Describing a Traditional Dish

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Describing a Traditional Dish

• By María Argente del Castillo

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What are these cooking verbs?

• Click on this link and learn some more verbs and
  check their pronunciation
• http//www.ompersonal.com.ar/omexpress/cocina/verb
  osdecocina.htm

To grate To chop To mince To beat To flip To
stir To sieve
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Cooking TechniquesHow to

• What is peeling, coring and slicing?. Watch this
  video
• http//www.cooking.com/recipes/videos.asp?no34
• What is mashing? Watch the video clip and find
  out
• http//www.cooking.com/recipes/videos.asp?no8
• What is boiling and simmering? Watch the video
  clip and find out
• http//www.cooking.com/techniques/vidtech.asp?id3
  7

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Cooking a recipe

• We are going to cook a typical dessert
• Choose one of these three. Watch the video and
  complete a handout (ask teacher for handout)
• Chocolate Fudge Brownies ..USA
• http//startcooking.com/video/325/Chocolate-Fudge-
  Brownies
• Apple Crumble( crisp)..UK
• http//startcooking.com/video/143/Apple-Crisp
• Irish BreadEire..
• http//startcooking.com/video/164/Irish-Bread

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What is your favourite recipe?

• Go to page 57 of Cutting Edge. Upper-intermediate
  workbook.
• Do exercise 13. Describing a traditional dish.
• Write a recipe of your favourite dish. Include a
  photograph of it if possible and type it out.
• Hand it in after Easter Holiday.
• We are going to make our classs Recipe
  book!!!

Revise more vocabulary Presfood.pps Página de
profesores. Click María Argente del Castillo Web
EOI Gijón http//web.educastur.princast.es/eoi/eo
igijon/