Title: Krill Oil Market 2020 Size, Trend, Segmentation and Opportunities Forecast To 202s6
1Krill Oil Market To Reach USD 843.3 Million By
2026
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2 Market Summary
According to the current analysis of Reports and
Data, the global Krill oil market was valued at
USD 352.9 million in 2018 and is expected to
reach USD 843.3 million by the year 2026, at a
CAGR of 11.3. The increasing awareness among
consumers of the health benefits of omega-3 fatty
acids is a crucial factor for the growth of the
krill oil market. Among the regions, China
occupied around 1/3rd of the infant formula
market in 2016-17, with imported infant formula
valued at about USD 2.5 billion annually.
3 Our Approach
Market Summary
- The demand for infant milk formula is also
expected to grow at a rate of 10. There is a
rising demand for special/premium infant formula
products. EPA and DHA are essential for infant
brain development and immunity strength. DHA has
well-established legal strains for incorporation
into infant formula products in different
regulations and WHO recommendations. Thus, infant
formula holds the major market share for omega-3
consumer products in China. - Krill Oil is derived from small organisms named
krill that are small red-colored crustaceans,
similar to shrimp, that flourish in extremely
cold waters and are mostly found near the
Antarctic Ocean. Their survival in such an
indifferent environment is attributable to the
organism having a high content of long-chain
polyunsaturated fatty acids (LCPFAs), including
docosahexaenoic acid (DHA) and eicosapentaenoic
acid (EPA) attached to their cell membranes via
phospholipids (primarily phosphatidylcholine).
This structure provides optimum membrane fluidity
in cold temperatures and an ideal source of
omega-3 fatty acids. - Get a Sample Copy of this Report before you
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4 Our Approach
Market Summary
- Key participants include Qingdao Kangjing Marine
Technology, Enzymotec Ltd., RB LLC, NWC Naturals
LLC, Neptune Technologies Bioresources,
Nutrigold Inc., Daeduck FRD Inc., Olympic Seafood
AS, Azantis Inc., and Norweigan Fish Oil, among
others. - Further key findings from the report suggest
- Krill is an increasingly crucial source of n-3
PUFAs as Krill oil has high DHA and
EPA-containing phospholipids, which might be
better bioavailable with some uncertainty. KO has
a considerable amount of astaxanthin, an
important natural antioxidative component.
Moreover, intake of food rich in antioxidants is
beneficial to reduce the risk of cardiovascular,
high blood pressure, and cancer. KO in animal
feeding with a high-fat diet has been
demonstrated to improve its dyslipidemia, body
weight, and glucose metabolism. - Supplementation with KO gives the benefit of not
only supplying EPA and DHA but also choline,
which is a conditionally essential nutrient.
Choline is needed in the synthesis of
neurotransmitters (acetylcholine) and PLs (PC,
lyso-PC, choline plasmalogen and sphingomyelin)
and is important in the transport of lipids and
reduction of homocysteineContinued
5 Our Approach
Market Summary
- For the purpose of this report, Reports and Data
has segmented the Krill oil market on the basis
of product, distribution channel, application,
and region - Product (Revenue, USD Million 20162026, Volume,
Tons 2016-2026) - Liquids
- Tablets
- Soft Gels
- Capsules
- Distribution Channel (Revenue, USD Million
20162026, Volume, Tons 2016-2026) - Supermarkets/Hypermarkets
- Departmental Store
- Pharmacy Store
- Online Store
- Others
6 Our Approach
Market Summary
- Application (Revenue, USD Million 20162026,
Volume, Tons 2016-2026) - Dietary Supplements
- Animal Food Pet Food
- Functional Food Beverages
- Pharmaceuticals
- Others
- Regional Outlook (Revenue, USD Million
20162026, Volume, Tons 2016-2026) - North America (United States, Canada and Mexico)
- Europe (Germany, France, UK, Russia and Italy)
- Asia-Pacific (China, Japan, Korea, India and
Southeast Asia) - South America (Brazil, Argentina, Colombia)
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7 Our Approach
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