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Does it pay to grow local

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56% say lack of availability is main barrier. HILFN November 2004 consumer ... Mobile abattoir? Local processing unit? On farm processing unit? Other solutions? ... – PowerPoint PPT presentation

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Title: Does it pay to grow local


1
Does it pay to grow local?
  • Jo Hunt
  • 7th March 2006

2
  • Why do your customers want to buy local food?

3
  • Scottish Grocer March 2006 customer survey
  • 98 prefer to buy Scottish
  • 56 say lack of availability is main barrier
  • HILFN November 2004 consumer preference survey
  • All consumer want to shift 20 of purchasing
    power
  • 20 of all customers will pay upto 20 to do so

4
  • How do producers in Highlands and Islands supply
    their customers?

5
  • Farmers markets
  • Farm shops
  • Gate sales
  • Local retailer
  • National small retailer network
  • Supermarket
  • Local processor
  • Co-op contract
  • Box scheme
  • Community Supported Agriculture
  • Mail order
  • Internet
  • Restaurants
  • School contract

6
Northern Greens
7
  • What steps will you have to go through to produce
    and sell your finished product?

8
  • Access to processing facilities
  • Mobile abattoir?
  • Local processing unit?
  • On farm processing unit?
  • Other solutions?

9
  • Which steps can you do which will need help and
    training and which will you pay someone else to
    do?

10
  • HILFN can help.
  • Production adviser
  • Processing adviser
  • Business adviser
  • Targeted help for 8 new CSAs in 2006
  • Technical courses
  • Local Food Apprenticeship
  • Factsheets (and handbook)
  • Website and consumer info

11
  • Do a trial batch.

12
Coulmore Farm
13
  • Cost it out to see if it pays to expand

14
Connage Farm Dairy
  • Plan A supply organic wet milk to local milk
    co-op
  • Plan B contract process all milk
  • Plan C produce own cheeses for direct sales

15
So, does it pay.?
  • 2003 study local food 20 businesses
  • All investing in farm
  • All already own/tenant their land
  • 2/3rds taken on extra staff
  • 12,400 average income per person
  • Low but 40 better than most farms
  • Main reason prices too low
  • Half planning to expand

16
Summary six steps to get you started.
  • Find out who your customers are and what they
    want
  • Decide on the simplest way for you to supply your
    customers
  • List all the steps will you have to go through to
    supply your finished product
  • Decide which steps can you do which need help
    and training and which will you pay someone else
    to do?
  • Do a trial batch.and learn the lessons
  • Cost it out to see if it pays to expand

17
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