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Title:

2002 Retail Cut ID

Description:

Pork Loin Center Loin Roast. Beef for Stew (various) Pork Loin Butterfly Chop ... Pork Shoulder Blade Boston Roast. Beef Loin Top Loin Steak. Pork Ham Center Slice ... – PowerPoint PPT presentation

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Title: 2002 Retail Cut ID


1
2002 Retail Cut ID
  • Click on each picture to reveal the name of the
    retail cut.

2
Beef Chuck 7 Bone Steak
3
Pork Liver (variety)
4
Lamb Leg American Style
5
Beef Loin Top Sirloin
6
Pork Spare Ribs
7
Beef Flank Steak
8
Pork Heart (variety)
9
Beef Round Tip Steak, Cap Off
10
Pork Kidney (variety)
11
Pork Loin Chop
12
Beef Chuck Blade Steak
13
Beef Round Bottom Round Roast
14
Pork Stew
15
Beef Ribeye Steak
16
Pork Loin Center Loin Roast
17
Beef for Stew (various)
18
Pork Loin Butterfly Chop
19
Beef Chuck Arm Pot Roast
20
Beef Loin Tenderloin Steak
21
Brains (variety)
22
Lamb Shoulder Arm Chop
23
Pork Shoulder Arm Steak
24
Pork Loin Backribs
25
Pork Shoulder Blade Steak
26
Beef Loin Round Bone Sirloin
27
Pork Slab Bacon
28
Pork Shoulder Blade Boston Roast
29
Beef Loin Top Loin Steak
30
Pork Ham Center Slice
31
Beef Eye Of Round Steak
32
Pork Loin Rib Chop, Smoked Cured
33
Beef Shanks, Cross Cut
34
Pork Loin Double Loin Boneless
35
Smoked Hocks
36
Pork Leg Fresh Hocks
37
Pork Fresh Side
38
Beef Loin Porterhouse Steak
1.5
39
Pork Loin Tenderloin
40
Pork Loin Blade Chop
41
Beef Ribeye Roast
42
Pork Loin Sirloin Roast
43
Beef Chuck, Blade Steak
44
Pork Loin Rib Chop
45
Pork Loin Rib Roast
46
Beef Round Bottom Round Steak
47
Pork Loin Sirloin Chop
48
Pork Tongue (variety)
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