Abbreviations - PowerPoint PPT Presentation

1 / 9
About This Presentation
Title:

Abbreviations

Description:

Spaghetti.soft, not crunchy, al dente, no hardness. Bread Dough.ripe test, tastes a ... Baked Potatoes. Soft if touched with a fork. Rolls. Color should be tan ... – PowerPoint PPT presentation

Number of Views:37
Avg rating:3.0/5.0
Slides: 10
Provided by: phsD3
Category:

less

Transcript and Presenter's Notes

Title: Abbreviations


1
Abbreviations Equivalentsin Measuring Your
Ingredients
  • c.------------------------------------------------
    ------cup
  • pt.-----------------------------------------------
    ------pint
  • gal.----------------------------------------------
    ---gallon
  • T. (Tbs.)------------------------------------Table
    spoon

2
  • t. (tsp.)-----------------------------------------
    teaspoon
  • doz.----------------------------------------------
    --dozen
  • F.------------------------------------------------
    -degrees

  • Fahrenheit
  • oz.-----------------------------------------------
    ---ounce
  • lb.-----------------------------------------------
    ---pound
  • f.g.--------------------------------------------fe
    w grains

3
Measurements Equivalents
  • 1 Tbs. -----------------------------3 teaspoons
  • 1 c.-------------------------------16 tablespoons
  • 1 pt.----------------------------------------2
    cups
  • 1 qt.----------------------------------------2
    pints

4
  • 1 gal.-------------------------------------4
    quarts
  • 1 c.--------------------------------------8
    ounces
  • 1 lb.------------------------------------16 ounces

5
Degrees Fahrenheit
  • Very Low Heat250-275
  • Low Heat.....300-325
  • Moderate Heat.350-375
  • Hot...400-425
  • Very Hot..450-475

6
Tests for doneness
  • Cake..toothpick touch, cake pulls
  • away from the pan
  • Pancakes.......................................
    ..bubbles pop

7
  • Rice.soft, not crunchy
  • no water in the pan
  • Spaghetti.soft, not crunchy,
  • al dente,
    no hardness

8
  • Bread Dough..ripe test, tastes a little sour
  • Baked Breadpound lightly, sounds hollow

9
  • Baked Potatoes
  • Soft if touched with a fork
  • Rolls
  • Color should be tan
Write a Comment
User Comments (0)
About PowerShow.com