గంగవాయిల్ కూర మామిడికాయ పప్పు| How to make Purslane Raw Mango Dal in easy steps by MyMomsPride - PowerPoint PPT Presentation

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గంగవాయిల్ కూర మామిడికాయ పప్పు| How to make Purslane Raw Mango Dal in easy steps by MyMomsPride

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Preferring to have a completely new way of taking your proteins? Just do it! with this గంగవాయిల్ కూర మామిడికాయ పప్పు recipe – PowerPoint PPT presentation

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Title: గంగవాయిల్ కూర మామిడికాయ పప్పు| How to make Purslane Raw Mango Dal in easy steps by MyMomsPride


1
Preferring to have a completely new way of taking
your proteins? Just do it! with this ?????????
??? ????????? ????? recipes
  • By Your MyMoms Pride

2
????????? ??? ????????? ????? How to make
Purslane Raw Mango Dal in easy steps by
MyMomsPride
  • Easy and healthy Indian recipes (Gangavalli
    Kura), purslane leaves raw mango dal rich in
    vitamin A can be served to 9-10 people easily
  • You can prepare this wonderful dal, traditional
    Indian food recipes, in just 30 min.

3
  • Though purslane trees are originated in India, it
    has become a global plant but ????????? ???
    ????????? ????? is mostly consumed in Telangana
    districts by calling it with multiple names in
    different languages like in Hindi it is known as
    Kulfay ki bhaji is a perfect combination with
    steamed rice and papads or vadiyalu.
  • Visit MyMoms Pride For various continental veg
    food recipes,
  • Prepare quick and easy recipes with tasty
    purslane leaves that have omega-3 acids that can
    work wonders for your hair. Use this green leafy
    vegetable to get silky hair. You can add this to
    the salads or non-vegetarian dishes, include this
    in your diet regularly to have shiny or bouncy
    hair.

4
Recipes
5
Ingredients
  • Gangavalli kura, purslane leaves raw mango dal is
    a scrumptious MyMoMsPride quick recipes, dal
    made with 3 various lentils such as
  • Chana dal
  • Toor dal
  • Moong dal
  • 1 cup each (50g)
  • 30 minutes Serves 4-6

6
Ingredients
  • includes all the other ingredients like
  • 1 medium sized-raw mango
  • 1 stem (1 cup) Gangavayila kura
  • 3-4 glasses of water
  • A pinch of turmeric
  • 1 tsp of salt
  • 3 green chillies
  • coriander leaves

7
(No Transcript)
8
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  • MymomsPridehttps//www.youtube.com/c/mymomspride
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