential ability of tourism to contribute
to sustainable development
5What we would like to happen
- Tourism supporting sustainable economic
development production of fairly distributed
wealth creation of employment opportunities - Society and environment absorb and benefit from
the positive effects of tourism in a sustainable
way - The negative environmental, socio-cultural and
economic impacts of tourism are addressed and
reduced or counterbalanced with concrete
contributions.
6Sustainable tourism development
7Why is not happening now?
- Inertia
- the resistance to change presented by economic
systems, social structures and business models - The socio-economic environment of today is the
product of decades of forces acting on it and
resulting in a natural inertia - Economic Inertia
- Social Inertia
- Capital Inertia
8Contents
Sustainable tourism challenges
The role of UNEP
1
2
3
4
The initiative
Critical issues
9Production and Consumption Patterns
- A combination of political, technological,
business and individual choices (preferences) - Focus on economic growth
- Foster human development
- Working business as usual
- Promote and use innovative solutions
- I prefer biological products
- I want the most appealing packaging in my
products -
10The mission statement
- Mainstream sustainability in tourism by fostering
a pragmatic and demonstrative approach on the
basis of sustainable consumption and production
patterns in the tourism value chain.
11The objectives
- Support the integration of sustainability in
tourism development policies. - Promote sustainable production and consumption
patterns in the tourism industry. - Encourage demand for sustainable tourism
services.
12Expected Accomplishments
- Resource efficiency is increased and in the
tourism value chain. - Investment in sustainable tourism is increased
through public policies and private sector
action. - Consumer choice favours more resource efficient
and environmentally friendly tourism products and
services.
13Our main instruments
- Advisory services
- Partnerships
- Capacity building, training and awareness raising
- Horizontal / supporting activities
- Policy recommendations, publications, promotion
of legal instruments, etch.
14Contents
Sustainable tourism challenges
The role of UNEP
1
2
3
4
The Initiative
Critical issues
15The needs
- Tourism companies are seeking advice on
identifying internationally recognized
sustainable tourism criteria - Consumers are becoming more and more conscious
- Voluntary sustainable tourism initiatives need
credible references to developing their own
programs - Mutual recognition and reciprocity among programs
- Governmental agencies need support
16The response
- A global partnerships to develop the Sustainable
Tourism Criteria with the purpose of identifying
common sustainable tourism requirements from
initiatives across the world
17The uses
- Serve as basic guidelines for businesses of all
sizes to voluntarily adopt and become more
sustainable. - Help tourism operators and lodging providers
orient sustainable tourism programs to fulfill a
generally accepted baseline international
criteria. - Serve as the underlying criteria for accrediting
sustainable tourism certification programs.
18The uses
- Serve as common denominator for media to
recognize sustainable tourism providers. - Serve as guidance for travel agencies in choosing
suppliers and sustainable tourism programs. - Help consumers identify sound sustainable tourism
programs and businesses.
19The Process
- The initial partnership (coordinating group)
- Establishing the initial list of Criteria
- Consultations (various versions)
- Establishment of a Steering Committee (SC)
- Launching of the Public Version by the SC
- Pilot Projects and additional consultation
- Development of Indicators
- Industry Launching
- Global Launching (IUCN conference)
- Outreach and integration with other initiatives
(STSC)
20The Partnership
- Under the leadership of the UN Foundation, UNEP,
UNWTO, IUCN and Rainforest Alliance formed the
partnership and created the Coordinating Group
with the participation of the CBD Secretariat and
ICOMOS. - Endorsement of the partnership by the
organizations executive management
21Initial list Highlights
- Dozens of documents consulted
- UNEP-UNWTO 12 principles Mohonk agreement World
Heritage Alliance principles CBD guidelines
UNWTO Indicators for Sustainable Tourism
Certification TOI VISIT Certification Network
of the Americas etc. - 500 criteria compared and evaluated
- 26 criteria with performance indicators
22Consultation highlights
- Online surveys and phone interviews
- 1500 industry visits in the web site
- Full membership of IUCN
- Comparison with over 5000 individual criteria
from 12 sets of general guidelines and 55
certification standards - 2 meetings (DC) and a number of conference calls
23The steering committee
- The coordinating Group
- International Hotels and Restaurants Association
- Tourism Concern
- The International Ecotourism Society
- Federation of Tour Operators
- Conde Nast Traveler
- Ecotrans
- Conservation International
- Sabre holdings
- Caribbean Alliance on Sustainable Tourism
- Expedia Inc.
- Solimar International
24The public version
- 38 Criteria in 4 Categories
- A. Demonstrate effective sustainable management
(11 Criteria). - B. Maximize social and economic benefits to the
local community and minimize negative impacts (9
Criteria). - C. Minimize negative impacts to cultural heritage
and maximize benefits (4 Criteria) - D. Minimize environmental negative impacts and
maximize benefits (14 Criteria).
25Next Steps
- Pilot Projects and additional Consultation
- Development of Indicators
- Industry Launching
- Global Launching (IUCN conference)
- Outreach and integration with other initiatives
(STSC)
26The Criteria and the STSC
- The criteria will be a major input for the STSC
- The STSC Board should use the Criteria as a
technical basis for the STSC accreditation system - There will be adjustments but the overall
concept, spirit and basic content of the criteria
should be kept
27Elements of success
- Pragmatic approach
- Initiative driven by existing needs and demands
from the private sector - The value behind these criteria emanates mostly
by the process that was followed to develop and
peer-review them - Not to substitute existing initiatives enhance
them
28Balance
- Need to create a list of criteria that should, at
the same time, be comprehensive, have a practical
meaning, be representative of the values of
sustainable tourism - Need to reach consensus among the steering
committee of the initiative.
29Contents
Sustainable tourism challenges
The role of UNEP
1
2
3
4
The initiative
Critical issues
30Demonstrate value for stakeholders
- Governments
- Planning of tourism development capacity
building consultation - Private sector
- Improve operations management reputation
increase visibility - Consumers
- Assist them making better choices
31Additional challenges
- Climate change adaptation and mitigation in the
tourism sector - Community tourism development participatory
planning of tourism - Application in developing and less developed
countries - Focus on emerging destinations
- Tourism and biodiversity cultural heritage
32Sustainable tourism and economic efficiency
- Decrease the cost of handling the impacts
- To increase profits
- Conserve the assets of the tourism development
- To assure future profits
- Diversify the tourism products and thus target
new markets - To generate new profits
33For more information
- www.sustainabletourismcriteria.org