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LOST CONTROL PROGRAMS

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LOST CONTROL PROGRAMS Chapter 4 Examining Accident Causation There are two basic approaches to examining how accidents are caused; after-the-fact and before-the-fact. – PowerPoint PPT presentation

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Title: LOST CONTROL PROGRAMS


1
LOST CONTROL PROGRAMS
  • Chapter 4

2
Examining Accident Causation
  • There are two basic approaches to examining how
    accidents are caused after-the-fact and
    before-the-fact.
  • After-the-Fact
  • This approach relies on examining accidents after
    they have occurred to determine the cause and to
    develop corrective measures. Evaluation of past
    performance uses information derived from
    accident and inspection reports and insurance
    audits.
  • Before-the-Fact
  • This method relies on inspecting and
    systematically identifying and evaluating the
    nature of undesired events in a system. The
    method is called critical incident technique.

3
Critical Incident Technique
  • The critical incident technique measures safety
    performance and identifies practices or
    conditions that need to be corrected.
  • To obtain a representative sample of workers
    exposed to hazards, management selects personnel
    from various departments of the plant.
  • An interviewer questions a number of workers who
    have performed particular jobs within certain
    environments. They are asked to describe only
    those existing hazards and unsafe conditions they
    are aware of.
  • Management then classifies incidents into hazard
    categories, and identifies problem areas.
  • The investigative team can also analyze the
    management systems that should have prevented the
    occurrence of unsafe practices or the existence
    of unsafe conditions. The procedure needs to be
    repeated because the worker-equipment-environment
    system is not static.

4
Safety Sampling
  • Also called behavior or activity sampling, safety
    sampling is another technique that uses the
    expertise of those within the organization to
    inspect, identify, and evaluate hazards.
  • This method relies on personnel - usually
    management or safety staff members - who are
    familiar with operations and well trained in
    recognizing unsafe practices.
  • While making rounds of the plant or
    establishment, they record on a safety sampling
    sheet both the number and type of safety defects
    they observe. A code number can be used to
    designate specific unsafe conditions.
  • Safety personnel or managers should make
    observations at different times of the day, on a
    planned or random basis in the actual work
    setting, and throughout the various parts of the
    plant.
  • In a short time, they can easily convert
    observations to a simple report showing what
    specific unsafe conditions exist in which areas
    and what supervisors and foremen need help in
    enforcing good work practices.

5
Definition of Hazards
  • A workable definition of hazard is any existing
    or potential condition in the workplace that, by
    itself or by interacting with other variables,
    can result in deaths, injuries, property damage,
    and other losses. This definition carries with it
    two significant points.
  • First, a condition does not have to exist at the
    moment to be classified as a hazard. When the
    total hazard situation is being evaluated,
    potentially hazardous conditions must be
    considered.
  • Second, hazards may result not only from
    independent failure of workplace components but
    also from one workplace component acting upon or
    influencing another. For instance, if gasoline or
    another highly flammable substance comes in
    contact with sulfuric acid, the reaction created
    by the two substances produces both toxic vapors
    and sufficient heat for combustion.
  • Hazards are generally grouped into two broad
    categories those dealing with safety and
    injuries and those dealing with health and
    illnesses. However, hazards that involve property
    and environmental damage must also be considered.

6
Effects of Hazards on the Work Process
  • In a well-balanced operation, workers, equipment,
    and materials are brought together in the work
    environment to produce a product or to perform a
    service.
  • When an accident interrupts an operation, it sets
    in motion a different chain of events and carries
    its own price tag.
  • An accident is an unplanned, undesired event, not
    necessarily resulting in injury, but damaging to
    property and/or interrupting the activity in
    process.
  • An accident increases the time needed to complete
    the job, reduces the efficiency and effectiveness
    of the operation, and raises production costs.
  • If the accident results in injury, materials
    waste, equipment damage, or other property loss,
    there is a further increase in operational and
    hidden costs and a decrease in effectiveness.

7
Controlling Hazards A Team Effort
  • Traditionally, most managers have relied only on
    their safety and operations on people to locate,
    evaluate, and control hazardous situations.
    Accident and hazard reduction requires a team
    effort by employees and management.
  • Example of how several departments and employee
    teams can work together.
  • The engineering departments can design facilities
    to be free of uncontrolled hazards and provide
    technical hazard identification and analysis
    services to other departments. Their designs must
    comply with federal, state or provincial, and
    local laws and standards.
  • Manufacturing departments can reduce hazards
    through efforts such as effective tool design,
    changes in processes, job hazard analysis and
    control, and coordinating and scheduling
    production.

8
Controlling Hazards A Team Effort
  • Quality control can test and inspect all
    materials and finished products. It can conduct
    studies to determine whether alternate design,
    materials, and methods of manufacture could
    improve the quality and safety of the product and
    the safety of the employees making the product.
  • Purchasing departments can ensure that materials
    and equipment entering the workplace meet
    established safety and health standards, and that
    sufficient protective devices are an integral
    part of equipment. They should circulate
    information received from suppliers to line
    management and workers about safety and health
    hazards associated with workplace substances and
    materials.
  • Maintenance can provide planned preventive
    maintenance on electrical systems, machinery, and
    other equipment to prevent abnormal
    deterioration, loss of service, or safety and
    health hazards.
  • Industrial relations often administers programs
    directly related to health and safety.

9
Management Support
  • To coordinate the organizational and departmental
    efforts, a program of loss control is necessary
    as part of the management process. Such a program
    provides hazard control with management tools
    such as programs, procedures, audits, and
    evaluations.
  • A loss control program establishes facility-wide
    safety and health standards and coordinates
    responsibilities among departments. For example,
    if one department makes a product and another
    distributes it, they share responsibility for
    hazard control.

10
Safety Management and Productivity Improvement
  • The process of identifying and eliminating or
    controlling hazards in the workplace is one way
    of making the best use of human, financial,
    technological, and physical resources. Optimizing
    these resources results in higher productivity.
  • Loss control, like productivity, quality, costs,
    and personal relations, is a strategic process.
    To be effective, it must be integrated into the
    day-to-day activities.
  • An accident interrupts the production process,
    not only increases the time needed to complete a
    production task, it may also reduce the
    efficiency and effectiveness of the overall
    operation and increase production costs.

11
Determining Accident Factors
  • the organization should first determine the major
    factors likely to cause loss of control. Then
    identify the location importance and potential
    effects.
  • Control measures can then be introduced to help
    reduce risk and potential losses. Factors
    responsible for accident losses may be identified
    by either inspection or detailed hazard analyses.
  • The control measures may be some type of process
    innovation or machine safeguarding, personal
    protective equipment, training, or administrative
    change.

12
Worker-Equipment-Environment System
  • Those professionals involved in establishing
    effective loss control programs must understand
    the interrelationships in the worker-equipment-env
    ironment system.
  • Worker
  • In any worker-equipment-environment system, the
    worker performs three basic functions (1)
    sensing, (2) information processing, and (3)
    controlling.
  • As a sensor, the worker serves to monitor or
    gather information.
  • As an information processor, the worker uses the
    collected information to make a decision about
    the relevance or suitability of various courses
    of action.
  • The third function, control, flows from the first
    two. Once information is collected and processed,
    the worker keeps the situation within acceptable
    limits or takes the necessary action to bring the
    system back into an acceptable or safe range.

13
Evaluating an accident of these three functions
can pinpoint the causes
  • Did the error occur while the worker was
    gathering information as a sensor?
  • Was the worker able to gather information
    accurately?
  • Did the error occur as a result of faulty
    information processing and decision making?
  • Did the error occur because an appropriate
    control option was not available or because the
    worker took inappropriate action?
  • In order for the system to move toward its
  • production objectives, the employee must perform
  • work effectively and avoid taking unnecessary
    risks.

14
Evaluating an accident of these three functions
can pinpoint the causes.
  • Equipment
  • Equipment, the second component in the system,
    must be properly designed, maintained, and used.
  • Hazard control can be affected by the shape,
    size, and thickness of tools the weight of
    equipment operator comfort and the strength
    required to use or operate tools, equipment, and
    machinery.
  • These variables influence the interaction between
    worker and equipment. Other equipment variables
    important in hazard recognition include speed of
    operation and mechanical hazards.

15
Evaluating an accident of these three functions
can pinpoint the causes
  • Environment
  • Special consideration must be given to
    environmental factors that might divert the
    comfort, health, and safety of the worker.
  • Emphasis should be placed on factors such as
  • layout the worker should have sufficient room
    while performing the assigned task
  • maintenance and housekeeping
  • sufficient illumination poorly lit areas
    increase eyestrain and also the chance of making
    an accidentcausing mistake
  • temperature, humidity, noise, vibration, and
    control of emission of toxic materials.

16
ACCIDENT CAUSES AND THEIR CONTROL
  • Close examination of each accident shows that it
    can be attributed, directly or indirectly, to an
    oversight, omission, or failure of the management
    system regarding one or more of the following
    three items
  • unsafe practices or procedures either the worker
    or another person
  • situational factors, for example, facilities,
    tools, equipment, and materials
  • environmental factors, such as noise, vibration,
    temperature extremes, illumination.
  • If an sufficient line management hazard control
    system is properly designed for the
    organization's workers, equipment, and
    environment, then the possibility of accidents
    occurring in the workplace is greatly reduced.

17
Unsafe Practices or Procedures
  • An unsafe practice often is a deviation from the
    standard job procedures. Examples of such actions
    include
  • using equipment without authority
  • operating equipment at an unsafe speed or other
    improper way
  • removing safety devices, such as guards,
  • using defective tools.
  • Unsafe practices also can be a deviation from
    safety rules or regulations, instructions, or job
    safety analyses.
  • When implementing a hazard control program,
  • emphasis should be placed on the countermeasure.

18
  • No known standard for safe job procedure exists.
    Countermeasure Perform a job safety analysis
    (JSA) and develop a good procedure through job
    instruction training.
  • The employee did not know the standard job
    procedure. Countermeasure Train in the correct
    procedure.
  • The employee knew, but did not follow, the
    standard job procedure. Countermeasure Consider
    an employee performance evaluation. Test the
    validity of the procedure and motivation.
  • The employee knew and followed the procedure.
    Countermeasure Develop a safer job procedure.
  • The procedure encouraged risk-taking, such as
    incentive pay for piecework. Countermeasure
    Change the unsafe job design, procedure, or
    incentive program.

19
  • The employee did not follow the correct procedure
    because of work pressure or the supervisor's
    influence. Countermeasure Counsel employee and
    supervisor consider change in work procedures or
    job requirements.
  • Many accidents are the result of someone
    deviating from the standard job procedures, doing
    something prohibited, or failing to do something
    that should be done.
  • An important first step in loss control is
    distinguishing between worker error and
    supervisory error, then addressing what caused
    the system to break down.

20
Human error is reduced when
  • supervisors and workers know the correct methods
    and procedures to accomplish given tasks
  • workers demonstrate a skill proficiency before
    using the particular piece of equipment
  • the entire organization gives top priority and
    continuous regard to potentially dangerous
    situations and the corrective action necessary to
    avoid accidents.
  • supervisors provide proper direction, training,
    surveillance. The supervisor must be aware of the
    worker's skill level with each piece of equipment
    and process, and adjust the supervision of each
    worker accordingly.

21
  • Situational Factors
  • Situational factors are another major cause of
    accident. These factors are materials that make
    accidents possible, an unsafe operations, tools,
    equipment, and facilities.
  • Examples are, unguarded, poorly maintained, and
    defective equipment ungrounded equipment that
    can cause shock poorly arranged equipment,
    buildings, and layouts that create congestion
    hazards
  • Environmental Factors
  • The third factor in accident causation is
    environmental, that is, the way in which the
    workplace directly or indirectly causes or
    contributes to accident situations.
  • Environmental factors fall into four broad
    categories human, chemical, biological, and
    ergonomic.

22
  • Human Factors
  • Noise, vibration, radiation, illumination, and
    temperature extremes are examples of factors
    having the capacity to influence or cause
    accidents and illnesses.
  • Operations on a machine lathe, for example, may
    produce high noise levels that prevent workers
    from hearing other sounds and weaken
    communication with others or may damage the
    workers' hearing over time.
  • Chemical Factors
  • Classified under this category are toxic gases,
    vapors, fumes, mists, smokes, and dusts. In
    addition to causing illnesses, these often damage
    worker's skill, reactions, judgment, or
    concentration.

23
  • Biological Factors
  • Biological factors refer to those items capable
    of making a person ill through contact with
    bacteria, viruses, fungi, or parasites.
  • Ergonomic Factors
  • Ergonomic factors refer to a persons
    capabilities, physical attributes and work habits
    that is accepted in the workplace.

24
Sources of Situational and Environmental Hazards
  • Employee contributions to situational and
    environmental hazards include disregarding safety
    rules and regulations by
  • making safety devices inoperative,
  • using equipment and tools incorrectly.
  • using defective tools rather than obtaining
    serviceable ones,
  • failing to use engineering controls such as
    exhaust fans when required, and
  • using toxic substances in unventilated areas or
    without proper protection.

25
PRINCIPLES OF LOSS CONTROL
  • Lost control is the function directed toward
    recognizing, evaluating, and eliminating, at
    least controlling, the destructive effects of
    occupational hazards. These hazards generally
    results from human errors and from the
    situational and environmental aspects of the
    workplace.
  • The primary function of a lost control system is
    to locate, assess, and set effective preventive
    and corrective measures for those elements
    harmful to operational efficiency and
    effectiveness.

26
PROCESSES OF LOSS CONTROL
  • The processes of an effective lost control
    program should be directed toward evaluating,
    eliminating, and preventing workplace hazards.
  • An effective lost control program has six steps
    or processes
  • hazard identification and evaluation
  • ranking hazards by risk
  • management decision making
  • establishing preventive and corrective measures
  • monitoring
  • evaluating program effectiveness

27
Hazard Identification and Evaluation
  • This first step in a comprehensive lost control
    program is to identify and evaluate workplace
    hazards. These hazards are associated with
    machinery, equipment, tools, operations,
    materials, and the physical plant.
  • Hazard information also can be obtained from
    accident reports. Information explaining how a
    particular injury, illness, or fatality occurred
    often will reveal hazards requiring control.
  • Close review of accident reports filed in the
    past three to five years will identify the
    individuals and specific operations involved, the
    department or section where the accident
    occurred, the extent of supervision, and possibly
    the injured person's deficiencies in knowledge
    and skill.

28
Ranking Hazards by Risk (Severity, Probability,
and Exposure)
  • The second step in the process of loss control is
    to rank hazards by risk. Such ranking takes into
    account the result (the severity, the
    probability, and the exposure index).
  • The purpose of this second process is to address
    hazards according to the principle of "worst
    first."
  • Ranking provides a consistent guide for
    corrective action, specifying which hazardous
    conditions deserve immediate action, which have
    secondary priority, and which can be addressed in
    the future.
  • Risk Assessment
  • When the hazards have been ranked according to
    all three criteria, the next step is to assign a
    single risk number or risk assessment code (RAC).

29
Management Decision Making
  • The third step involves providing management with
    full and accurate information, all possible
    alternatives, so managers can make intelligent,
    informed decisions concerning loss control.
  • Such alternatives will include recommendations
    for training and education, better methods and
    procedures, equipment repair or replacement,
    environmental controls, and rare cases where
    modification is not enough recommendations for
    redesign.
  • After management's decision-makers receive hazard
    reports, they normally have three alternatives
  • 1. take no action
  • 2. modify the workplace
  • 3. redesign the workplace

30
Establishing Preventive and Corrective Measures
  • After the safety team or others have identified
    and evaluated hazards and provided data for
    informed decisions, the next fourth step involves
    implementing control measures.
  • Controls are of three kinds
  • 1. administrative (through personnel, management,
    monitoring, limiting worker exposure, measuring
    performance, training and education, housekeeping
    and maintenance, purchasing)
  • 2. engineering (isolation of source, lockout
    procedures, design, process or procedural
    changes, monitoring and warning equipment,
    chemical or material substitution)
  • 3. personal protective equipment (body
    protection, fall protection, etc.).

31
Monitoring
  • The fifth step in the process of hazard control
    deals with monitoring activities to locate new
    hazards and assess the effectiveness of existing
    controls.
  • Monitoring includes inspection, industrial
    hygiene testing, and medical surveillance.
  • Monitoring is necessary
  • to provide assurance that hazard controls are
    working properly,
  • to ensure that modifications have not changed the
    workplace that current hazard controls can no
    longer function adequately,
  • to discover new or previously undetected hazards.

32
Evaluating Program Effectiveness
  • The sixth step is to evaluate the effectiveness
    of the safety
  • and health program.
  • Evaluation involves answering the following
    questions.
  • What is being done to locate and control hazards
    in the plant?
  • What benefits are being received, for example,
    reduction of injuries, workers' compensation
    cases, and damage losses?
  • What impact are the benefits having on improving
    operational efficiency and effectiveness?
  • Evaluation must be adapted to
  • the time, money, and kinds of equipment and
    personnel available for the evaluation
  • the number and quality of data sources
  • the particular operation and
  • the needs of the evaluators.

33
  • Among the criteria management can use to
    determine the effectiveness of its safety and
    health program effort are
  • the number and severity of injuries to workers
    compared with work hours
  • the cost of medical care
  • material damage costs
  • facility damage costs
  • equipment and tool damage or replacement costs
  • the number of days lost from accidents.

34
ORGANIZING AN OCCUPATIONAL SAFETY AND HEALTH
PROGRAM
  • The purposes of a loss control program
    organization are to assist management in
    developing and operating a program designed to
    protect workers, to prevent and control
    accidents, and to increase effectiveness of
    operations.
  • Establishing Program Objectives
  • Critical to the design and organization of a
    safety and health program is the establishment of
    objectives and policy to guide the program's
    development.
  • If the organization has a joint safety and health
    committee, it could be the body chosen to set the
    program objectives.

35
  • Among the program objectives should be the
    following
  • gaining and maintaining support for the program
    at all levels of the organization
  • motivating, educating, and training the program
    team to recognize and correct or report hazards
    located in the workplace
  • engineering hazard control into the design of
    machines, tools, and facilities
  • providing a program of inspection and maintenance
    for machinery, equipment, tools, and facilities
  • incorporating hazard control into training and
    educational techniques and methods
  • complying with established safety and health
    standards.

36
Establishing Organizational Policy
  • Once the objectives have been formulated, the
    second step for management is to adopt a formal
    policy. A written policy statement, should be
    available to all personnel.
  • It should state the purpose of the hazard control
    program and require the active participation of
    all those involved in the program's operation.

37
Responsibility for the Hazard Control Program
  • Responsibility for the safety program can be
    established at the following levels
  • board of directors, chief executive officers,
    managers, and administrators
  • department heads, supervisors, foremen, and
    employee representatives
  • purchasing agents housekeeping and maintenance
    personnel
  • employees safety personnel
  • staff medical personnel and
  • safety and health committees.

38
Housekeeping and Preventive Maintenance
  • Good housekeeping reduces accidents, improves
    morale, and increases efficiency and
    effectiveness.
  • When the workplace is clean and orderly and
    housekeeping becomes a standard part of
    operations, less time and effort will be spent
    keeping it clean, making repairs, and replacing
    equipment.

39
  • Preventive maintenance has four main components
  • 1. Scheduling and performing periodic maintenance
    functions
  • 2. Keeping records of service and repairs
  • 3. Repairing and replacing equipment and
    equipment parts
  • 4. Providing spare parts control.
  • Maintenance schedules can be set up on several
    different bases
  • manufacturer's recommendations
  • age of the machine
  • number of hours per day the machine is used
  • past experience

40
Employees
  • Employees can observe safety and health rules and
    regulations and work according to standard
    procedures and practices.
  • They can recognize and report to the foreman or
    supervisor hazardous conditions or unsafe work
    practices in the plant. They can develop and
    practice good habits of hygiene and housekeeping.
  • They can use protective and safety equipment,
    tools, and machinery properly. They can report
    all injuries or hazardous exposure as soon as
    possible.
  • Employees can help develop safe work procedures
    and make suggestions for improving work
    procedures. Management should encourage employees
    to participate on safety committees.

41
Purchasing Agents
  • Those responsible for purchasing items for
    organizations are in a key position to reduce
    hazards associated with operations.
  • In maintaining standards of quality, efficiency,
    and price, the purchasing department must make
    sure that safety has received sufficient
    attention in the design, manufacture, and
    shipping of items.
  • Depending upon the company organization, other
    departments - such as safety, engineering,
    quality control, maintenance, industrial hygiene,
    and medical should indicate to the purchasing
    department what equipment and materials meet with
    their approval.

42
COMPANY SAFETY RULES
  • Report unsafe conditions to your immediate
    supervisor.
  • Promptly report all injuries to your immediate
    supervisor.
  • Wear hard hats on the job site at all times.
  • Use eye and face protection where there is danger
    from flying objects or particles, such as when
    grinding, chipping, burning and welding, etc.
  • Dress properly. Wear appropriate work clothes,
    gloves, and shoes or boots.
  • Never operate any machine unless all guards and
    safety devices are in place and in proper
    operating condition.
  • Keep all tools in safe working condition. Never
    use defective tools or equipment.
  • Report any defective tools or equipment to
    immediate supervisor promptly.
  • Properly care for and be responsible for all
    personal protective equipment.
  • Do not operate machinery if you are not
    authorized to do.
  • Do not leave materials in aisles, walkways,
    stairways, roads or other points of egress.
  • Practice good housekeeping at all times.
  • Do not stand or sit on sides of moving equipment.
  • All posted safety rules must be obeyed and must
    not be removed except by management's
    authorization.

43
Safety Health Professionals (Loss control
Specialists)
  • To ensure the effectiveness of the safety
    program, management usually places program
    administration in the hands of a safety director
    or manager of safety and health.
  • To administer a safety program effectively
    requires considerable training and many years of
    experience.
  • A safety program has many aspects occupational
    health, product safety, machine design, plant
    layout, security, damage control, and fire
    prevention.
  • Safety profession combines engineering,
    management, preventive medicine, industrial
    hygiene, and organizational psychology.
  • It requires knowledge of system safety analysis,
    job safety analysis, job instruction training,
    human factors engineering, biomechanics, and
    product safety.
  • The professional must have extensive knowledge of
    the organization's equipment, facilities,
    manufacturing process, and workers' compensation,
    and must be able to communicate and work with all
    types of people.

44
THE SCOPE OF THE PROFESSIONAL SAFETY POSITION
  • Functions of the Professional Safety Position
  • The major functions of the safety and health
    professional are contained within four basic
    areas. The major areas are
  • Identification and assessment of accident and
    loss producing conditions and practices and
    evaluation of the severity of the accident
    problem.
  • Development of accident prevention and loss
    control methods, procedures, and programs.
  • Communication of accident and loss control
    information to those directly involved.
  • Measurement and evaluation of the effectiveness
    of the accident and loss control system and the
    modifications needed to achieve optimum results.

45
SAFETY AND HEALTH COMMITTEES
  • The joint safety and health committee is
    responsible for
  • actively participating in safety and health
    instruction programs and evaluating the
    effectiveness of these programs
  • regularly inspecting the facility to detect
    unsafe conditions and practices and hazardous
    materials and environmental factors
  • planning improvements to existing safety and
    health rules, procedures, and regulations
  • recommending suitable hazard elimination,
    reduction, or control measures
  • periodically reviewing and updating existing work
    practices and hazard controls
  • monitoring and evaluating the effectiveness of
    safety and health recommendations and
    improvements
  • compiling and distributing safety and health and
    hazard communications to the employees
  • immediately investigating any workplace accident
  • studying and analyzing accident and injury data.
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