Global Microencapsulation Market Size, Status and Forecast 2018-2025

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Global Microencapsulation Market

• Drivers, Restraints, Potential Growth
  Opportunities, Vendor Competitive Landscape,
  Trends and Forecast 2018

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Global Microencapsulation Market Size, Status and
Forecast 2018-2025

• Adroit Market Research published a report titled,
  Global Microencapsulation Market Size 2017 By
  Application (Pharmaceuticals, Home Personal
  Care, Agrochemicals, Food additives, and Others),
  by Region and Forecast 2018 to 2025. 
• The report carries out an impact analysis of the
  global microencapsulation market based on
  drivers, restraints, and opportunities that are
  expected to influence the market revenue during
  the forecast period. Porters five forces
  analysis, PESTEL analysis, and value chain
  analysis are included to provide an extensive
  market outlook. The report also includes the
  current and emerging trends impacting the global
  microencapsulation market growth. Furthermore,
  the report provides an overview of the global
  microencapsulation technology market in key
  regions and countries.
• The global microencapsulation market size is
  estimated to be worth USD 15.15 billion by 2025,
  as a consequence of its widening applicability in
  home personal care as well as in food
  additives. Microencapsulation exhibits properties
  such as sustained release and protection of core
  ingredients in the encapsulating shell. This has
  majorly driven the growth of the global
  microencapsulation market. Furthermore, the
  rising demand for fresh and durable food,
  increasing acceptance of specialty detergents,
  and growth of the pharmaceuticals industry are
  the other factors that are expected to propel the
  global microencapsulation market growth.

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Global Microencapsulation Market Size, Status and
Forecast 2018-2025

• Based on application, home personal care is
  projected to be the fastest growing application
  in the global microencapsulation market at a CAGR
  of 12.1 between 2018 and 2025. The high demand
  of microencapsulated essential oils in personal
  hygiene products including shampoos, soaps, body
  lotions, and hair care products can be attributed
  to this growth. FMCG companies, including
  Unilever and PG, use microencapsulation
  technology in bleach activators, fragrances, and
  antibacterial compounds because of their ability
  to improve the product's core properties.
  Furthermore, the surge in the consumption level
  of premium soaps detergents, personal care
  products, and cosmetics have been driven by
  rising consumable incomes in countries with a
  high population density. Therefore, the
  increasing trend in the adoption of
  microencapsulation technology in the home
  personal care segment is projected to maintain
  its forward momentum during the forecast period.
  Microencapsulation is an important tool for the
  cosmetic industry that protects and controls the
  release of several active agents, such as
  essential and natural oils, fragrances, vitamins,
  and antioxidants. This will further act as a
  growth factor for the global microencapsulation
  technology market.
• North America encapsulation market is expected to
  hold a market share of more than 35 by 2025. The
  U.S. is the leading country in the region
  accounting for the highest demand for
  microencapsulation technology. The high
  purchasing power of customers in developed
  countries and their increasing tendency to
  healthy dietary choices are driving the
  microencapsulation market in this region.
• Browse the complete report on _at_
  https//www.adroitmarketresearch.com/industry-repo
  rts/microencapsulation-market

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Global Microencapsulation Market Size, Status and
Forecast 2018-2025

• Microencapsulation technique is widely used in
  pharmaceutical industries to control the release
  of drugs. Therefore, the use of
  microencapsulation technology in pharmaceutical
  and food beverage industry is expected to drive
  the demand for microencapsulation in this region.
  Biodegradable polymers like polyethylene glycol
  (PEG) is used as an encapsulation material. The
  encapsulation process in the food industry can be
  used for a number of reasons. Encapsulation is a
  useful tool for improving bioactive molecular
  delivery (e.g. minerals, antioxidants, vitamins,
  lutein, phytosterols, lycopene and fatty acids
  and living cells into foods).
• The global microencapsulation market is
  fragmented with a large number of players with
  global and regional presence. The key players in
  the global microencapsulation report include
  Capsulae, Dow Corning Corporation, Reed Pacific
  Pty Limited, Microtek Laboratories, Inc.,
  TasteTech Ltd., BASF SE, Lipo Technologies,
  Encapsys, LLC, Evonik Industries AG, and Balchem
  among others.
• Purchase a single user copy of the global
  microencapsulationmarket report _at_
  https//www.adroitmarketresearch.com/researchrepor
  t/purchase/671

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