Solid Phase Microextraction Analyses of Flavor Compounds in Foods - PowerPoint PPT Presentation

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Solid Phase Microextraction Analyses of Flavor Compounds in Foods

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Decanal (ppm) 1 0.432 1.378 1.089 251.05 1.005. 2 0.400 1.391 1.050 254.28 0.925 ... Decanal. Regression Eq. R2. Concentration range (ppm) Y=0.2891X 0.015. Y=0. ... – PowerPoint PPT presentation

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