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Title: India: Roles and Challenges of Small Holder Agriculture


1
India Roles and Challenges of Small Holder
Agriculture
  • S.Mahendra Dev
  • Director and Vice Chancellor, IGIDR, Mumbai, India

2
Contents of the presentation
  • Introduction and background
  • Role of small holding agriculture for food
    security and livelihoods
  • Small holders and livelihoods
  • Issues and challenges for small holders
  • Opportunities for small holding agriculture
  • --Technological innovations
  • --institutional innovations
  • Policies to support small holders
  • Lessons from Indian experience

3
Introduction and background onIndian Agriculture
  • India s population is 1.21 billion in 2011. 67
    are rural. Majority are in agriculture.
  • Importance of agriculture in Indian economy.
    Although it contributes only 15 of GDP, the
    share of workers is about 55.
  • Marginal and small farmers dominate
  • Major crops are rice, wheat, maize, coarse
    cereals, groundnut, cotton, sugarcane, fruits and
    vegetables
  • 60 of cultivated area is rainfed as only 40 of
    area is under irrigation.
  • Rural poverty is 41in 2004-05.
  • Agriculture is a State Subject. In other words,
    the policies of provinces are also important

4
Performance of Agriculture
  • Growth performance in agriculture)
  • 1950-1 to 1964-5 2.51 (area gro. yield gro)
  • 1967-8 to 1980-1 2.20 (yield gr. green
    revol)
  • 1980-1 to 1990-1 3.07 (spread of green rev)
  • 1992-3 to 2004-5 2.76 (reform period)
  • 1997-8 to 2004-5 1.60 (neglect of agri.)
  • 2004-5 to 2010-1 3.47 (revival of growth)
  • The policy, institutional and investment focus
    during green revolution time helped India achieve
    its food self sufficiency goals.
  • However, now different policies are needed to
    focus on small holdings, rainfed areas, women,
    lagging regions, rural non-farm for sustainable
    agricultural transformation

5
Agriculture GDP growth
6
Challenges in Agriculture including small farmers
  • Concerns and challenges in Agriculture
  • --Green Revolution technology mainly benefited
    the high potential and irrigated areas. They have
    less impact on dry land and rainfed areas. Also,
    yield growth plateaued in the irrigated areas.
    Technology fatigue.
  • ---With urbanization and income growth,
    consumption patterns have shifted from cereals to
    non-cereal food (pulses, edible oils, fruits,
    vegetables, dairy and other livestock, fisheries)
  • -- Supply of these commodities are in short
    supply compared to demand. As a result food
    inflation increased in recent years
  • -- Deceleration in growth from 3.5 during
    1981-97 to 2 during 1997-2005. Decline in yield
    growth.

7
Challenges in Indian agriculture
  • --This led to rising rural distress and also
    farmers suicides.
  • -- Land and water problems, vulnerability to
    world commodity prices,
  • ----Disparities in growth across regions and
    crops growth rate declined more in rainfed
    areas.
  • Long term factors Steeper decline in per capita
    land availability. Shrinking of farm size
  • Slow reduction in share of employment (still 55)
  • Main problem is low land and labour productivity
    in agriculture. Gap between agri. and non-agri.
    is widening.
  • We should blame non-agriculture (industry and
    services) for not absorbing workers from
    agriculture.

8
Sources of growth in agriculture
  • What are the reasons for slow growth in agri.
    during mid-1990s to mid-2000s
  • Steering Group for 11th Plan has estimated
    sources of growth
  • Sources of growth Five factors (a) Public
    invest. (b) private invest. (c) Technology (d)
    diversification (e) fertilizer
  • There has been slowdown in all these factors
  • Terms of trade also declined
  • Higher growth in the post-reform period only in
    the case of agricultural credit

9
Decline in growth ()
1980-81 to 1990-91 1990-91 to 1996-97 1996-97 to 2005-06
Technology 3.3 2.8 0.0
Public Inve. 3.9 1.9 1.4
Private Inv. 0.6 2.2 1.2
Irriga.area 2.3 2.6 0.6
Area under Fruitsveg 5.6 5.6 2.7
NPK use 8.2 2.5 2.3
Credit 3.7 7.5 14.4
10
Some Dynamism in Recent Years
  • 4 growth in agri. During 2004-08. Record
    foodgrain production during 2008-09 (241 m.t.).
    Exports in cotton, rice and sugar till 2008.
  • Revolution in cotton. Cotton prod. doubled in six
    years. Some positive signs on bio technology (BT
    cotton). Success in hybrid maize.
  • Some increase in high value agriculture
  • Some rainfed regions showing high growth in
    agri Bihar. Gujarat showed 9 growth in
    agri.2001-09
  • Comfortable buffer stocks 60 million tonnes
  • Terms of trade in agri. improved

11
Three Goals of Agricultural Development
  • 1.Achieve 4 growth in agriculture and raise
    incomes. Increasing productivity (land, labor),
    total factor productivity, diversification to
    high value agri. and rural non-farm by
    maintaining food security.
  • 2.Second goal is sharing growth (equity) focus
    on small and marginal farmers, lagging regions,
    women etc. Share of women is increasing in agri.
    On lagging regions, focus on Eastern India and
    other rainfed areas.
  • 3. Third is to maintain sustainability of
    agriculture

12
Role of Small Farmers
  • Indian agri. is the home of small farmers (80).
  • Therefore, the future of sustainable agriculture
    growth, food security and livelihoods in India
    depends on the performance of small and marginal
    farmers
  • Marginal (0.01 to 1.00 ha) small (1.01 to 2.00),
    semi-medium (2.0 to 4.00),medium (4 to 10), large
    (above 10)
  • Agricultural Census data shows that there were
    about 121 million agricultural holdings in India
    in 2000-01. Around 99 million were small and
    marginal farmers.
  • Average size has declined from 2.3 ha. In 1970-71
    to 1.37 ha. In 2000-01. Average size of marginal
    0.24 ha
  • Small and marginal farmers account for more than
    80 of total farm hhs. But their share in area is
    around 44.

13
Distribution of small holdings Distribution of small holdings Distribution of small holdings Distribution of operated area Distribution of operated area Distribution of operated area
Land Class 1960-61 1991-92 2002-03 1960-61 1991-92 2002-03
Margina 39.1 56.0 62.8 6.9 15.6 22.6
Small 22.6 19.3 17.8 12.3 18.7 20.9
Small marginal 61.7 75.3 80.6 19.2 34.3 43.5
Semi-medium 19.8 14.2 12.0 20.7 24.1 22.5
Medium 1.4 8.6 6.1 31.2 26.4 22.2
Large 4.5 1.9 1.3 29.0 15.2 11.8
Total 100.0 100.0 100.0 100.0 100.0 100.0
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15
Role of Small Holders
  • Access to irrigation irrigation for small
    holdings 51 compared to 31 for large farmers
  • Access to fertilizers, area under HYV and
    cropping intensity It is inversely related to
    farm size.
  • Cropping patterns Do small and marginal farmers
    grow high value crops? They allocate large
    proportion of land to high value crops like
    fruits and vegetables and also to rice and wheat
    than other farmers. Thus they contribute to food
    security and diversification. But less on pulses
    and oilseeds
  • Farm size, output and productivity Productivity
    is inversely related to farm size. Small holdings
    continue to produce more in value terms per
    hectare than medium and large farmers

16
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18
Small holders and livelihoods
  • Around 98 million out of 120 million farm
    holdings are small and marginal farmers.
    Therefore, their performance is crucial for
    livelihoods.
  • It is true that small holders have higher
    productivity than large holders.
  • But it is sustainable because consumption
    expenditure of small and marginal farmers exceeds
    their estimated income from agri non-agri by a
    substantial margins and the deficits
    (dis-savings) have to be plugged by borrowings.
  • According to 2003 NSS data,
  • -Marginal farmers monthly consumption Rs.2482 and
    monthly incomeRs.1659
  • -Large farmers consumption Rs.6418 income
    Rs.9667

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20
Issues and Challenges for Small farmers
  • The 11th Five Year Plan says The agricultural
    strategy must focus on the 85 of farmers who are
    small marginal, increasingly female, and who
    find it difficult to access inputs, credit and
    extension or to market their output.
  • While some of these farmers may ultimately exit
    from farming, the overwhelming majority will
    continue to remain in the sector and the
    objective of inclusiveness requires that their
    needs are attended to
  • Inherent disadvantages faced by the small farmers
    would be larger with increasing market
    integration and globalization.

21
Issues and Challenges for Small Holders
  • Some of the general issues that confront small
    holders are imperfect markets for
    inputs/products leading to smaller value
    realizations,
  • absence of access to credit markets or imperfect
    credit markets leading to sub-optimal investment
    decisions or input applications poor human
    resource base smaller access to extension
    services and technology
  • Poor access to public goods such as public
    irrigation, command area development, electricity
    grids.
  • Key issues and challenges are the following
  • Role of women

22
Challenges of Small Holders
  • Social groups Scheduled Castes and Scheduled
    Tribes
  • Land issues land and tenancy security
  • Low level of formal education and skills
  • Credit and indebtedness
  • Globalization challenges Volatility in
    international prices challenges of integration
    of value chains, super markets.
  • Impact of climate change
  • Water problems
  • Diversification challenges
  • Risk and vulnerability

23
Opportunities for Small holding agriculture
  • Research and extension
  • Technological innovations
  • --zero tillage
  • --Public sector led improved technologies
  • --Nutrient management
  • --Bio-technology
  • --Information technology
  • Institutional Innovations
  • --land and water management institutions like
    water user associations for water management of
    canal irrigation

24
Institutional Innovations
  • Womens collectives Womens cooperatives,
    producer womens groups and other forms of group
    efforts (e.g. Deccan Development Society in
    Andhra Pradesh).
  • Gujarat put in place institutional environment
    for development of agriculture (e.g. Krishi
    Mohatsav). This Mohatsava serves as an
    institutional platform at the village level and
    proved to be an important support for farmers.
  • Similarly Andhra Pradesh The Community Managed
    Sustainable Agriculture (CMSA) programme. It
    addresses the major causes of agricultural
    distress and help farmers in adopting sustainable
    agricultural practices. It covers 2.7 million
    acres and benefit 1.05 million farmers

25
Institutional Innovations
  • Institutions for Marketing of Small holders
  • --There are several models Contract farming,
    self help group model, co-operative model and
    producer co-operatives
  • --One of the most successful producer
    organization is dairy cooperative with 12.3
    million members.
  • --Contract farming is also successful in some
    cases
  • --Some examples of group approach are Apni Mandi
    in Punjab and Rytu Bazar in Andhra Pradesh

26
Small farmers, value chains and Supermarkets
  • Wholesale, processing and retail segments are
    growing in India.
  • In India, super market revolution is also
    catching up. Average annual growth rate of top 10
    retailers during 2000-06 in India was 50.
  • Linking small farmers to super markets. Linking
    farmers with input suppliers, logistic suppliers,
    agro-processors and retailers
  • In those cases where small producers have been
    able to integrate into the supplying chains,
    supermarkets have offered enhanced security and
    considerably higher margins than the traditional
    clients, such as wholesales and groceries

27
Challengeing the conventional view on value
chains IFPRI study
  • 1. Conventional view Food supply chains are
    dominated by long chain of many hands. Findings
    supply chains can be short
  • 2. Earlier view Staples value chains are
    dominated by small traditional processors and
    retails. Findings Things are changing. Role of
    large cold storages, modernizing rice mills,
    small but rapidly increasing super markets in
    retail chain
  • 3. Earlier view Little change in technology
    since green revolution. Findings there are
    substantial changes in technological and factor
    markets
  • 4. earlier view little role for quality. Now the
    role of quality is important

28
Challenging the Conventional View
  • 5. conventional view traditional supply
    chainssay high rates of wastage and
    transportation costs. Findings Both are only 10
    of final consumer price
  • 6. Conventional view Govts. Play a major direct
    role in value chains. Findings It is true in
    India in the case of foodgrains but not in
    non-cereals
  • 7. Conventional view food security debatemainly
    on farm sector. Findings traders and retailers
    play big role.
  • 8. Earlier view Retail margins are increasing
    over time and cause for inflation. Findings
    Retail margins have not increased

29
Institutions
  • New institutional approaches are needed to help
    the farmers e.g. formation of producer groups.
  • One of the important policy issue is how to link
    small farmers to high value agriculture.
  • There has been diversification of Indian
    agriculture away from foodgrains to pulses,
    edible oils and to high value products like
    vegetables, fruits, milk, eggs, fish and meat
    products.
  • Although foodgrains are important, future sources
    of growth and incomes are going to come from high
    value agriculture.
  • Being perishable, it needs fast moving
    infrastructure and institutions.

30
Targeted Growth Rates for 11th Plan
GDP Share Growth Rate
Foodgrains 26 2.3
Oilseeds 7 4.0
Other crops 15 3.0
Crop Sector 48 2.7
Horticulture 19 5.0
Livestock 25 6.0
Fisheries 4 6.0
Forestry 4 0.0
Total Sector 100.0 4.1
31
Small Farmers and Information
  • Indian private companies and NGOs are global
    leaders in providing information to farmers, as a
    spinoff from Indias meteoric rise as a world
    leader in ICTs.
  • E-Choupal (Internet Kiosks) has expanded access
    to internet in rural areas. Up to 6,400 internet
    kiosks were set up between 2000 and 2007 by ITC
    Limited, one of the largest agricultural
    exporters.
  • It reaches about 4 million farmers growing a
    range of crops - soybean, coffee, wheat, rice,
    pulses or shrimp - in over 40,000 villages.
  • They get free information in their language about
    local and global market prices, weather
    forecasts, farming practices and crop insurance.
  • It serves as a purchase centre, cutting marketing
    costs and allowing farmers to obtain a bigger
    farm price.

32
Small Farmers and Information
  • The M. S. Swaminathan Research Foundation
    established Knowledge Centers in Pondicherry.
  • The women self-help groups use the centers
    computers to manage their business accounts and
    coordinate their activities, using video links
    with the other villages.
  • Mobile phone coverage in India is expanding at
    breakneck speed.
  • By linking communication technologies to market
    exchanges in commercial centers, even small
    farmers can overcome the enormous informational
    asymmetries that limit their bargaining power in
    traditional supply chains.
  • The revolution in mobile phones is helping the
    small farmers to get information about crop
    prices and input prices and other related
    information on agriculture.

33
Special Programmes for Small and Farmers
  • National Commission for Enterprises in the
    Unorganized sector (NCEUS) has advocated a
    special programme for marginal and small farmers.
  • Objectives are (1) to improve income prospects
    (2) to improve the skill base (3) provide income
    earning opportunities in the non-farm sector (4)
    to ensure the needs of small farmers and
    adequately reflected in other agricultural and
    development programmes for livelihood security
  • Principal activities proposed under the special
    programme are
  • (a) Promotion of group approach to small farmers
    It proposes setting up of Marginal and Small
    farmers development society (MSFDS) for the
    promotion, capacity building and coordination of
    development of

34
Special programme for small farmers
  • Marginal and small farmrers groupsI
  • (b) Enabling gender access to institutional
    credit
  • (c) Training and capacity building
  • (d) Support for strengthening and creation of
    non-farm activities
  • (e) Gender focused activities
  • (f) Planning for development of marginal and
    small farmers
  • It also advocates implementation mechanism and
    financial resources, ME
  • Basically, the commission advocates that there is
    a need to special focus on small and marginal
    farmers for growth and equity in Indian
    agriculture

35
Rural non-farm sector
  • Poverty can not be removed with 55 of workers in
    agri. Need to promote rural non-farm sector.
  • India currently produces about 50 million tonnes
    of fruits and 90 million tonnes of vegetables.
    Only 2 of these fruits and vegetables are
    processed as against 23 in China, 78 in
    Phillippines, 83 in Malaysia.
  • Half of those engaged in agriculture are still
    illiterate and just 5 have completed higher
    secondary educ.
  • Even in 2004-05, around 60 of rural male workers
    and 85 of rural female workers are either
    illiterate or have been educated upto primary
    level.
  • In other words, education and skills are
    constraints
  • India can learn from China on rural
    transformation.

36
India and China Manufacturing
  • India leap frogged from agriculture to services
    without focusing on manufacturing sector.
  • The share of employment in manufacturing in
    Malaysia is 50, in Korea 62, in China 31. On
    the other hand, the share of employment in
    manufacturing in India is only 12
  • Diversification towards rural non-form sector in
    China is one of the important factors
    responsible for rural poverty reduction
    (poverty 3). This was partly due to
    agricultural productivity.

37
Lessons from Indian Experience
  • Green Revolution and Small Farms
  • Food Grain Management
  • Dairy Cooperatives
  • Water management in Gujarat
  • Self Help groups and group approach
  • Rights based approach
  • Learning from others India can also learn from
    countries like China, Brazil. India can learn
    from China on rural transformation and
    infrastructure.
  • It can also learn from Brazil on agricultual
    research (like EMBRAPA) and zero hunger program

38
Conclusions
  • This paper examines the role and challenges of
    small holding agriculture.
  • India has done well in attainting food grains
    self sufficiency since the days of green
    revolution.
  • Difference between green revolution period and
    the expected second green revolution is that
    (a) globalization challenges, volatility in
    prices (b) shrinking farm size (c) rain fed
    farming challenges (d) environmental stress and
    climate change
  • Small farmers are certainly going to remain in
    India the next decade or more.
  • Way ahead Main goals are (a) raising agri.
    growth productivity rise, move towards high value
    agri. and rural non-farm and maintain food
    security (b) shared growth (small farmers,
    lagging regions, women etc. (c) sustainable
    growth

39
Conclusions
  • There are six deficits in agriculture. These are
    (a) investment, credit, infrastructure (b)
    research, extension (technology) (c) Market (d)
    diversification (e) institutions (f)
    education/skill
  • Food security has been an overriding priority in
    India since the 1960s. The focus paid off with
    attaining food grain security and poverty
    reduction.
  • The strategy concentrated on rice and wheat in
    irrigated areas.
  • The future growth will need to rely on a dual
    strategy of diversification into non-cereal high
    value crops and rainfed areas with focus on small
    farms.
  • Basically investment and institution strategies
    have to focus on small and marginal farmers,
    women farmers, rainfed areas, environmental
    stress, rural non-farm sector for sustainable
    agri-transformation.

40
Conclusions
  • Small farmers have difficulties to access inputs,
    credit and extension or to market their output.
  • Investment in infrastructure like roads,
    irrigation, communications etc. can benefit small
    farmers
  • Many institutional innovations are coming up to
    link small farmers to high value agriculture and
    help increasing their productivity and marketing
    (contracting farming, dairy sector, cooperative
    marketing).
  • ICT revolution in India is also helping small
    farmers with information, input supplies and
    marketing
  • Risk mitigation strategies are needed for small
    farms.
  • There is a recognition now that small farmers
    need a special focus in order to have growth and
    equity in agriculture and food security.

41
Conclusion
  • Elephant (India) can learn from Dragon (China) on
    rural transformation particularly rural
    industrialization.
  • Small farmers need agri. Diversification and
    income from rural non-farm sector.
  • Need for massive increase in investments for
    agriculture and rural infrastructure by
    simultaneously improving the institutions for
    better delivery systems
  • Govt. is thinking of big push to health and
    education in 12th Plan
  • Such a big push is needed for agriculture sector
    for food security, livelihoods, sustainability
    and transformation.

42
  • THANK YOU
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