Title: Biological Characteristics of Two Small Aquatic Ecosystems Uncovered Wells on the Experimental Schoo
1Biological Characteristics of Two Small Aquatic
Ecosystems Uncovered Wells on the Experimental
School Estate of the Faculty of Agriculture
University of Belgrade
Zoran Markovic, Ivana ivic, Vesna Poleksic,
Zorka Dulic and Marko Stankovic Faculty of
Agriculture, University of Belgrade, Belgrade,
Serbia and Montenegro
2- These investigations were carried out as a part
of Project WATERWEB FP 6 INCO-West Balkan
(Resources Strategies and Drought Alleviation in
Western Balkan Agriculture)
3The aim of this investigation was to determine
water quality of two uncovered wells using
aquatic invertebrates - zooplankton and bottom
fauna, as bioindicator organisms.
4uncovered well No.1
5 6Can water from these sites be used for irrigation
of cultures, as well as a water supply for
aquaculture experimental ponds at the Faculties
Experimental School Estate?
7Material and Methods Investigation were carried
out during 2005, monthly, from April to October
8- Sampling of aquatic invertebrates were performed
using - Plankton net (75mm) for zooplankton sampling
- Eckman Birge bottom grab sampler for bottom
fauna sampling
9-
- Water quality was determined using Pantle Buck
method - saprobity index S - List of bioindicator organisms by Ortendorfer
Hofrat (1983) was used for water quality analyzes
10Additional investigation
- Water field kit was used for measurements of
- water temperature
- dissolved oxygen
- oxygen saturation
- conductivity
- Measurements were performed at 7 different
depths 0.1m, 1m, 2m, 3m, 4m, 5m and 6m
11Results
- We have determined 40 taxa of zooplankton and 5
taxa of macrozoobenthos. - Zooplankton was more diverse than
macrozoobenthos that was expected due to the fact
that zooplankton is a dominant animal component
in stagnant aquatic ecosystems
12 Using zooplankton as bioindicator organisms,
saprobity index varied from 1.54 to 1.78 (well
No.1) and from 1.30 to 1.87 (well No.2).
Acording to these data water quality
was between I and II class
13Using macrozoobenthos organisms as indicators of
water quality, calculated saprobity index showed
that water quality was in the II class in both
wells. Saprobity index varied from 1.70 to 2.30
in well No.1 and from 2.03 to 2.20 in well No.2.
14- Data analysis of physical and chemical
characteristics of water of investigated wells
have shown - changes along the water column - from the
surface to the bottom of the wells - seasonal changes (from April to October)
15Water temperature
- a general pattern of decline from surface to
bottom of wells. - highest temperature has been observed in July and
August as well as the biggest fluctuation of
water temperature, from 10.10C to 24.1 0C (well
No.1, July) and from 11.5 to 22.0 0C (well No.1,
August).
16Dissolved oxygen and oxygen saturation
- decline with depth during all investigation
months - sharp decline in oxygen content at the depth of
2m - from 3m to 6m there has been continuous low
oxygen content during the whole investigation
period - no oxygen in August at depth 2 - 6m
17Water conductivity
- slightly higher content of mineral maters
- gradual increase with depth, in both wells
- conductivity had overall small fluctuations
- during the whole investigation period,
conductivity was higher in the well No.2 than in
well No.1
18Conclusions
- The results of qualitative analysis of
zooplankton and bottom fauna, as bioindicators of
water quality, show that water was between I and
II class (oligosaprobic and ?-mezosaprobic)
19- According to these data two investigated small
aquatic ecosystems uncovered wells, could be
used for irrigation of cultures, as well as a
water supply for aquaculture experimental ponds