Title: Soil and Plant Nutrition
1Chapter 37
Soil and Plant Nutrition
2Overview A Horrifying Discovery
- Carnivory by pitcher plants is well-documented
- An extreme example is Nepenthes rajah, a pitcher
plant large enough to catch a rat - N. Rajah lives in very unproductive soil and uses
carnivory to obtain nutrients such as calcium,
potassium, and phosphorus
3Figure 37.1
4Concept 37.1 Soil contains a living, complex
ecosystem
- Plants obtain most of their water and minerals
from the upper layers of soil - Living organisms play an important role in these
soil layers - This complex ecosystem is fragile
- The basic physical properties of soil are
- Texture
- Composition
5Soil Texture
- Soil particles are classified by size from
largest to smallest they are called sand, silt,
and clay - Soil is stratified into layers called soil
horizons - Topsoil consists of mineral particles, living
organisms, and humus, the decaying organic
material
6Figure 37.2
A horizon
B horizon
C horizon
7- Soil solution consists of water and dissolved
minerals in the pores between soil particles - After a heavy rainfall, water drains from the
larger spaces in the soil, but smaller spaces
retain water because of its attraction to clay
and other particles - The film of loosely bound water is usually
available to plants - Loams are the most fertile topsoils and contain
equal amounts of sand, silt, and clay
8Topsoil Composition
- A soils composition refers to its inorganic
(mineral) and organic chemical components
9Inorganic Components
- Cations (for example K, Ca2, Mg2) adhere to
negatively charged soil particles this prevents
them from leaching out of the soil through
percolating groundwater
10- During cation exchange, cations are displaced
from soil particles by other cations - Displaced cations enter the soil solution and can
be taken up by plant roots - Negatively charged ions do not bind with soil
particles and can be lost from the soil by
leaching
Animation How Plants Obtain Minerals from Soil
11Figure 37.3
Soil particle
?
?
K?
K?
?
?
?
?
?
?
?
Ca2?
Mg2?
Ca2?
K?
H?
H2O ? CO2
H?
HCO3? ?
H2CO3
Root hair
Cell wall
12Organic Components
- Humus builds a crumbly soil that retains water
but is still porous - It also increases the soils capacity to exchange
cations and serves as a reservoir of mineral
nutrients - Topsoil contains bacteria, fungi, algae, other
protists, insects, earthworms, nematodes, and
plant roots - These organisms help to decompose organic
material and mix the soil
13Soil Conservation and Sustainable Agriculture
- Soil management, by fertilization and other
practices, allowed for agriculture and cities - In contrast with natural ecosystems, agriculture
depletes the mineral content of soil, taxes water
reserves, and encourages erosion - The American Dust Bowl of the 1930s resulted from
soil mismanagement
14Figure 37.4
15- At present, 30 of the worlds farmland has
reduced productivity because of soil
mismanagement - The goal of sustainable agriculture is to use
farming methods that are conservation-minded,
environmentally safe, and profitable
16Irrigation
- Irrigation is a huge drain on water resources
when used for farming in arid regions - For example, 75 of global freshwater use is
devoted to agriculture - The primary source of irrigation water is
underground water reserves called aquifers - The depleting of aquifers can result in land
subsidence, the settling or sinking of land
17Figure 37.5
18- Irrigation can lead to salinization, the
concentration of salts in soil as water
evaporates - Drip irrigation requires less water and reduces
salinization
19Fertilization
- Soils can become depleted of nutrients as plants
and the nutrients they contain are harvested - Fertilization replaces mineral nutrients that
have been lost from the soil - Commercial fertilizers are enriched in nitrogen
(N), phosphorus (P), and potassium (K) - Excess minerals are often leached from the soil
and can cause algal blooms in lakes
20- Organic fertilizers are composed of manure,
fishmeal, or compost - They release N, P, and K as they decompose
21Adjusting Soil pH
- Soil pH affects cation exchange and the chemical
form of minerals - Cations are more available in slightly acidic
soil, as H ions displace mineral cations from
clay particles - The availability of different minerals varies
with pH - For example, at pH 8 plants can absorb calcium
but not iron
22Controlling Erosion
- Topsoil from thousands of acres of farmland is
lost to water and wind erosion each year in the
United States - Erosion of soil causes loss of nutrients
23- Erosion can be reduced by
- Planting trees as windbreaks
- Terracing hillside crops
- Cultivating in a contour pattern
- Practicing no-till agriculture
24Figure 37.6
25Phytoremediation
- Some areas are unfit for agriculture because of
contamination of soil or groundwater with toxic
pollutants - Phytoremediation is a biological, nondestructive
technology that reclaims contaminated areas - Plants capable of extracting soil pollutants are
grown and are then disposed of safely
26Concept 37.2 Plants require essential elements
to complete their life cycle
- Soil, water, and air all contribute to plant
growth - 8090 of a plants fresh mass is water
- 4 of a plants dry mass is inorganic substances
from soil - 96 of plants dry mass is from CO2 assimilated
during photosynthesis
27Macronutrients and Micronutrients
- More than 50 chemical elements have been
identified among the inorganic substances in
plants, but not all of these are essential to
plants - There are 17 essential elements, chemical
elements required for a plant to complete its
life cycle - Researchers use hydroponic culture to determine
which chemical elements are essential
28Figure 37.7
TECHNIQUE
Control Solutioncontaining all minerals
Experimental Solutionwithout potassium
29Table 37.1
30- Nine of the essential elements are called
macronutrients because plants require them in
relatively large amounts - The macronutrients are carbon, oxygen, hydrogen,
nitrogen, phosphorus, sulfur, potassium, calcium,
and magnesium
31- The remaining eight are called micronutrients
because plants need them in very small amounts - The micronutrients are chlorine, iron, manganese,
boron, zinc, copper, nickel, and molybdenum - Plants with C4 and CAM photosynthetic pathways
also need sodium - Micronutrients function as cofactors, nonprotein
helpers in enzymatic reactions
32Symptoms of Mineral Deficiency
- Symptoms of mineral deficiency depend on the
nutrients function and mobility within the plant - Deficiency of a mobile nutrient usually affects
older organs more than young ones - Deficiency of a less mobile nutrient usually
affects younger organs more than older ones - The most common deficiencies are those of
nitrogen, potassium, and phosphorus
33Figure 37.8
Healthy
Phosphate-deficient
Potassium-deficient
Nitrogen-deficient
34Improving Plant Nutrition by Genetic
Modification Some Examples
- Plants can be genetically engineered to better
fit the soil
35Resistance to Aluminum Toxicity
- Aluminum in acidic soils damages roots and
greatly reduces crop yields - The introduction of bacterial genes into plant
genomes can cause plants to secrete acids that
bind to and tie up aluminum
36Flood Tolerance
- Waterlogged soils deprive roots of oxygen and
cause buildup of ethanol and toxins - The gene Submergence 1A-1 is responsible for
submergence tolerance in flood-resistant rice
37Smart Plants
- Smart plants inform the grower of a nutrient
deficiency before damage has occurred - A blue tinge indicates when these plants need
phosphate-containing fertilizer
38Figure 37.9
No phosphorusdeficiency
Beginningphosphorusdeficiency
Well-developedphosphorusdeficiency
39Figure 37.9a
No phosphorusdeficiency
40Figure 37.9b
Beginningphosphorusdeficiency
41Figure 37.9c
Well-developedphosphorusdeficiency
42Concept 37.3 Plant nutrition often involves
relationships with other organisms
- Plants and soil microbes have a mutualistic
relationship - Dead plants provide energy needed by
soil-dwelling microorganisms - Secretions from living roots support a wide
variety of microbes in the near-root environment
43Soil Bacteria and Plant Nutrition
- The layer of soil bound to the plants roots is
the rhizosphere - The rhizosphere contains bacteria that act as
decomposers and nitrogen-fixers
44Rhizobacteria
- Free-living rhizobacteria thrive in the
rhizosphere, and some can enter roots - The rhizosphere has high microbial activity
because of sugars, amino acids, and organic acids
secreted by roots
45- Rhizobacteria can play several roles
- Produce hormones that stimulate plant growth
- Produce antibiotics that protect roots from
disease - Absorb toxic metals or make nutrients more
available to roots
46Bacteria in the Nitrogen Cycle
- Nitrogen can be an important limiting nutrient
for plant growth - The nitrogen cycle transforms nitrogen and
nitrogen-containing compounds - Plants can absorb nitrogen as either NO3 or NH4?
- Most soil nitrogen comes from actions of soil
bacteria
47Figure 37.10
N2
N2
ATMOSPHERE
ATMOSPHERE
Nitrate andnitrogenousorganiccompoundsexported
inxylem toshoot system
SOIL
Nitrogen-fixingbacteria
N2
Denitrifyingbacteria
H?(from soil)
NH4?
SOIL
NH3(ammonia)
NH4?(ammonium)
NO3?(nitrate)
Nitrifyingbacteria
Ammonifyingbacteria
Organicmaterial (humus)
Root
48Figure 37.10a-1
N2
Nitrogen-fixingbacteria
NH3(ammonia)
Ammonifyingbacteria
Organicmaterial (humus)
49Figure 37.10a-2
N2
N2
ATMOSPHERE
Nitrate andnitrogenousorganiccompoundsexported
inxylem toshoot system
SOIL
Nitrogen-fixingbacteria
Denitrifyingbacteria
H?(from soil)
NH4?
NO3?(nitrate)
NH3(ammonia)
NH4?(ammonium)
Ammonifyingbacteria
Nitrifyingbacteria
Organicmaterial (humus)
Root
50- Conversion to NH4?
- Ammonifying bacteria break down organic compounds
and release ammonia (NH3) - Nitrogen-fixing bacteria convert N2 into NH3
- NH3 is converted to NH4?
- Conversion to NO3
- Nitrifying bacteria oxidize NH3 to nitrite (NO2)
then nitrite to nitrate (NO3)
51- Nitrogen is lost to the atmosphere when
denitrifying bacteria convert NO3 to N2
52Nitrogen-Fixing Bacteria A Closer Look
- Nitrogen is abundant in the atmosphere, but
unavailable to plants because of the triple bond
between atoms in N2 - Nitrogen fixation is the conversion of nitrogen
from N2 to NH3 - N2 ? 8e? ? 8 H? ? 16 ATP ? 2 NH3 ? H2 ? 16
ADP ? 16 Pi - Symbiotic relationships with nitrogen-fixing
Rhizobium bacteria provide some plant species
(e.g., legumes) with a source of fixed nitrogen
53- Along a legumes roots are swellings called
nodules, composed of plant cells infected by
nitrogen-fixing Rhizobium bacteria
54Figure 37.11
Bacteroidswithinvesicle
Nodules
Roots
5 ?m
(a) Soybean root
55Figure 37.11a
Nodules
Roots
(a) Soybean root
56- Inside the root nodule, Rhizobium bacteria assume
a form called bacteroids, which are contained
within vesicles formed by the root cell
57Figure 37.11b
Bacteroidswithinvesicle
5 ?m
58- The plant obtains fixed nitrogen from Rhizobium,
and Rhizobium obtains sugar and an anaerobic
environment - Each legume species is associated with a
particular strain of Rhizobium - The development of a nitrogen-fixing root nodule
depends on chemical dialogue between Rhizobium
bacteria and root cells of their specific plant
hosts
59Figure 37.12
Rhizobiumbacteria
Infectionthread
Dividing cellsin root cortex
Chemical signalsattract bacteria andan
infection threadforms.
Bacteroids form.
Infectedroot hair
Bacteroid
Nodulevasculartissue
Dividing cells in pericycle
Bacteroid
Bacteroids
Root hairsloughed off
Developing rootnodule
Growth continuesand a root nodule forms.
Sclerenchymacells
The mature nodulegrows to be many times the
diameterof the root.
The nodule developsvascular tissue.
Nodulevascular tissue
Bacteroid
60Nitrogen Fixation and Agriculture
- Crop rotation takes advantage of the agricultural
benefits of symbiotic nitrogen fixation - A nonlegume such as maize is planted one year,
and the next year a legume is planted to restore
the concentration of fixed nitrogen in the soil
61- Instead of being harvested, the legume crop is
often plowed under to decompose as green manure - Nonlegumes such as alder trees and certain
tropical grasses benefit from nitrogen-fixing
bacteria - Rice paddies often contain an aquatic fern that
has mutualistic cyanobacteria that fix nitrogen
62Fungi and Plant Nutrition
- Mycorrhizae are mutualistic associations of fungi
and roots - The fungus benefits from a steady supply of sugar
from the host plant - The host plant benefits because the fungus
increases the surface area for water uptake and
mineral absorption - Mycorrhizal fungi also secrete growth factors
that stimulate root growth and branching
63Mycorrhizae and Plant Evolution
- Mycorrhizal fungi date to 460 million years ago
and might have helped plants colonize land
64The Two Main Types of Mycorrhizae
- Mycorrhizal associations consist of two major
types - Ectomycorrhizae
- Arbuscular mycorrhizae
65Figure 37.13
Epidermis
Cortex
Mantle (fungal sheath)
Epidermalcell
(Colorized SEM)
Endodermis
Fungalhyphaebetweencorticalcells
1.5 mm
Mantle(fungal sheath)
(LM)
50 ?m
(a) Ectomycorrhizae
Cortical cell
Epidermis
Cortex
Endodermis
Fungalvesicle
Fungalhyphae
Casparianstrip
10 ?m
Root hair
Arbuscules
(LM)
Plasmamembrane
66- In ectomycorrhizae, the mycelium of the fungus
forms a dense sheath over the surface of the root - These hyphae form a network in the apoplast, but
do not penetrate the root cells - Ectomycorrhizae occur in about 10 of plant
families including pine, spruce, oak, walnut,
birch, willow, and eucalyptus
67Figure 37.13aa
Epidermis
Cortex
Mantle (fungal sheath)
Epidermalcell
(Colorized SEM)
Endodermis
Fungalhyphaebetweencorticalcells
1.5 mm
Mantle(fungal sheath)
(LM)
50 ?m
(a) Ectomycorrhizae
68Figure 37.13ab
(Colorized SEM)
1.5 mm
Mantle(fungal sheath)
69Figure 37.13ac
Epidermalcell
Fungalhyphaebetweencorticalcells
(LM)
50 ?m
70- In arbuscular mycorrhizae, microscopic fungal
hyphae extend into the root - These mycorrhizae penetrate the cell wall but not
the plasma membrane to form branched arbuscules
within root cells - Hyphae can form arbuscules within cells these
are important sites of nutrient transfer - Arbuscular mycorrhizae occur in about 85 of
plant species, including grains and legumes
71Figure 37.13ba
Cortical cell
Cortex
Epidermis
Endodermis
Fungalvesicle
Fungalhyphae
Casparianstrip
10 ?m
Root hair
Arbuscules
(LM)
Plasmamembrane
72Figure 37.13bb
Cortical cell
10 ?m
Arbuscules
(LM)
73Agricultural and Ecological Importance of
Mycorrhizae
- Farmers and foresters often inoculate seeds with
fungal spores to promote formation of mycorrhizae - Some invasive exotic plants disrupt interactions
between native plants and their mycorrhizal fungi - For example, garlic mustard slows growth of other
plants by preventing the growth of mycorrhizal
fungi
74Figure 37.14a
EXPERIMENT
75Figure 37.14b
RESULTS
300
200
Increase inplant biomass ()
100
0
Sterilizedinvaded
Sterilizeduninvaded
Invaded
Uninvaded
Soil type
40
30
Mycorrhizalcolonization ()
20
Seedlings
10
Sugar maple
0
Red maple
Invaded
Uninvaded
White ash
Soil type
76Epiphytes, Parasitic Plants, and Carnivorous
Plants
- Some plants have nutritional adaptations that use
other organisms in nonmutualistic ways - Three unusual adaptations are
- Epiphytes
- Parasitic plants
- Carnivorous plants
- An epiphyte grows on another plant and obtains
water and minerals from rain
77Figure 37.15a
Staghorn fern, an epiphyte
78- Parasitic plants absorb sugars and minerals from
their living host plant
79Figure 37.15b
Mistletoe, a photo-synthetic parasite
Dodder, anonphotosyntheticparasite (orange)
Indian pipe, a nonphoto-synthetic parasite
ofmycorrhizae
80Figure 37.15ba
Mistletoe, a photo-synthetic parasite
81Figure 37.15bb
Dodder, a nonphotosyntheticparasite (orange)
82Figure 37.15bc
Indian pipe, a nonphoto-synthetic parasite
ofmycorrhizae
83Figure 37.15c
Sundews
Pitcher plants
Venus flytrap
84Figure 37.15ca
Pitcher plants
85Figure 37.15cb
Pitcher plants
86Figure 37.15cc
Venus flytrap
87Figure 37.15cd
Venus flytrap
88Figure 37.15ce
Sundews
89- Carnivorous plants are photosynthetic but obtain
nitrogen by killing and digesting mostly insects
Video Sun Dew Trapping Prey
90Figure 37.UN01
N2
(to atmosphere)
N2
(from atmosphere)
Nitrogen-fixing bacteria
H?(from soil)
Denitrifyingbacteria
NH4?
NH4?(ammonium)
NH3(ammonia)
NO3?(nitrate)
Nitrifyingbacteria
Ammonifyingbacteria
Organicmaterial (humus)
Root
91Figure 37.UN02