Prospects of Food and Dairy Industry in India - PowerPoint PPT Presentation


PPT – Prospects of Food and Dairy Industry in India PowerPoint presentation | free to download - id: 7046b8-NGQ1N


The Adobe Flash plugin is needed to view this content

Get the plugin now

View by Category
About This Presentation

Prospects of Food and Dairy Industry in India


Prospects of Food and Dairy Industry in India * – PowerPoint PPT presentation

Number of Views:66
Avg rating:3.0/5.0
Slides: 17
Provided by: Owne2595
Learn more at:


Write a Comment
User Comments (0)
Transcript and Presenter's Notes

Title: Prospects of Food and Dairy Industry in India

Prospects of Food and Dairy Industry in India
Importance of Technology
Basic Facts
  • The Second largest grower of fruits 15 of
    world output
  • Low share of global Exports at 0.5
  • The Second largest grower of vegetables 11
    of world output
  • Low share of global exports at 1.7
  • Cold storage facility available for only 10 of
  • Lowest cost producer of fruits vegetables
  • Low farmer income farmer suicide
  • Highest producer of milk
  • Organized dairy accounts for only 30 of milk
  • Only 70,000 Ton cold storage capacity for 90
    million Tones produced
  • Poor yield per cow
  • Second largest cattle population
  • 5500 registered 25770 unregistered slaughter
    houses with no chilling, freezing cold storage
    facility as hot meat market prevails

Facts (cont.)
  • Fifth largest producer of eggs
  • Poultry meat sold as hot in retail market
  • Sixth largest producer of fish
  • 20 30 damage and no cold storage facility in
    WB, AP, Goa
  • Low processing
  • 2.20 in fruits
  • 35 in milk
  • 6 in poultry
  • Value addition 20
  • Indias current share in world trade of processed
    foods 1.60
  • Poor lab to land transfer of technology and
    adoption of new varieties. example of pineapple

Source Task force Report on Development of cold
chain in India GOI/CII APEDA data
Facts (cont.)
  • Market surplus of fruits vegetables 88
  • Farmer sells immediately due to perishability
    absence of proper infrastructure to keep it for
    longer period
  • Post Harvest wastage of fruits vegetables 25
    to 35 valued at over Rs 45,000 crore
  • Losses as above in India is more than consumption
    of same in UK
  • Market surplus of food grains 60
  • Farmer keeps some for own consumption, seed
    purpose and to give to labour as wages
  • Loss in above equal to annual food grain
    production in Australia
  • Cost of wastage - 6 times amount spent on food
  • Farm gate price- 25 of domestic consumer retail
    price and against 50 in developed countries

Source Task force Report on Development of cold
chain in India GOI/CII
Key Drivers To be a Global Agri Super Power
Strong Demand
Prospects of Food Industry
Role of Key Drivers
Is India Ready to be a Global Power ?
Inherent Natural advantage
Literate workforce
Weak ineffective Supply chain
Challenges And Strategy For Future . Food
  • Utilization of scarce resources MORE CROP PER
    DROP, power etc
  • Varying taste preference within the country
  • Increasing International Competition
  • Non tariff barriers
  • Integrated Food law to remove multiplicity of
    food laws regulatory agencies
  • Indian domestic market
  • Diversifying into new markets and product
  • Post harvest loss management itself to provide
    funds for investment

  • Enhancing the sales of Value added products
  • Creating Economies of Scale
  • Lab to Land Farm to Fork linkages
  • Introducing innovative products

India .. A land of opportunities
  • 52 cultivable land as against 11 world wide
  • Unsurpassed Natural Advantages
  • All the 15 major climates of the world
  • 46 out of the 60 soil types
  • 17 animal, 12 plant and 10 fish genetic
    resource of the world
  • India is one of the largest producers of wheat
    rice, second largest producer of Groundnut,
    fruits vegetables and tops in production of
    mangoes and bananas.
  • India is the worlds largest producer of milk.
  • India has potential to be leading global food
    supplier if it creates efficient supply chain
  • Food processing sector ranks fifth in terms of
    contribution to GDP
  • Indian urban food market estimated at 350,000

Source FICCI/KPMG study and Task force Report on
Development of cold chain in India GOI/CII
Can COCHIN in India be a sourcing hub for food
products ?
  • Good governance
  • Strong , Stable and reform oriented government
  • WTO signatory
  • Strong economy comparatively resilient to the
    current economic crisis
  • Focus on improving the Road connectivity
  • Vision to solve the power situation Nuclear
  • Improving relationship with neighboring countries
    and a more important role in the WORLD ORDER
  • Focus on agriculture rural sector
  • Has a Strong agriculture base
  • Increased out lay for rural spend
  • Rural economy to be given the next big push to
  • Annual rural income to increase from 2.8 to 3.6
    over next 2 years

Source FICCI KPMG study
Towards being the 5th largest consumer market by
  • Large young earning population
  • 50 of population under 25 years of age
  • Ready to experiment and try out new products
  • Increase in number of upper middle class middle
    class by 159 63 respectively
  • Urban population projected at 40 by 2020
  • Middle class of 200 250 million spread across
    the country to increase to 580 million by 2025
  • Dual income households
  • Higher disposable incomes
  • Ready to try out value added products

Source Mc Kinsey Report May 2007 The Rise of
Indias consumer market
Suggestions .
  • Reduction of wastage /spoilage to be tackled on a
    war footing
  • Accelerated establishment of cold chain networks
  • Irradiation facilities and pest free warehouses
  • Encourage SSI units and corporate to set up food
    processing units
  • Improvement of productivity both land and
  • Example the case of Rubber where India has the
    highest land productivity in the world
  • Change in cultivation practices such as
    irrigation for paddy rather than method of
    flooding the fields
  • Price stability
  • Make farming remunerative to attract talent and
    retain farmer interest

Suggestions Role for corporate
  • Incentives to Corporate to enter core farming
    land ceiling restrictions
  • Increase Mechanization to tackle low availability
    of labour and to remain a low cost producer
  • Liberalized credit norms for agricultural
    production , marketing and infrastructure
  • Changes in market regulatory framework to allow
    corporate to establish market yards
  • At present 7521 regulated markets which lack
    critical infrastructure
  • Review of legal instruments to facilitate entry
    in marketing activities

(No Transcript)
Thank You