Title: Meat Ingredients Market– Valuable Growth Prospects and Insights on Future Scenario 2019-2026
1Meat Ingredients Market Valuable Growth
Prospects and Insights on Future Scenario
2019-2026
Meat Ingredients Market, By Ingredient (Binders,
Extenders, Fillers, Colouring Agents, Flavouring
Agents, Preservatives, Texturing Agents, Salts,
Others), Meat Type (Mutton, Chicken, Beef, Pork,
Others), Product Type (Fresh Processed Meat, Raw
Cooked Meat, Pre-Cooked Meat, Others),
Geography (North America, South America, Europe,
Asia-Pacific, Middle East and Africa) Industry
Trends and Forecast to 2026
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2Report Description
With the rising demand for convenience and
processed foods and growing adoption of meat
ingredients in these products, the market is
expected to witness a conservative growth in the
forecast period of 2019-2026, registering a CAGR
of 6. The report includes data from the historic
year of 2017 and base year of 2018. Meat
ingredients are used for the innovation and
modifications in the characteristics, properties
and flavour of meat. These ingredients are also
used in the production of processed foods and
convenience foods. With the addition of these
ingredients there is a significant difference in
texture, flavouring thus making the products more
desirable and appealing, which is expected to
drive the market growth.
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3Major Key Players
- Some of the major players operating in this
market are - Kerry Group
- Ohly
- DuPont
- Essentia
- Wenda Ingredients
- Alicia Srls
- WIBERG GmbH
- Advanced Food Systems Inc.
- Avada
- Firmenich SA
- FAT BRANDS INC.
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4Market Segmentation
- By Ingredient (Binders, Extenders, Fillers,
Colouring Agents, Flavouring Agents,
Preservatives, Texturing Agents, Salts, Others) - By Meat Type (Mutton, Chicken, Beef, Pork,
Others) - By Product Type (Fresh Processed Meat, Raw
Cooked Meat, Pre-Cooked Meat, Others)
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5Regional Analysis
- Based on geography, the market is segmented into
five geographical regions - North America
- Europe
- Asia-Pacific
- South America
- Middle East
- Africa
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