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Chapter Eight Lipids and Proteins Are Associated in Biological Membranes

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Title: Chapter Eight Lipids and Proteins Are Associated in Biological Membranes


1
Chapter EightLipids and Proteins Are Associated
in Biological Membranes
2
What is a Lipid
  • Lipids a ___________________________ class of
    naturally occurring organic compounds classified
    together on the basis of common solubility
    properties
  • insoluble in water, but soluble in aprotic
    organic solvents including _______________________
    _______________
  • _______________________________ in nature
  • Lipids include
  • Open Chain forms
  • fatty acids, triacylglycerols, sphingolipids,
    phosphoacylglycerols, glycolipids,
  • lipid-soluble vitamins
  • prostaglandins, leukotrienes, and thromboxanes
  • Cyclic forms
  • cholesterol, steroid hormones, and bile acids

3
Fatty Acids
  • Fatty acid an unbranched-chain carboxylic acid,
    most commonly of __________ carbons, derived
    from hydrolysis of animal fats, vegetable oils,
    or phosphodiacylglycerols of biological membranes
  • In the shorthand notation for fatty acids
  • the number of carbons and the number of double
    bonds in the chain are shown by two numbers,
    separated by a colon

4
Fatty Acids (Contd)
  • Length of fatty acid plays a role in its
    _____________________
  • Usually contain _________numbers of carbons
    (can contain ___________, depending on how they
    are biosynthesized)
  • FA that contain CC, are ____________________
  • If contain only C-C bonds, they are
    _______________________

5
Fatty Acids (Contd)
  • In most unsaturated fatty acids, the
    ______________ isomer predominates the
    ______________ isomer is rare
  • Unsaturated fatty acids have ____________ melting
    points than their saturated counterparts the
    greater the degree of unsaturation, the
    _______________ the melting point

6
Triacylglycerols
  • Triacylglycerol (triglyceride) an ester of
    ______________ with three ________________________
    __
  • natural soaps are prepared by boiling
    triglycerides (animal fats or vegetable oils)
    with NaOH, in a reaction called _______________
    (Latin, sapo, soap)

7
Soaps
  • Soaps form water-insoluble salts when used in
    water containing Ca(II), Mg(II), and Fe(III) ions
    (____________________)
  • Reactions with acids/bases as catalysts
  • Salts formed by ______________________

8
Phosphoacylglycerols (Phospholipids)
  • When one alcohol group of glycerol is esterified
    by a phosphoric acid rather than by a carboxylic
    acid, _________________________________ acid
    produced
  • __________________ (phosphoglycerides) are the
    second most abundant group of naturally occurring
    lipids, and are found in plant and animal
    ____________________________

9
_________________________
  • A complex mixture of ___________________ of
    long-chain carboxylic acids and alcohols
  • Found as protective coatings for plants and
    animals

10
Sphingolipids
  • Contain _________________, a long-chain amino
    alcohol
  • Found in plants and animals
  • Abundant in ______________ system
  • Structurally similar to ________________________

11
Glycolipids
  • Glycolipid a compound in which a _____________
    is bound to an -OH of the lipid
  • In most cases, sugar is either glucose or
    galactose
  • many glycolipids are derived from ceramides
  • Glycolipids with complex carbohydrate moiety that
    contains more than 3 sugars are known as
    ______________________ (Fig. 8.8, p. 207)

12
Steroids
  • Steroids a group of lipids that have a
    fused-ring structure of three _______________
    rings, and one _______________ ring.

13
Sex Hormones
  • _____________________________ male sex hormones
  • synthesized in the ____________________
  • responsible for the development of male secondary
    sex characteristics
  • Testosterone
  • _____________________________ female sex
    hormones
  • synthesized in the ____________________
  • responsible for the development of female
    secondary sex characteristics and control of the
    menstrual cycle (refer to Figure 8.9, p. 207)

14
Cholesterol
  • The steroid of most interest in our discussion of
    ____________________________ is cholesterol

15
Biological Membranes
  • Every cell has a cell membrane (plasma membrane)
  • ___________________ cells also have
    membrane-enclosed organelles (nuclei,
    mitochondriaetc.)
  • Molecular basis of membrane structure is in
    ____________ component(s)
  • polar head groups are in contact with the
    _____________ environment
  • nonpolar tails are buried within the
    _____________
  • the major force driving the formation of lipid
    bilayers is _______________________________
    interaction
  • the arrangement of hydrocarbon tails in the
    interior can be ______________ (if rich in
    saturated fatty acids) or __________________ (if
    rich in unsaturated fatty acids)

16
Lipid Bilayers
  • The ___________ _____________ of the bilayer
    contains charged groups
  • The ____________ _________ lie in the interior of
    the bilayer

17
Biological Membranes
  • Plant membranes have a higher percentage of
    ___________ fatty acids than animal membranes
  • The presence of cholesterol is characteristic of
    ___________ rather than _________ membranes
  • __________________ membranes are less fluid (more
    rigid) than plant membranes
  • The membranes of _________________, which contain
    no appreciable amounts of steroids, are the most
    fluid

18
Membrane Layers
  • Both inner and outer layers of bilayer contain
    ____________ of lipids
  • Compositions on inside and outside of lipid
    bilayer can be different
  • This distinguishes the layers

19
Effect of Double Bonds on the Conformations of
Fatty Acids
  • ___________ in hydrocarbon chain
  • Causes _________________ in packing against other
    chains
  • This disorder causes __________________ in
    membranes with cis-double bonds vs saturated FA
    chains

20
Cholesterol reduces Fluidity
  • Presence of cholesterol reduces fluidity by
    stabilizing _______________ _______________
    _______________ of hydrocarbon tails of FA
  • Due to ________________ interactions

21
Temperature Transition in Lipid Bilayer
  • With heat, membranes become more disordered
    the transition temperature is _____________ for
    more rigid membranes it is ______________ for
    less rigid membranes
  • _______________ of the lipid chains increases
    dramatically (Biochemical Connections p. 212)

22
Membrane Proteins
  • Functions transport substances across membranes
    act as receptor sites, and sites of enzyme
    catalysis
  • ______________________________________ proteins
  • bound by electrostatic interactions
  • can be removed by raising the ionic strength
  • ______________________________________ proteins
  • bound tightly to the interior of the membrane
  • can be removed by treatment with detergents or
    ultrasonification
  • removal generally denatures them

23
Membrane Proteins
  • 1, 2, and 4 are integral proteins
  • 3 is a peripheral protein

24
Proteins Can be Anchored to Membranes
  • N-myristoyl- and S-palmitoyl ____________ motifs
  • ____________ can be via N-terminal gly
  • ____________ linkage with Cys

25
Fluid Mosaic Model
  • Fluid _________________ of components in the
    membrane
  • proteins, for example, float in the membrane
    and can __________________________________
  • Mosaic components in the membrane exist
    ________________ as _____________________________
  • the structure is a lipid bilayer with proteins,
    glycolipids, and steroids such as cholesterol
    embedded in it
  • no complexes, as for example, lipid-protein
    complexes, are formed

26
Fluid Mosaic Model of Membrane Structure
27
Membrane Function Membrane Transport
  • Passive transport
  • driven by a ______________________________
  • simple diffusion a molecule or ion moves through
    an opening
  • facilitated diffusion a molecule or ion is
    carried across a membrane by a carrier/channel
    protein
  • Active transport
  • a substance is moved ___________________ a
    concentration gradient
  • primary active transport transport is linked to
    the hydrolysis of ATP or other high-energy
    molecule for example, the Na/K ion pump
    (Figure 8.24)
  • secondary active transport driven by H
    gradient

28
Facilitated Transport
  • Passive diffusion of species (uncharged) across
    membrane, depends on ________________ presence
    of carrier protein

29
Primary Active transport
  • Movement of molecules against a gradient directly
    linked to hydrolysis of high-energy yielding
    molecule (e.g. _________)

30
Membrane Receptors
  • Membrane receptors
  • generally _____________ proteins
  • binding of a biologically active substance to a
    receptor initiates an action within the cell

31
Lipid-Soluble Vitamins
  • 2 classes of vitamins ___________________________
    _______________

32
Vitamin A
  • Vitamin A (retinol) occurs only in
    ______________________
  • Extensively unsaturated hydrocarbon (?-carotene)
  • Vitamin A is found in the plant world in the form
    of a provitamin in a group of pigments called
    ______________
  • enzyme-catalyzed cleavage of ?-carotene followed
    by reduction gives two molecules of vitamin A

33
Vitamin A
  • The best understood role of vitamin A is its
    participation in the visual cycle in rod cells
  • the active molecule is ________ (vitamin A
    aldehyde)
  • retinal forms an imine with an -NH2 group of the
    protein opsin to form the visual pigment called
    __________________________________
  • the primary chemical event of vision in rod cells
    is absorption of light by rhodopsin followed by
    ____________________________________ of the
    11-cis double bond to the 11-trans double bond
  • (Biochemical Connections, p. 225)

34
Vitamin D
  • A group of structurally related compounds that
    are involved in the regulation of
    ________________
  • and
  • ________________ metabolism
  • the most abundant form in the circulatory system
    is ______________

35
Vitamin E
  • The most active vitamin E is _____________________
    __
  • Vitamin E is an _____________________ traps HOO
    and ROO radicals formed as a result of oxidation
    by O2 of unsaturated hydrocarbon chains in
    membrane phospholipids

36
Vitamin K
  • Vitamin K has an important role in the
    _____________ process
  • Long unsaturated hydrocarbon side chain consists
    of repeating ____________ units

37
Prostaglandins
  • Prostaglandins a family of compounds that have
    the _________________________________ of
    prostanoic acid
  • First detected in seminal fluidfrom
    __________________
  • The metabolic precursor is ______________________
    acid (20 carbon atoms 4 double bonds)
  • Production of prostaglandins from arachidonic
    acid occurs in several steps.

38
Arachodonic Acid and Some Prostoglandins
39
Leukotrienes
  • Compounds also derived from arachidonic acid
  • Found in _____________________________
  • Consists of 3 _________________ double bonds
  • An important property is constriction of
    _________ ________________, especially in the
    lungs

40
Leukotrienes (Contd)
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