Update in the Understanding and Treatment of Food Anaphylaxis - PowerPoint PPT Presentation

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Update in the Understanding and Treatment of Food Anaphylaxis

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Title: Update in the Understanding and Treatment of Food Anaphylaxis


1
Update in the Understanding and Treatment of Food
Anaphylaxis
  • James P. Rosen, MD, FAAAAI, FAAP
  • Connecticut Asthma and Allergy Center LLC

2
Definition of Anaphylaxis
  • Meaning the opposite of prophylaxis, without or
    against protection
  • Defined as an acute systemic allergic reaction
    that is potentially fatal
  • Results from IgE-antibody triggered release of
    mediators from mast cells
  • Skin, respiratory, cardiovascular and
    gastrointestinal systems are primary organ
    systems affected
  • Very unpredictable in its clinical presentation
    and outcome

3
IgE-Mediated Food AllergySigns and Symptoms
  • SKIN
  • Hives/angioedema
  • Flushing
  • Papular rash
  • Pruritis
  • GASTROINTESTINAL
  • Itching or swelling of lips, tongue, mouth
  • Nausea
  • Vomiting or reflux
  • Abdominal cramping
  • Diarrhea

4
IgE-Mediated Food AllergySigns and Symptoms
  • RESPIRATORY
  • Congestion, itching, sneezing, runny nose
  • Laryngeal edema, cough, hoarseness,
  • Wheezing, shortness of breath, chest tightness
  • CARDIOVASCULAR
  • Feeling of faintness
  • Syncope
  • Hypotension/shock
  • Arrhythmias

5
N Engl J Med Vol. 346, No 17
6
N Engl J Med Vol. 346, No. 17
7
Clinical Characteristics
  • It is not known why foods provoke different
    constellations of symptoms in different
    individuals
  • Food allergy can be very unpredictable in its
    clinical presentation in the same individual at
    different times

8
Predisposing Factors forSevere Food Reactions
  • Patients who have asthma, especially if it is
    poorly controlled
  • Having an allergy to peanuts, tree nuts, fish, or
    shellfish (although any food is capable of
    causing a severe reaction)
  • Patients with a history of a prior severe
    reactions to foods
  • Patients on beta-blockers or ACE-inhibitors

9
Features of Food-induced Anaphylaxis
  • Onset of symptoms within seconds to 2 hours
    following ingestion of a food to which an
    individual is sensitized
  • Typically, the later the onset of symptoms, the
    less severe the reaction and vice versa
  • Skin reactions (hives, swelling) may be absent
    during an anaphylactic reaction to a food
  • Prior reactions to the food (esp. peanuts/tree
    nuts) may have been much milder

10
Food-dependent Exercise-induced Anaphylaxis
  • Requires food ingestion followed by exercise to
    occur
  • Anaphylaxis occurs when patient exercises within
    2 to 4 hours of ingesting a food
  • Can be a specific food (celery, shellfish, wheat)
    or any food
  • Twice as common in women, 60 of cases in
    individuals lt30 years of age
  • Management Identifying specific foods, if
    possible, and avoiding exercise for 4 hrs after
    eating

11
Most Common Foods Associated with Food Allergy in
Children
  • Milk
  • Eggs
  • Peanuts
  • Tree Nuts
  • Soy
  • Sea Food (Shellfish and bony fish)

12
Clinical Characteristics of Food Allergy
  • Life threatening reactions most often associated
    with ASTHMA and
  • Peanuts
  • True Tree Nuts
  • Shellfish
  • Bony Fish

13
Patterns of Anaphylaxis
  • Uniphasic
  • Symptoms resolve within hours of treatment
  • Biphasic
  • Symptoms resolve after treatment but return
    between 1 and 72 hours later (usually 1-3 hours)
  • Protracted
  • Symptoms do not resolve with treatment and may
    last gt24 hours

Lieberman, 2004
14
Uniphasic Anaphylaxis
Treatment
Initial Symptoms
Time
0
Antigen Exposure
15
Biphasic Anaphylaxis
Treatment
Treatment
Second-Phase Symptoms
Initial Symptoms
1-8 hours
Time
0
Classic Model
1-72 hours
Antigen Exposure
New Evidence
16
Protracted Anaphylaxis
Initial Symptoms
Time
0
Possibly gt24 hours
Antigen Exposure
17
Biphasic Anaphylaxis
  • Biphasic reactions comprise 1-30 of attacks and
    are usually characterized by an initial
    symptomatic period followed by an asymptomatic
    period of 1-8 hours, but the asymptomatic phase
    may last longer than 24 hours
  • No predictive characteristics (age, gender) for
    biphasic reactions
  • These patients may require additional epinephrine

Stark and Sullivan, J Allergy Clin Immunol, 1986
Lieberman, Allergy Clin Immunol Int, 2004 Ellis
and Day, Curr Allergy Asthma Rep, 2003
18
Factors Affecting Incidence of Biphasic
Anaphylaxis
  • A delay of 30 minutes or more after antigen
    before onset of symptoms (Sullivan)
  • Hypotension in first phase (Brady)
  • Ingested antigen
  • Severity of first phase
  • Delay in administration of epinephrine (Lee)
  • Failure to give epinephrine or diminished dose
    (Brazil)
  • Failure to administer lower doses of
    corticosteroid

Lee and Greenes, Pediatrics, 2000 Brady et al,
Acad Emerg Med, 1997 Douglas et al, J Allergy
Clin Immunol, 1994 Brazil and MacNemara, J Accid
Emerg Med, 1998
Slide courtesy of Phil Lieberman, MD
19
Factors associated with severe food anaphylaxis
  • Lack of cutaneous symptoms (hives, itch,
    swelling)
  • Delayed administration of epinephrine
  • Symptom denial or a lack of early recognition
  • Failure to understand or appropriately treat
    biphasic reactions
  • Food allergy can be very unpredictable in its
    clinical presentation and progression

20
Treatment of Food Anaphylaxis
  • There is no cure for food allergy
  • Complete and strict avoidance is the only way to
    prevent a reaction
  • All patients must be educated as to the
    seriousness of the disorder
  • Label education and diligent label reading
  • All patients mush have a food allergy treatment
    form which reviews symptoms and treatment of
    anaphylaxis

21
Treatment of Anaphylaxis
  • Successful treatment depends on early recognition
    of signs symptoms
  • The longer initial therapy is delayed, the
    greater the incidence of complications
  • Early treatment with IM epinephrine is essential
    and associated with the best outcomes
  • Rapid assessment of extent and severity of
    symptoms
  • Prompt reversal of respiratory and cardiovascular
    complications of prime importance

22
Treatment of Anaphylaxis
  • Epinephrine Drug of choice and first drug
    used to treat anaphylaxis
  • Reverses signs symptoms of anaphylaxis alpha1?1
    ?2
  • Inhibits mast cell degranulation ?2
  • Self administered Epi readily available 2
  • Train patients for indications and technique

23
Epinephrine Dosing
  • Intramuscular injection in lateral thigh produces
    most rapid rise in blood level
  • 0.01 mg/kg in children, 0.3-0.5 mg in adults
  • Patients who receive Epinephrine and have
    symptoms other than hives should be lying down
    when they get Epinephrine with feet above head
    empty heart syndrome

24
IM vs SQ Epinephrine
8 2 minutes

-
(Epipen)
34 14 (5 120) minutes p lt 0.05

-
Time to Cmax after injection (minutes)
Simons J Allergy Clin Immunol 113838, 2004
25
Treatment of Anaphylaxis
  • Side Effects of Epinephrine
  • Tachycardia
  • Tremor
  • Pain at injection site
  • Nausea
  • Vomiting

26
Treatment of Anaphylaxis
  • Use of Antihistamines
  • Only prevents further hives
  • Never reverses signs or symptoms of anaphylaxis
  • Never to be used by itself to treat anaphylaxis
  • Benadryl 1-2 mg/kg P.O.

27
Endogenous Compensatory Mechanisms for Hypotension
ACE
Phil Lieberman Anaphylaxis, a clinicians manual
28
(No Transcript)
29
Twinject Product Overview
There are no absolute contraindications to the
use of epinephrine in a life-threatening allergic
reaction
30
Twinject Product Features
Twinject should be used with extreme caution in
people who have heart disease. Side effects of
Twinject may include fast or irregular heartbeat,
nausea, and breathing difficulty. Certain side
effects may be increased if Twinject I used
while taking tricyclic antidepressants or
monoamine oxidase inhibitors (MAOIs)
31
Twinject Product Photos
32
Anaphylaxis Management
  • Everyone makes mistakes
  • Accidents are never planned
  • Create a plan for managing a reaction before you
    need it
  • Educate others on what to do in case you need
    their help

33
Risk Factors for Adolescents
  • More likely to eat meals and snacks outside the
    home
  • More likely not to carry their epinephrine
    autoinjector on their person
  • Take more chances with fooddo not think about
    mortality
  • Keep their food allergy issues to themselves
  • Are afraid to use their epinephrine
    autoinjector-less empowered

34
Anaphylaxis Management Plan
  • Create an emergency plan of action including
  • What symptoms to look for
  • What medications to use
  • Medication dosage instructions
  • Where will medications be kept
  • What teachers, students, etc. should do
  • Allergy emergency practice drills

35
(No Transcript)
36
Food Allergy Facts
  • Size of skin test and CapRast test do not predict
    severity of clinical reaction or the organ
    systems involved
  • Quality of food ingested does not predict
    severity of reaction only a little bite can
    hurt
  • There is no peanut protein in the aroma of peanut
    butterthe smell is all fat
  • A CapRast test of lt0.35Ku/L is not necessarily
    negative, but rather the lowest level that the
    assay can measure
  • Patients can have food reactions with CapRast
    levels of lt0.35Ku/L
  • Topical exposure contact allergy does not cause
    an allergic reaction unless the allergic patient
    licks the topical exposure

37
Peanut Protein in Schools
  • Soap and water removes peanut protein from hands
    and surfaces
  • Hand sanitizers do not remove peanut protein from
    a surface, they only move the protein around
  • Airborne peanut protein was not found in the
    school air even when peanut butter and peanuts
    were consumed in the school where the air was
    sampled
  • Roasting peanuts can aerosolize peanut protein

38
Key Steps in Anaphylaxis Management
  • Written treatment plan from a doctor
  • Early recognition of symptoms
  • Early administration of epinephrine and other
    medications
  • Transport to hospital for follow-up
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