Sourcing Wholesale Botanica Products: What Every Reseller Must Know! - PowerPoint PPT Presentation

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Sourcing Wholesale Botanica Products: What Every Reseller Must Know!

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Any plant with leaves, seeds, or flowers used to flavour food, medicine, or perfume is considered a herb. Herbs are small, seed-bearing plants with no woody stems that die down to the ground after each growing season. Visit with us- – PowerPoint PPT presentation

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Title: Sourcing Wholesale Botanica Products: What Every Reseller Must Know!


1
Sourcing Wholesale Botanica Products
  • https//www.greenjeeva.com/

2
About
Any plant with leaves, seeds, or flowers used to
flavour food, medicine, or perfume is considered
a herb. Herbs are small, seed-bearing plants
with no woody stems that die down to the ground
after each growing season. Herbs are plant
leaves that add taste, scent, and variety to our
diet. They contribute significantly to our
appreciation of food and cuisine.
3
How to Store and Use Herbs?
Herbs that are bright, even in colour, and do not
wilt are typically utilised for storage. It is
advised to store them in a tall glass of water
with the stems down. Then, cover it loosely with
a plastic bag and refrigerate for 4 to 6
days. Some woodier, fresh herbs, such as
rosemary and thyme, should be wrapped in a damp
paper towel and stored in a plastic bag in the
refrigerator. To get the most taste out of your
herbs, replace them regularly. You can usually
substitute 1 tbsp fresh herbs for 1 tsp powdered
herbs. However, carefully read the recipe for
substitution instructions. Fresh and dried herbs
can offer flavours and aroma to one's cuisine
without adding fat, sodium, or calories.
4
What Types of Plants Must Organic Herbs Wholesale
Suppliers Be Familiar With?
Suppliers of wholesale botanica products should
be familiar with the following popular herb
varieties Basil Basil is a flavorful herb that
comes in numerous kinds. It tastes like a cross
between licorice and cloves. Basil can be found
in various meals and cuisines, including pasta
sauces and pesto. Fresh basil tastes better than
dried herbs. It is widely used in Mediterranean
cuisine. Cilantro Cilantro, commonly known as
coriander, has an intense aroma described as
"soapy." This herb complements spicy cuisine
wonderfully. Cilantro is used in various
cuisines, including salsas, stir-fries, and
curries. Parsley Parsley is a peppery,
fresh-flavoured herb used to season various
recipes and is frequently used as a garnish.
Curly parsley has less flavour than flat parsley
or Italian parsley. Fresh parsley has a more
intense flavour than dried parsley, so use it
whenever possible. Ginseng In traditional
Chinese medicine, ginseng is frequently combined
with other herbs. Ginseng is now sometimes
referred to as an "adaptogen," a chemical thought
to help the body cope with mental or physical
stress.
5
Many Industries can Utilise Numerous Additional
Herbs
Green Jeeva is a global supplier of organic herbs
wholesale. Green Jeeva is a leading supplier of
wholesale botanica products. Our robust supply
chain ensures speedy, on-time delivery of your
nutraceuticals and organic herbs in bulk.
6
Contact Us
GREEN JEEVA LLC (VEGAS OFFICE) Address 2610 W
Horizon Ridge Pkwy, Suite 201A, Henderson, NV
89052 Email enquiry_at_greenjeeva.com Phone 1
909-947-0550
GREEN JEEVA LLC (Ontario California
Warehouse) Address 2030 S. Hellman Ave.
Ontario, CA. 91761 Email  enquiry_at_greenjeeva.com
Phone 1 909-947-0550
https//www.greenjeeva.com/
7
Thank You
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