Dr. Jonathan Spages | Healthy eating patterns - PowerPoint PPT Presentation

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Dr. Jonathan Spages | Healthy eating patterns

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Title: Dr. Jonathan Spages | Healthy eating patterns


1
  • Healthy eating patterns

Dr. Jonathan Spages
2
The Dietary Guidelines for Americans
  • The diets of many people in the USA have too many
    calories and too much fat, cholesterol, sugar,
    and sodium. Many U.S. diets also contain too few
    whole grains, fruits, and vegetables. These diets
    are one reason so many people in the USA have too
    much body fat and face diet-related disease.
    Tooth decay, heart disease, high blood pressure,
    diabetes, and some forms of cancer are known to
    be diet-related.
  • Dietary guidelines for Americansgt provides
    science-based advice that can help you choose a
    nutritious diet and healthful lifestyle

3
Healthy eating patterns
  • The focus of the dietary guidelines for Americans
  • Building healthy eating patterns
  • Foods and nutrients to increase
  • Food and components to reduce
  • Balancing calories to manage weight
  • Food safety
  • You need more than 40 different nutrients to stay
    health and grown normally.
  • The healthiest diets contain mostly
    nutrient-dense foods

4
Foods and nutrients to increase
  • Many people do not get enough fiber, calcium,
    vitamin D or potassium.
  • Nutrients-dense foodsgt Food that provides a large
    amount of vitamins and minerals compared to the
    calories
  • Fibergt helps keep your digestive system working
    well and reduce chances of developing heart
    disease. Fiber found in whole grain foods
  • Calcium Vitamin Dgt works to build strong bones.
    Both vitamin D calcium can be found in fat-free
    dairy products
  • Potassiumgt can lower blood pressure. It is best
    to get potassium from fruit and vegetables such
    as sweet potatoes, bananas, cantaloupe

5
Foods and nutrients to reduce
  • Empty-calorie foodsgt foods that provide small
    amount of vitamins and minerals per calorie.
  • Fatsgt the food choices you make now may increase
    your chances of developing serious diseases
    later. Foods high in fat are fried food, whole
    milk, ice cream, cake, butter
  • Sugargtthe average person eats 142 lbs. Thats
    more that 219,000 calories. Eating large amounts
    of sugary foods cause tooth decay. Foods high in
    sugar are soft drinks, ice cream, pies, snacks
  • Sodiumgt to much sodium can cause high blood
    pressure which lead to heart attack or stroke.
    Food high in sodium or salt are ham, bacon,
    sauces, soy sauce, and potato chips

6
Recap
  • The dietary guidelines for Americans can help you
    choose a nutritious diet and healthful lifestyle.
  • The dietary guidelines focus on healthy eating
    patterns, foods to increase, foods and nutrients
    to reduce, weight management, and food safety.
  • Many people in the USA eat too many calories and
    too much fat, cholesterol, sugar, and sodium.
  • Many people in the USA eat too few grains,
    fruits, and vegetables

7
Check your Knowledge
  • Many people in the USA eat too many of what?
  • T/F___ some foods cannot be part of a nutritious
    diet
  • List 3 tips for decreasing the total fat, trans
    fat, saturated fat, and cholesterol in your diet
  • List 2 Nutrient dense foods that teenagers need
    to consume more of?
  • A diet that contains few servings from the fruit
    and vegetables group probably is low in
  • B-vitamins and fiber
  • Protein and calcium
  • Vitamin C and Folic acid
  • Iron and sodium

8
Thanks
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