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Power Eating

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unit of measure for both the energy supplied by food and the energy used by the body ... nutrients that are a source of energy and make certain vitamins ... – PowerPoint PPT presentation

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Title: Power Eating


1
  • Power Eating

2
nutrient
  • chemical substance in foods that builds,
    repairs, and maintains body tissues regulates
    body processes, and, provides energy (measured in
    calories)

3
calorie
  • unit of measure for both the energy supplied by
    food and the energy used by the body

4
Proteins
  • build tissues
  • repair tissues
  • maintain tissues

5
amino acids
  • building blocks that make up proteins

6
Proteins from animal sources contain
  • all the essential amino acids

7
carbohydrates
  • nutrients that provide energy to the body

8
complex carbohydrates
  • provide Long-lasting energy

9
Cereals, fruits, vegetables
  • are examples of fiber

10
fats
  • nutrients that are a source of energy and make
    certain vitamins available for use in the body

11
two types of fat are
  • saturated fats and unsaturated fats

12
cholesterol
  • fat-like substance made by the body and found in
    many foods

13
Foods that are high in cholesterol are
  • egg yolks
  • dairy products

14
water
  • nutrient that makes up a part of blood, helps the
    process of digestion, helps remove body wastes,
    regulates body temperature, and cushions the
    spinal cord and joints

15
Go over handout on
16
Vitamins
  • help release energy from fats and
    carbohydrates,
  • help chemical reactions in the body take place,
  • do not supply energy,

17
water-soluble vitamins
  • vitamins that cannot be stored by the body in
    significant amounts

18
minerals
  • nutrients that regulate many chemical reactions
    in the body

19
the following are examples of minerals
  • sodium
  • iron
  • magnesium

20
The Food Guide Pyramid
  • daily guidelines for the number of servings of
    each major food group

21
A balanced diet includes foods
  • from the five basic food groups
  • that contain the six classes of nutrients
  • that are needed for optimal health
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