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Nutritionally Managed Diseases

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Title: Nutritionally Managed Diseases


1
Nutritionally Managed Diseases
  • Urolithiasis and Renal Failure

2
Urolithiasis
3
Urolithiasis in Cats and Dogs
  • Lower urinary tract disease affects 7 of all
    cats and 3 of all dogs
  • Urolithiasis is specific lower UTD characterized
    by presence of urinary crystals (uroliths or
    calculi)
  • In cats, urolithiasis is considered one
    manifestation of a collection of UTD referred to
    as feline lower urinary tract disease (FLUTD)

4
Incidence of Urolithiasis
  • Disease of primarily adult animals
  • Cats 2 to 6 yrs of age
  • Dogs 6 to 7 yrs of age
  • Gender predispositions
  • Female cats higher prevalence of struvite
    urolithiasis than male cats
  • Breed predispositions
  • Himalayans and Persians have higher risk of FLUTD
  • More common in Miniature Schnauzers, Lhasa Apsos,
    and certain Terrier breeds

5
Clinical Signs of Urolithiasis
  • Frequent urination
  • Urination in inappropriate places
  • Prolonged squatting or straining following
    urination
  • Dribbling of urine
  • Anorexia
  • Vomiting
  • Diarrhea
  • Dehydration

6
Urolith Mineral Type
  • Most common
  • Struvite (magnesium ammonium phosphate)
  • Calcium oxalate
  • Most common difference between dogs and cats
  • Most struvite uroliths in cats are not associated
    with a urinary tract infection (sterile struvite)

7
Struvite Urolithiasis in Cats
  • 95 of uroliths were struvite
  • Until recently
  • Incidence of calcium oxalate have increased over
    past 10 years
  • 3 types
  • Sterile struvite
  • Infection-induced struvite
  • Urethral plugs containing high concentration of
    struvite

8
Struvite Formation
  • Sufficient concentration of Mg, NH3, and PO4 must
    be present
  • These minerals must remain in urinary tract long
    enough for mineralization to occur
  • Thus production of low volumes of concentrated
    urine is key!
  • pH for crystalline formation must exist
  • Crystallization occurs at pH above 7.0
  • However, urine may not be consistently alkaline

9
Dietary Risk Factors
  • Foods urinary acidifying properties
  • Level of Mg
  • Digestibility
  • Caloric density
  • Water content

10
Dietary Risk Factors
  • Factor presence of composite minerals
  • Feline urine high in ammonium due to high protein
    requirement and intake
  • Urine phosphate in healthy cats is also high
    enough for struvite formation regardless of P
    intake
  • Urinary Mg is low and affected by diet

11
Dietary Risk Factors
  • Factor presence of composite minerals
  • Specifically Mg
  • Most commercial cat foods only contain 0.1 Mg
    and in studies it took from 0.4 to 1.0 Mg to
    induce struvite formation
  • Recent evidence suggests that dietary Mg is less
    significant than urine pH, urine volume, and
    water balance

12
Dietary Risk Factors
  • Factor urine pH
  • Healthy cats have a urine pH of 6.0 to 6.5
  • Except after meals there is a rise in pH referred
    to as postprandial alkaline tide (compensation
    for loss of gastric acids secreted during
    digestion)
  • Magnitude is dependent on meal size and the
    alkaline/acidic component of that meal
  • Can increase pH to 8.0 in some cats

13
Dietary Risk Factors
  • Factor urine pH
  • Type of food may alter urine pH
  • Urine pH highest in cats fed dry food (7.55) and
    lowest in those fed canned food (5.82)
  • Those fed canned foods had NO incidence of
    struvite formation
  • In the lab when added NaOH to urine-struvites
    formed!
  • At similar levels of energy, DM, and Mg intake,
    the most important factor is URINE pH

14
Dietary Risk Factors
  • Factor urine pH
  • Type of food may alter urine pH
  • Cats are carnivores
  • Carnivorous diet has the effect of increasing
    acid excretion and lowering urinary pH
  • Result of high concentrations of sulfur AA in
    meats
  • Oxidation of sulfur AA increases sulfate
    excretion in urine and thus decreasing pH
  • Thus, inclusion of high levels of cereal grains
    and low level of meat products may contribute to
    struvite formation (exceptioncorn gluten meal
    has high sulfur AA concentration)

15
Dietary Risk Factors
  • Factor urine volume
  • Dry foods contribute to decrease fluid intake and
    urine volume
  • Cats will increase voluntary water consumption,
    but not enough to compensate for lower water
    content of food
  • Fat content and caloric density influences water
    turnover in cats
  • High fat diet causes increased water in urine
  • Water content in urine similar to cats consuming
    low-fat, canned ration as those eating dry cat
    food
  • water excreted in urine is directly related to
    fat and energy content of the diet regardless if
    is dry or canned

16
Dietary Risk Factors
  • Factor feeding method
  • Feeding cats ad libitum increases frequency of
    urination and volume of total urine produced
  • As size of meal increases due to meal-feeding,
    the change in urine pH is more dramatic and the
    presence of struvites increased

17
Dietary Management
  • Goal urine Ph of 6.6 or less
  • Diet should produce a slightly acidified urine,
    be moderate in caloric density, and high in
    digestibility, and contain relatively low levels
    of Mg
  • pH should be 6.0 to 6.5
  • Increase urinary acid excretion by using animal
    proteins
  • Consumed in smaller amounts, lower DM and Mg
    intake
  • Lower DM intake decreased fecal matter and
    fecal water, thus increasing urine volume

18
Struvite Urolithiasis in Dogs
  • Sterile versus Infection-induced Struvite
  • Incidence of sterile struvite low in dogs
    compared to cats
  • Of 11,000 cases, 54 of females and 3- of males
    had Staphylococcus in urine
  • Dogs produce urine with high concentrations of
    urea are more susceptible
  • Bacteria converts urea to ammonia

19
Struvite Urolithiasis in Dogs
  • Sterile versus Infection-induced Struvite
  • Infection-induced higher in female dogs may be
    due to anatomical difference
  • Shorter urethra of female dogs allows bacteria to
    move up urethra to bladder to cause infection
  • Suggested that dogs confined indoor for longer
    periods of time may also be more susceptible

20
Dietary Management in Dogs
  • Acidifying diets as in cats not as successful
  • Feeding a food that results in acidified urine
    and reduces concentration of struvite components
  • Preventing recurrence of UTI

21
Calcium Oxalate Urolithiasis
  • Incidence increasing due to increased use of
    urine-acidifying diets containing low levels of
    Mg
  • Cats and dogs with this type of urolithiasis have
    slightly acidified urine and mild acidemia
    resulting in Ca and P mobilization from bone to
    buffer excess acid
  • Resulting in more Ca in urine for urolith
    formation

22
Risk Factors
  • Urine-acidifying diets
  • Low Mg intake
  • Excess sodium consumption (increases renal
    excretion of Ca)
  • Excess Vitamin C (ascorbic acid is precursor for
    oxalate)
  • Low water intake

23
Dietary Management
  • Reduce urinary concentration of Ca
  • Maintain dilute urine between pH 6.3 and 6.9
  • Highly digestible diet containing more moisture
    (canned food or add water to dry food)
  • Highly digestible diet contain adequate Ca and Mg

24
Chronic Renal Failure
25
Renal Failure
  • Characterized by irreversible and progressive
    loss of kidney function and the development of
    clinical signs reflecting the kidneys inability
    to perform normal functions

26
Renal Failure
  • Causes
  • Trauma
  • Infection
  • Immunological disease
  • Decreased blood flow to the kidney (ischemia)
  • Genetic anomalies
  • Exposure to toxins

27
Kidney Function
  • Nephrons are the functional unit
  • Consist of glomerulus and system of tubules where
    reabsorption and excretion occur
  • Glomerulus is a tuft of capillaries where water,
    waste products, and electrolytes are filtered
    from the blood
  • Tubules originate at base of glomerulus and
    reabsorb products in the glomerulus filtrate
  • At end of tubule filtrate only contains what is
    to be excreted

28
Kidney Function
  • Waste products
  • Products of protein catabolism (urea, ammonia)
  • Electrolytes, trace minerals
  • Loss of at least 70-85 of functional capacity
    occurs before a pet will show signs of renal
    failure

29
Signs of Renal Failure
  • Increase water consumption
  • Increased urination
  • Reduced capacity to concentrate urine
  • Increase volume of urine produced
  • Regress in housebreaking training
  • Involuntarily empty bladder while sleeping

30
Signs of Renal Failure
  • Many of clinical signs are associated with
    presence of azotemia or uremia
  • Azotemia accumulation of nitrogenous waste
    products in the blood (urea or creatinine)
  • Uremia elevated concentration of urea in blood
    and commonly refers to collection of clinical
    signs of renal failure

31
Signs of Renal Failure
  • Anorexia
  • Vomiting
  • Depression
  • Electrolyte imbalance
  • Weight loss
  • Chronic diarrhea
  • Neurological signs

32
Signs of Renal Failure
  • Elevated BUN
  • Elevated plasma creatinine levels
  • Indicators of renal function
  • Not most sensitive, but easy and inexpensive tests

33
Role of Diet in Disease Progression
  • In contrast to rats, feeding elevated levels of
    protein has not been shown to cause a progression
    of renal disease in dogs
  • Additionally, studies do not show that
    restricting dietary protein will inhibit onset or
    progression of disease
  • May be more detrimental (protein deficiency)

34
Role of Diet in Disease Progression
  • Dietary restriction of P has been reported to
    slow progression and clinical signs of renal
    failure
  • Will not stop progression of the disease all
    together!
  • Level suggested 0.4 P

35
Role of Diet in Disease Progression
  • Amount and type of fat may alter disease
    progression
  • Dogs and cats with renal dysfunction often
    exhibit elevated serum cholesterol and
    triglycerides
  • Feeding PUFA decreases serum lipids in dogs (fish
    oil, safflower oil) compared to dogs fed diets
    containing saturated fats

36
Role of Diet in Disease Progression
  • Omega 3 content may be more important

37
Goals of Dietary Management
  • Minimize accumulation of protein catabolites in
    blood but still provide adequate protein for
    maintenance
  • Provide adequate calories from nonprotein sources
    so pet is not breaking down body stores

38
Protein
  • Generation and excretion of urea is proportional
    to daily turnover of dietary and body protein
  • Protein in excess of reqt.
  • When protein used for energy
  • Dogs in renal failure need 1.25 to 1.50 g
    protein/kg BW
  • Diet containing 12-25 CP on DMB
  • Cat diets must account for higher CP reqt.
  • Feed max level of CP that will control uremia
  • Determine CP intake as of calories and slowly
    decrease until signs have diminished

39
Fat
  • Enough calories to spare protein from being used
    as energy source
  • Type of fat important
  • Omega 3 fats (marine fish oils, flax oil)
  • Omega 3Omega 6 ratio of 51

40
Phosphorus
  • Normalize serum P and prevent bone
    demineralization and Ca deposition in soft
    tissues
  • Dietary CP is principle source of P
  • Lower CP intake lowers P intake
  • As disease progresses dietary restriction of P
    may not be enough
  • Use of phosphate-binding agents

41
Dietary Fiber
  • Reduced ability of kidneys to excrete nitrogenous
    end products of protein catabolism is cause of
    clinical signs of disease
  • Second way to mange N excretion is by altering
    the route of excretion
  • Shift from urine to feces using fermentable fiber
    sources (FOS, gum arabic, beet pulp)

42
Dietary Fiber action in Renal Failure
Nitrogen
Carbohydrate
Bacterial Cell
Bacterial fermentation of N and CHO results in
SCFA production
Division and growth into 2 bacterial cells
Increased intestinal blood flow
Urea pulled from the blood into the colon
Twice as much N in form of bacterial CP
N excreted safely from the body in the form of
spent bacterial cells in the feces
43
Dietary Fiber action in Renal Failure
44
Dietary Fiber action in Renal Failure
45
Dietary Fiber
  • Success limited to dogs
  • Reduces protein and energy digestibility
  • Cats have higher CP and fat requirement
  • Limited ability for fermentation
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