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UK AGRICULTURAL CHANGE

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Title: UK AGRICULTURAL CHANGE


1
UK AGRICULTURAL CHANGE ENVIRONMENT OBSERVATORY
PROGRAMME
  • Nigel Boatman
  • Central Science Laboratory. York, UK
  • Janet Dwyer
  • Countryside Community Research Unit, University
    of Gloucestershire, UK
  • Helen Dunn, Steve Langton and Lindsey Clothier
  • Defra
  • http//www.defra.gov.uk/farm/policy/observatory/in
    dex.htm

2
ROLE OF THE OBSERVATORY
  • Run and funded by Defra (Department of
    Environment, Food and Rural Affairs).
  • Three year programme, started autumn 2005. Covers
    England only.
  • Internal Defra team plus externally commissioned
    projects
  • Aims to
  • Provide evidence to support policy
  • Identify significant trends in agriculture, and
    their environmental impacts
  • Predict longer term changes
  • Maintain integrated programme of monitoring and
    evaluation

3
 
CONCEPTUAL FRAMEWORK
 
Driver Mechanism Process
Agricultural Environmental
Change Impact
Species habitats
Enterprise mix
Support
Landscape
Soil
CAP reform
Farm decision making
Land use
Conditions
Air
Inputs
Prices
Water
Management
Heritage
Other market conditions
Other policy market change
4
Defra Internal team projects
  • Analysis of SPS administrative data
  • Environmental impacts of changes in set-aside and
    fallow
  • Environmental impacts of changes in English dairy
    and beef cattle numbers

5
  • Single Payment Scheme Projections for 2012

Source Farm Business Survey 2004/05
6
  • Set aside Changes in distribution by JCA

2003
2004 2005
Lighter shading represents higher areas of
set-aside or fallow
Source Defra, June Survey
7
  • Set aside Changes in distribution by JCA

2004
2005 2006
Lighter shading represents higher areas of
set-aside or fallow
Source Defra, June Survey
8
  • Early evidence of change

Source ADAS Farmers Voice 2006
9
EXTERNAL PROJECTS, 2006Carried out by CSL and
CCRU
OBS 01 Baseline environmental monitoring OBS
02 CAP Reform Implications of farm level
change for environmental outcomes OBS 03
Quantitative approaches to assessment OBS 04
Synthesis report summarises OBS 01-3
10
SOURCES OF EVIDENCE
  • OBS 01 monitoring
  • Review of monitoring schemes
  • Compilation of indicator data for baseline
    assessment
  • OBS 02 farm level changes and impacts
  • Literature review on changes arising from CAP
    reform and likely impacts
  • Stakeholder seminars
  • Expert interviews
  • OBS 03 quantitative approaches
  • Literature review on effects of agricultural
    practices on environment impacts of predicted
    changes
  • Review of modelling approaches
  • Case studies (see later)

11
OBS 01 Indicators and baseline environmental
monitoring
  • Select indicators for agricultural
    environmental change
  • Criteria for choice
  • good spatial disaggregation
  • ability to track at /- annual intervals,
  • 5-10 year time series
  • links to other policy indicators
  • Baseline assessment
  • Current values and recent trends
  • Identify gaps and how they could be addressed
  • Indicators now published at
  • http//statistics.defra.gov.uk/esg/ace/default.htm

12
INDICATORS AND GAPS
13
OBS 2 Farming change - approach
  • Literature review
  • tracking early and predicted farming change
  • 3 Practitioner workshops
  • Lowland livestock (incl. dairy)
  • Upland (LFA) farming
  • Arable and horticulture
  • Expert interviews
  • Farm sectors
  • Environmental specialists

14
Likely change arable horticulture
Set aside / fallow
Grazing / mixed organic, intensive beef, outdoor
pigs, equine (livery)
Poorer land
Woodland
or
Leisure theme parks / trails
Combinable crops
Land leaves farming
Bio-energy, novel crops pharmaceuticals,
ornamentals, wine, fibres
Better land
Nature parks
housing, roads
Sugar
Larger, more specialised, simpler wheat - rape
rotations, using fallows, lower cost operations
Horticulture
15
Likely system changes - lowland livestock
Various kinds of cropping wheat, novel (e.g.
wine, pharmaceuticals)
Organic, mixed
or
Dairy
Land leaves farming
Beef
Less efficient/ other motivations
Sheep
Biggest,most efficient
housing, infrastructure, leisure, nature
Larger, more specialised
Beef and sheep
Horses (livery)
16
Likely system changes LFA farms
Localised scrub / woodland
Horses (livery)
Upland sheep (breeding and finishing)
System integration
or
Hill Sheep (breeding)
Land leaves farming leisure, nature, woodlands
Beef
Upland Dairy
Larger, much more extensive, more wethers / old
stock
Beef and sheep
17
Environmental Implications - Arable areas
  • Less barley, sugar, more wheat and rape, block
    cropping reduced erosion, increased N,
    pesticide change but no fall, reduced
    biodiversity and landscape interest
  • More fallow positive for soils, water, air,
    lower inputs, benefits to biodiversity,
    landscape/heritage
  • Increase in novel crops some benefits for
    landscape, biodiversity, input use variable,
    impact on water, soils and air depends on crop
  • Potential for big increase in energy cropping
    rape and wheat short term but SRC, miscanthus
    etc. longer term likely to displace
    fallow/set-aside, increase inputs, reduced
    biodiversity and landscape interest, increased
    pollution. Perennial crops more beneficial?

18
Environmental Implications Lowland grassland
  • Concentration of dairy onto larger holdings,
    better land, more intensive management (more
    maize) increased pressure on water, soil, air,
    reduced biodiversity, but on smaller land area
  • Extensification of livestock on poorer land,
    shift from dairy to beef, from cattle to sheep
    and ponies benefits for water, soils, air, some
    threats to biodiversity and landscape, heritage
    benefits
  • Growth in organic / mixed / arable on non-dairy
    better land, also growth in horses/other use -
    organic mixed good for most assets. Other uses
    positive for air, gains and losses in different
    areas for water, soils, biodiversity, landscapes

19
Environmental Implications - Hills and uplands
  • Extensification / abandonment of commons /open
    moor, concentration on best land and integration
    of breeding and finishing mostly positive for
    water soils (but local problems?), air, initial
    benefits but then negative for biodiversity,
    landscapes, heritage
  • Loss of most dairying and decline in beef cattle,
    replaced by sheep, and some horses / goats
    possibly reduced soil erosion and water quality
    benefits, probably lower biodiversity and
    landscape interest
  • Possible polarisation between environmental
    managers / diversified businesses and much
    larger holdings with simplified management
    regimes positives and negatives for all assets

20
Environmental Implications nationwide patterns
  • Increased rate of land moving into leisure /
    hobby farming / amenity etc., benefits for water,
    soils and air, mixed or positive for biodiversity
    and landscapes (though may need environmental
    management advice/support)
  • Increased rate of loss of farmland to development
    small area, but locally significant. Impacts
    often irreversible, may be negative for water,
    soils, air, neutral for biodiversity and
    landscape? - depends critically upon design and
    variety

21
OBS 03 conclusions
  • We have good understanding of farming practice
    environmental impact relationships
  • Only some of these can be quantified
  • (e.g. models for grazing, inputs, habitat
    condition)
  • From OBS02 - good qualitative understanding of
    how policy change is likely to influence practice
  • (currently being updated)

22
CASE STUDIES
  • Two case studies
  • upland (Peak District)
  • lowland arable (East Anglia)
  • Two scenarios for each
  • market-led
  • environment-led
  • Mixed methods approach
  • link socio-economic change (from survey data
    qualitative information), to spatially explicit
    environmental modelling approaches
  • allows examination of patterns and timing of
    impacts

23
CASE STUDY METHODOLOGY
  • Baseline data
  • Upland vegetation survey, Land use (June
    Survey), RLR (mapping of holdings)
  • Arable RLR/IACS data cropping at field level
  • Estimate changes in livestock/cropping from
    OBS2 expert knowledge for market-led
    environment-led scenarios.
  • Changes mapped to show spatial pattern
  • Environmental impacts estimated

24
Upland case study grazing density
2004
Predicted, 2012 Market-led scenario
25
Upland case study overgrazing risk
Predicted, 2012 market-led scenario
2004
26
Upland case study undergrazing risk
Predicted, 2012 market-led scenario
2004
27
Arable case study land cover change (using
IACS/RLR data)
2004
2012, market led change
Megablocks oilseed rape
Megablocks wheat
28
Arable case study findings
  • Market-led scenario (block cropping and
    biofuels expansion)
  • nutrient exports to surface waters predicted to
    increase by 1.8 for N and by 9.1 for P
  • Landscape less heterogeneous, at both farm and
    landscape scales
  • Detrimental for biodiversity
  • Replacement of uncropped set-aside with
    industrial crops (oilseed rape for bioethanol, in
    this scenario) detrimental to biodiversity,
    water, soils and air

29
Conclusions from case studies
  • This approach appears potentially valuable
  • Scope for more detailed development (time
    resource limited)
  • Could be applied to many other areas and issues

30
Acknowledgements
  • Thanks to all those who contributed to this work,
    including
  • CSL Hazel Parry, Andrew Cuthbertson, Julie
    Bishop, Carmel Ramwell, Stephane Pietravalle
  • CCRU Peter Gaskell, Jane Mill, Julie Ingram
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