Presentation on BRC Issue 8 Food Safety Documentation Requirements

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BRC Issue 8 Food Safety DOCUMENTATION REQUIREMENTS
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Description

• This BRC food safety documentation kit is based
  on the requirements of latest Global Standard for
  Food Safety Issue 8. It contains well-designed
  sample BRC documents as per requirements of this
  latest standard.
• This kit will provide you a basic structure for
  the documentation of your food safety management
  system. This will help you in system
  implementation as well as BRC food safety Issue-8
  certification.
• Our entire BRC food safety documents are in
  editable MS Word format and written in plain
  English. Using this readymade BRC food
  documentation kit, any organization can prepare
  as per requirements of BRC Global Standard for
  Food Issue 8, within minimum time period.

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BRC Food Issue 8 Documentation Requirements

• BRC Issue 8 Manual
• BRC Issue 8 Procedures
• Exhibits
• Standard Operating Procedures (SOPs)
• Process Approach
• Policies
• Blank sample formats for all the departments
• HACCP Documents
• BRC Food Safety Audit checklist
• BRC Food Compliance Matrix

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BRC Issue 8 Manual
It covers sample copy of BRC manual made based on
Issue no 8 of global standard for food. It
describes how all requirement of BRC global
standard for food. It covers list of procedures
as well as overview of organization and covers
tier 1 of BRC documents. Also organization chart
and food safety policy is given. This BRC food
safety system manual has 17 files that describe
how the food safety and quality system is
implemented in the organization. All elements of
BRC Global Standard for Food Issue 8 are covered
in this BRC Manual.
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BRC Issue 8 Procedures
It covers sample copy of mandatory procedures
covering all the details of BRC Food (Issue no 8)
standard.
BRC Issue 8 Procedures Total 17 procedures for
implementing food safety and quality system in
accordance with BRC Global Standard Issue 8
requirements are provided in this kit.
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Exhibits
It covers sample copy of exhibits covering all
the details of BRC Food (Issue no 8) standard.

• Exhibits for Skill requirements
• Exhibits for Disposal of Nonconforming products
• Exhibits for Quality plan Incoming inspection
  and testing
• Exhibits for Raw material specifications
• Exhibits for Codification system
• Exhibits for Security assessment
• Exhibits for Acceptable sanitation and cleaning
  limits
• Exhibits for Housekeeping procedure and frequency

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BRC Issue 8 Standard Operating Procedure (SOPs)
It covers sample copy of mandatory standard
operating procedures and sanitation practices as
well as policies covering all the details as per
BRC global standard requirements for food. It
covers does and donts for all the main and
critical processes and details as per list. The
SOPs given in kit are sample copies of standard
operating procedure as per BRC Issue 8 Food
Safety. It helps any organization in process
mapping as well as preparing the SOPs and work
instructions for own organization.
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BRC Issue 8 Food Safety Blank Sample Formats for
all the Department
It covers sample copy of blank forms required to
maintain records as well as establish control and
make system in the organization. The samples
given are as a guide and not compulsory to follow
and organization is free to change the same to
suit own requirements. Total 75 sample forms for
record-keeping necessary for BRC Issue 8
certification are given.
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Policies
It covers sample copy of policies covering all
the details of BRC Food (Issue no 8) standard.

• Acrylamide Policy
• Additives Policy
• Heavy Metals Policy
• Irradiation Policy
• Mycotoxins Policy
• Packaging Contaminant Policy
• Allergen Policy

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Process Approach
It covers sample copy of process approach
covering all the details and sample flow chart
for process activity.

• Process Flow Chart of Purchase
• Process Flow Chart of Quality Control
• Process Flow Chart of Research And Development
• Process Flow Chart of Stores
• Process Flow Chart of Subcontractors Activity
• Process Flow Chart of Management
  Representatives Area

• Process Flow Chart of Customer Service
• Process Flow Chart of Despatch
• Process Flow Chart of Engineering
• Process Flow Chart of Training
• Process Flow Chart of Marketing
• Process Flow Chart of Production

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BRC Audit Checklist
There covers audit questions based on BRC Food
issue 8 requirements as well as for each
departments. It will be very good tool for the
auditors to make audit Questionnaire while
auditing and make effectiveness in auditing. BRC
Issue 8 clause-wise audit questionnaire (more
than 600 BRC audit questions) and department wise
checklist for assessing BRC Issue-8
implementation and quick certification.
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HACCP Documents
Blank HACCP Documents
Filled HACCP Documents

• Pre-Requisite Program (PRP)
• Food Safety and Validation tea
• Product Description
• Process Flow Diagram
• Hazard analysis Report
• HACCP Plan
• CCP Corrective Action Plan
• Verification And Validation Plan

• Pre-Requisite Program (PRP)
• Food Safety and Validation tea
• Product Description
• Process Flow Diagram
• Hazard analysis Report
• HACCP Plan
• CCP Corrective Action Plan
• Verification And Validation Plan

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BRC Food Compliance Matrix
The master sheet is providing inter linkage of
all the documents with reference of BRC standard
for food safety requirements. It also gives
linkage to all the 4 levels of the documents.
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Benefits of Using Ready Documents

• By using our BRC Issue 8 food safety documents,
  you can save a lot of your precious time while
  preparing the BRC documents as well as BRC audit
  checklist for system implementation and
  certification.
• Takes care for all the sections and sub-sections
  of BRC global standard for food Issue-8, and
  helps you in establishing a better system.
• Readymade templates and sample documents
  prepared by our BRC Certification Consultant
  reduce your time spent in document preparation.

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Features

• The kit contains all necessary documents that
  complies with the requirements of system
  standards.
• The documents are written in easy to understand
  English language.
• It will save much time in typing and preparing
  your documents at your own.
• The kit is user-friendly to adopt and easy to
  learn.
• The kit content is developed under the guidance
  of experienced experts.
• The kit provides a model of the Management
  system that is simple and free from excessive
  paperwork.

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